Find Global Ginger Buyers, Importers, Distributors
Connect with verified Ginger importers, wholesalers, and bulk buyers worldwide. These trusted partners are actively sourcing from reliable suppliers. Start growing your sales and global reach today!
Allways Fresh (Pty) Ltd
Willem Dijk AGF
D.S. SONS
Trinity Distribution
Top Importing Countries for Ginger
Required Certifications for Ginger Exports
About markets & trends in the Ginger industry
The global ginger market has seen significant growth, driven by increasing demand for natural and healthy products. Ginger’s popularity stems from its use in culinary, medicinal, and industrial applications.
Health trends such as the rise of functional foods and beverages have boosted ginger consumption. Additionally, its anti-inflammatory and digestive benefits make it a sought-after ingredient in wellness products.
Consumption patterns are shifting, with regions like North America and Europe adopting ginger in innovative ways, including premium teas, snacks, and supplements. Emerging markets in Asia and Africa are also increasing their demand for ginger due to its traditional and modern uses.
There is growing interest in niche and premium ginger varieties, such as organic, sustainably sourced, and high-curcumin ginger, catering to eco-conscious and health-focused consumers.
Which countries import the most Ginger?
Ginger is a globally traded commodity, with significant demand across various regions. Here are the top importing countries:
- Europe: Germany, Netherlands, and the United Kingdom are major importers, driven by demand for fresh and processed ginger.
- Asia: Japan, South Korea, and China import substantial quantities, particularly for culinary and medicinal uses.
- Middle East: Saudi Arabia and the UAE are key markets, with ginger used in both traditional dishes and modern beverages.
- North America: The United States and Canada show strong demand for organic and premium ginger products.
Traditional markets like Asia continue to dominate, while emerging markets in Africa and South America are showing steady growth in ginger imports.
Ginger buyer segments and preferences
Understanding the diverse buyer segments is crucial for manufacturers aiming to meet market demands. Key buyer types include:
- Food processors: Require consistent quality and bulk quantities for use in sauces, snacks, and beverages.
- Retail chains: Focus on fresh, organic, and attractively packaged ginger for direct consumer sales.
- Pharmaceutical companies: Seek high-curcumin ginger for medicinal and supplement production.
- Spice traders: Purchase dried and powdered ginger for distribution to various industries.
- Hospitality sector: Demands fresh and premium-grade ginger for culinary applications in hotels and restaurants.
Manufacturers should tailor their offerings to meet the specific needs of these segments, ensuring quality and compliance with buyer standards.
How to export Ginger internationally
Exporting ginger internationally requires careful planning and adherence to regulations. Follow these steps to ensure a smooth process:
- Market research: Identify target markets and understand their import requirements.
- Quality assurance: Ensure your ginger meets international quality standards and certifications.
- Documentation: Prepare necessary export documents, including invoices, certificates of origin, and phytosanitary certificates.
- Packaging and labeling: Use appropriate materials and include mandatory label elements.
- Logistics: Partner with reliable shipping companies to handle transportation and customs clearance.
- Compliance: Stay updated on import regulations and tariffs in your target markets.
By following these steps, manufacturers can streamline their export operations and build lasting relationships with international buyers.
Ginger export compliance & certifications
Compliance with export regulations and certifications is essential for accessing international markets. Key requirements include:
European Union
The EU mandates compliance with food safety standards, including pesticide residue limits and traceability. Certifications like GlobalG.A.P. and Organic Certification are highly valued.
United States
The US requires adherence to FDA regulations, including proper labeling and food safety standards. USDA Organic Certification is crucial for organic ginger.
Middle East
Halal certification is often required, along with compliance with local food safety laws.
- Common certifications: ISO 22000, HACCP, Fair Trade
- Key rejection reasons: Contamination, incorrect labeling, and non-compliance with import documentation
Manufacturers should invest in quality control and stay updated on regulatory changes to avoid shipment rejections.
Packaging & labeling requirements for Ginger
Proper packaging and labeling are critical for ginger exports. Here’s what manufacturers need to know:
Packaging types:
- Jute bags for bulk shipments
- Vacuum-sealed packs for processed ginger
- Plastic crates for fresh ginger
Mandatory label elements:
- Product name and grade
- Net weight and batch number
- Country of origin
- Certifications (e.g., organic, fair trade)
- Storage instructions
Buyers often prefer eco-friendly materials, so consider using biodegradable or recyclable options to appeal to sustainability-focused markets.
What's the average wholesale price for Ginger?
Wholesale ginger prices vary based on grade, origin, and market demand. Here’s an overview of pricing benchmarks:
- FOB pricing: Reflects costs at the port of origin, excluding freight and insurance.
- CIF pricing: Includes freight and insurance to the destination port.
| Grade/Type | Price Range | Unit | Notes |
|---|---|---|---|
| Fresh Ginger (Premium) | $1.50 - $2.00 | per kg | Organic, high-quality |
| Dried Ginger | $3.00 - $4.00 | per kg | Processed and sliced |
| Powdered Ginger | $5.00 - $6.50 | per kg | For spice and pharmaceutical use |
| Low-Grade Ginger | $0.80 - $1.20 | per kg | For bulk industrial use |
Exporters should also factor in freight, duties, and packaging costs when determining final prices.
How to find Ginger buyers, importers, distributors
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FAQs
What's included in the Ginger buyer database?
The Ginger buyer database includes verified contact details of importers, distributors, wholesalers, and retail chains that actively source ginger. Each entry typically features the company name, country, buyer type, contact person (when available), email, phone number, and notes on product focus (e.g., fresh, dried, powdered, organic). Many entries also include LinkedIn profiles or websites for easy outreach.
What countries import the most Ginger?
The top ginger importing countries include the United States, Japan, Netherlands, Germany, and Saudi Arabia. The U.S. and Japan remain large consumer markets, while European countries are increasing their demand for both volume and premium quality ginger. Emerging markets in the Middle East are also seeing steady growth in ginger imports.
What's the minimum order quantity buyers expect?
Minimum order quantities (MOQs) for ginger vary by buyer type. Retail chains and importers typically expect MOQs of 1–2 tons for fresh ginger or 500-1000 kg for dried/powdered ginger per SKU, while distributors and wholesalers may order larger volumes in bulk. Exporters offering flexible MOQs are more likely to secure trial orders.
Should I offer FOB or CIF pricing when exporting Ginger?
Both FOB (Free on Board) and CIF (Cost, Insurance, Freight) are common in ginger trade. FOB pricing is preferred by experienced buyers who handle their own logistics. CIF pricing is ideal for newer buyers or those who prefer a turnkey delivery option. Offering both options allows you to appeal to a wider range of international ginger buyers.
What is the HS code for Ginger?
The main HS code for ginger exports is 0910, which covers ginger, saffron, turmeric, thyme, bay leaves, curry and other spices. This category includes the following subcodes: Fresh Ginger – 091011, Dried Ginger - 091012, and Crushed or Ground Ginger – 091013. It's important to verify the specific subheading with your customs broker or local trade authority. Accurate HS classification ensures smoother customs clearance and proper tariff application.
How do I contact the Ginger buyers from the database?
You can reach out directly using the contact details provided in the database — typically via email, phone, or LinkedIn. Start with a short, personalized introduction, include your company info, ginger product catalog, certifications (e.g., Organic, GMP), and ask if they're currently sourcing new suppliers. Following up after 5–7 days is recommended for better response rates.