Find Global Dried Fig Buyers, Importers, Distributors
Connect with verified Dried Fig importers, wholesalers, and bulk buyers worldwide. These trusted partners are actively sourcing from reliable suppliers. Start growing your sales and global reach today!

Anahita Co.
ALMENDRAS MARTÍN

VALTIETAR SL

TRV CASHEWS,NUTS & DRY FRUITS ,VILUPPURAM
Top Importing Countries for Dried Fig
Required Certifications for Dried Fig Exports
About markets & trends in the Dried Fig industry
The global dried fig market is experiencing steady growth, driven by increased awareness of its health benefits and versatile applications. Consumers are drawn to dried figs for their high fiber content, natural sweetness, and rich nutritional profile.
Health trends such as the demand for natural and organic products are boosting sales, while industrial uses in confectionery, bakery, and health snacks are expanding market opportunities. Sustainability practices in fig farming and processing are also gaining attention, appealing to eco-conscious buyers.
Consumption patterns are shifting, with regions like Asia and the Middle East adopting dried figs as a staple in diets. Emerging uses include functional food products and premium offerings such as organic or infused dried figs, catering to niche markets.
Which countries import the most Dried Fig?
Dried figs are in high demand globally, with certain regions leading imports due to their culinary and industrial applications.
- Europe: Germany, France, and Italy are top importers, with Europe accounting for over 40% of global imports.
- Asia: China and Japan are emerging markets, driven by growing health-conscious consumers.
- Middle East: Saudi Arabia and the UAE are traditional markets with consistent demand.
- North America: The United States remains a key importer, focusing on organic and premium varieties.
While traditional markets dominate, emerging regions like Southeast Asia are showing increased interest in dried figs for their health benefits.
Dried Fig buyer segments and preferences
Understanding buyer segments is crucial for manufacturers aiming to meet market demands effectively.
- Retailers: Require consistent quality and attractive packaging to appeal to end consumers.
- Food processors: Look for bulk quantities of dried figs for use in snacks, cereals, and baked goods.
- Distributors: Focus on competitive pricing and reliable supply chains to serve diverse markets.
- Health food brands: Demand organic or functional varieties to cater to niche health-conscious audiences.
- Exporters: Seek compliance with international standards and certifications to ensure smooth trade operations.
Each segment has unique preferences, and manufacturers should tailor their offerings accordingly.
How to export Dried Fig internationally
Exporting dried figs requires careful planning and adherence to international trade standards. Follow these steps to ensure success:
- Market research: Identify target markets and understand their import requirements.
- Documentation: Prepare export documents such as invoices, certificates of origin, and phytosanitary certificates.
- Certifications: Obtain necessary certifications like organic or HACCP, depending on buyer preferences.
- Packaging and labeling: Ensure compliance with destination country regulations.
- Logistics: Partner with reliable freight forwarders for efficient transportation.
- Customs clearance: Work with customs agents to avoid delays and ensure smooth entry into the market.
By following these steps, manufacturers can streamline their export operations and build trust with international buyers.
Dried Fig export compliance & certifications
Meeting export compliance and certification requirements is essential for accessing global markets.
European Union
EU regulations emphasize food safety and traceability. Key certifications include:
- GlobalG.A.P.
- EU Organic Certification
- ISO 22000
United States
The U.S. requires compliance with FDA standards. Important certifications include:
- USDA Organic
- HACCP
- Non-GMO Project Verified
Middle East
Halal certification is critical for many buyers in this region. Additional requirements may include:
- ISO 9001
- Halal Certification
Common rejections occur due to improper labeling or contamination. Manufacturers should ensure rigorous quality control to avoid such issues.
Packaging & labeling requirements for Dried Fig
Proper packaging and labeling are vital for preserving product quality and meeting buyer expectations.
Preferred packaging types include:
- Vacuum-sealed bags for extended shelf life
- Resealable pouches for convenience
- Bulk cartons for industrial buyers
Mandatory label elements include:
- Product name and net weight
- Country of origin
- Ingredient list (if applicable)
- Storage instructions
- Expiration date
- Certifications (e.g., organic, Halal)
Using eco-friendly materials like biodegradable plastics or recycled paper can also appeal to environmentally conscious buyers.
What's the average wholesale price for Dried Fig?
Wholesale prices for dried figs vary based on quality, origin, and market demand. Prices are typically quoted as FOB (Free on Board) or CIF (Cost, Insurance, and Freight).
- Grade A (Premium): $4.50–$6.00 per kg
- Grade B (Standard): $3.00–$4.50 per kg
- Organic: $5.00–$7.00 per kg
- Industrial Grade: $2.50–$3.50 per kg
Exporters should consider additional costs such as freight, duties, and packaging when calculating final prices.
| Grade/Type | Price Range | Unit | Notes |
|---|---|---|---|
| Grade A (Premium) | $4.50–$6.00 | per kg | High-quality, visually appealing |
| Grade B (Standard) | $3.00–$4.50 | per kg | Good quality, minor defects |
| Organic | $5.00–$7.00 | per kg | Certified organic |
| Industrial Grade | $2.50–$3.50 | per kg | For processing and bulk use |
How to find Dried Fig buyers, importers, distributors
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FAQs
What's included in the Dried Fig buyer database?
The Dried Fig buyer database includes verified contact details of importers, distributors, wholesalers, and retail chains that actively source Dried Figs. Each entry typically features the company name, country, buyer type, contact person (when available), email, phone number, and notes on product focus (e.g., organic, bulk, packaged). Many entries also include LinkedIn profiles or websites for easy outreach.
What countries import the most Dried Fig?
The top Dried Fig importing countries include the United States, Germany, United Kingdom, France, and Canada. The U.S. and European countries are key consumer markets, while emerging markets in Asia and Middle East are also seeing steady growth in Dried Fig imports.
What's the minimum order quantity buyers expect?
Minimum order quantities (MOQs) vary by buyer type. Retail chains and importers typically expect MOQs of 1–2 pallets per SKU, while distributors and wholesalers may order larger quantities in bulk. Foodservice buyers often start with smaller volumes, especially for first-time orders. Exporters offering flexible MOQs are more likely to secure trial orders.
Should I offer FOB or CIF pricing when exporting Dried Fig?
Both FOB (Free on Board) and CIF (Cost, Insurance, Freight) are common in Dried Fig trade. FOB pricing is preferred by experienced buyers who handle their own logistics. CIF pricing is ideal for newer buyers or those who prefer a turnkey delivery option. Offering both options allows you to appeal to a wider range of international buyers.
What is the HS code for Dried Fig?
The main HS code for Dried Fig exports is 0804, which covers dates, figs, pineapples, avocados, guavas, etc. The specific subheading for dried figs is 080420. It's important to verify the specific subheading with your customs broker or local trade authority. Accurate HS classification ensures smoother customs clearance and proper tariff application.
How do I contact the Dried Fig buyers from the database?
You can reach out directly using the contact details provided in the database — typically via email, phone, or LinkedIn. Start with a short, personalized introduction, include your company info, Dried Fig product catalog, certifications (e.g., Organic, Halal), and ask if they're currently sourcing new suppliers. Following up after 5–7 days is recommended for better response rates.

