Find Global Frozen Meat Buyers, Importers, Distributors
Connect with verified Frozen Meat importers, wholesalers, and bulk buyers worldwide. These trusted partners are actively sourcing from reliable suppliers. Start growing your sales and global reach today!

Lazada
Booker Wholesale Retail

Jetro Restaurant Depot

FARMFOODS LIMITED
About markets & trends in the Frozen Meat industry
The global frozen meat industry is experiencing significant growth, driven by increasing consumer demand for convenient, long-lasting protein sources. Health-conscious trends and the rising need for sustainable food options further fuel this expansion.
Regions like Asia-Pacific and the Middle East are witnessing a surge in frozen meat consumption due to urbanization and changing dietary habits. Emerging markets are adopting frozen meat for its versatility and ease of storage, while established markets are exploring premium and niche offerings such as organic or grass-fed options.
Functional frozen meat products, including fortified or pre-seasoned varieties, are also gaining traction, appealing to consumers seeking both nutrition and convenience.
Which countries import the most Frozen Meat?
Frozen meat imports are concentrated in regions with high demand for processed and preserved protein sources. Key importers include:
- Europe: Germany, France, and the UK are major importers, driven by demand for high-quality and specialty meat products.
- Asia: China, Japan, and South Korea lead imports, with China accounting for a significant percentage due to its large population and growing middle class.
- Middle East: Saudi Arabia and the UAE are prominent buyers, focusing on halal-certified frozen meat.
- North America: The United States and Canada maintain steady imports, emphasizing premium cuts and sustainable sourcing.
While traditional markets dominate, emerging economies in Africa and Southeast Asia are showing increased interest in frozen meat imports.
Frozen Meat buyer segments and preferences
Frozen meat buyers vary widely, each with distinct needs and priorities. Key buyer segments include:
- Retail Chains: Require consistent quality and packaging suitable for consumer shelves. They prioritize branded and pre-portioned products.
- Food Service Providers: Focus on bulk packaging and cost-effective options for restaurants, hotels, and catering businesses.
- Distributors: Seek versatile products that cater to diverse markets, often requiring a mix of premium and standard-grade options.
- Industrial Processors: Purchase frozen meat as raw material for processed foods, emphasizing uniformity and compliance with safety standards.
- Online Retailers: Demand innovative packaging for direct-to-consumer delivery, with a focus on long shelf life and clear labeling.
How to find Frozen Meat buyers, importers, distributors
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FAQs
What's included in the Frozen Meat buyer database?
The Frozen Meat buyer database comprises of verified contacts of importers, distributors, wholesalers, and retail chains actively sourcing Frozen Meat. Each entry includes the company name, country, buyer type, contact person (when available), email, phone number, and notes on product specialization (e.g., beef, poultry, pork, seafood). LinkedIn profiles or websites are also provided for easy outreach when available.
What countries import the most Frozen Meat?
The leading Frozen Meat importing countries include China, Japan, Germany, South Korea, and the United States. China holds the top spot due to its massive population and increasing meat consumption. However, other Asian countries like Japan and South Korea, along with Western countries like Germany and the United States, are also prominent importers of Frozen Meat.
What's the minimum order quantity buyers expect?
Minimum order quantities (MOQs) for Frozen Meat vary by buyer type. Retail chains and importers usually expect MOQs of 1–2 pallets per SKU, while distributors and wholesalers may order larger volumes in bulk. Foodservice buyers often start with smaller volumes for first-time orders. Exporters who provide flexible MOQs are more likely to secure trial orders.
Should I offer FOB or CIF pricing when exporting Frozen Meat?
Both FOB (Free on Board) and CIF (Cost, Insurance, Freight) are common in Frozen Meat trade. FOB pricing is preferred by experienced buyers who manage their own logistics. CIF pricing is ideal for newer buyers or those who prefer a turnkey delivery option. Offering both options allows you to appeal to a wider range of international buyers.
What is the HS code for Frozen Meat?
The general HS (Harmonized System) code for Frozen Meat is 02, which covers meat and edible meat offal. There are specific subcodes for types of meat: Frozen Bovine Meat - 0202, Frozen Swine Meat - 0203, Frozen Poultry Meat - 0207. It is crucial to verify the specific subheading with your customs broker or local trade authority to ensure smoother customs clearance and correct tariff application.
How do I contact the Frozen Meat buyers from the database?
You can directly reach out to the Frozen Meat buyers using the contact details provided in the database — typically via email, phone, or LinkedIn. Start with a concise, personalized introduction, include your company info, Frozen Meat product catalog, certifications (e.g., HACCP, Halal), and ask if they're currently sourcing new suppliers. It's recommended to follow up after 5–7 days for better response rates.

