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The 9 Best Smoked Bacon Manufacturers in the World

Looking for trusted smoked bacon manufacturers to meet your B2B sourcing needs? Whether you need traditional, applewood, hickory, or maple-smoked bacon, our curated selection ensures top-quality options tailored for category managers, procurement professionals, and foodservice industries. Our smoked bacon suppliers offer certified products meeting USDA, HACCP, and ISO food safety compliance, along with private label and contract manufacturing capabilities. From premium cuts to bulk and wholesale solutions, we connect you to reliable partners excelling in quality and consistency. Ready to enhance your procurement strategy? Explore our trusted suppliers today and start sourcing the finest smoked bacon products available.

smoked bacon varieties on display with packaging options

Discover verified Smoked Bacon Suppliers

Our top Smoked Bacon manufacturers

Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Smoked Bacon companies today!

AVIGAL S.A.

Avícola de Galicia is a leading poultry company specializing in the breeding, processing, and distribution of high-quality chicken and other poultry products. With over 50 years of experience, we ensure quality and food safety throughout our integrated production process. Our extensive product range includes whole chickens, chicken cuts, and processed options like smoked bacon and cold cuts.

Quail

Unsmoked Bacon

Quail Eggs

Chicken Thighs

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GreeceACHAIA

ANTICA FOMA S.r.l.

Antica Foma is a renowned company based in Nonantola, Modena, specializing in the production of high-quality cured meats and cheeses. With a focus on craftsmanship and traditional methods, they ensure exceptional flavor and quality. Their extensive range includes Parma Ham, Coppa, Bresaola, and a variety of gourmet cheeses, all crafted with care to deliver authentic Italian taste.

Porchetta

Balsamic Vinegars

Cured Ham

Grana Padano

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ItalyNONANTOLA (MO)

ALLANTIKA ANDREAS HADJICOSTA LTD

Welcome to Allantika Hadjicosta, a leader in high-quality meat products. For over 60 years, we pride ourselves on providing gluten-free and deliciously flavored meats, ensuring safety and satisfaction for all our customers. Our selections include ham, turkey, chicken, pork products, bacon, salami, sausages, and pastourmas, all crafted with care and expertise to elevate your culinary experience.

Turkey Breasts

Smoked Bacon

Smoked Back Bacon

Turkey

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CyprusLarnaca

Service Alimentaire Desco inc. - Sainte-Sophie

Desco is a leader in poultry and deli meats processing in Canada and the eastern United States. With a commitment to excellence, they offer a wide range of fresh, frozen, and smoked products tailored to the needs of retailers and food service providers. Their offerings include boneless chicken breasts, hams, smoked meat, and ready-to-heat options, ensuring quality and satisfaction for every customer.

Smoked Sausages

Smoked Bacon

Poultry

Cured Meat

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CanadaSainte-Sophie

FAQs

What are the top Smoked Bacon trends in 2025?

Current trends in the smoked bacon market include a rise in organic and premium product offerings, as well as innovations in vegan alternatives. Additionally, there is a growing demand for smoked bacon producers who can supply in bulk for foodservice or retail purposes. Torg supports access to suppliers who align with these trends, making sourcing efficient for b2b buyers.

What are the top certificates for Smoked Bacon?

Top certifications in the smoked bacon industry include IFS, BRCGS, FSSC 22000, and GACC. These certifications ensure that smoked bacon producers meet high standards of food safety and quality. At Torg, we connect businesses with certified smoked bacon suppliers, reassuring professional buyers of product quality and compliance.

What are the top Smoked Bacon trade shows?

Key trade shows focusing on smoked bacon and related food products include SIAL in Paris, Anuga in Cologne, and the International Production & Processing Expo in the USA. These events provide excellent opportunities for b2b buyers and suppliers to network, explore new products, and discuss potential sourcing strategies with smoked bacon producers.

Who are the best suppliers for private label Smoked Bacon in Europe?

The best private label Smoked Bacon suppliers in Europe include EMBUTIDOS ESTÉVEZ, S.A., Qualitops UK Ltd, German Meat GmbH and Conestoga Meats Meat Packers Ltd.. These Smoked Bacon companies are known for their premium Smoked Bacon, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Smoked Bacon products.

What are the top Smoked Bacon producing countries?

The top countries excelling in smoked bacon production include Germany, France, Belgium, and the Netherlands. These countries are known for their advanced meat processing industries and high-quality smoked bacon products. Torg connects b2b buyers with smoked bacon manufacturers in Germany and other European nations, making it easier for businesses to source premium products.

What are Smoked Bacon minimum order quantities (MOQ)?

The minimum order quantities (MOQs) for smoked bacon vary based on branding needs. For branded smoked bacon, MOQs range from 2000 to 3000 kg. For private label options, MOQs are higher, between 15000 and 20000 kg. Torg aids businesses in navigating these requirements to ensure efficient and cost-effective sourcing from smoked bacon suppliers.

What are Smoked Bacon packaging options?

In the smoked bacon category, top packaging options include vacuum-sealed packs, bulk packaging for wholesale, and retail-ready packs for easy consumer access. Suppliers often offer customizable packaging solutions to meet diverse needs, whether it's for foodservice or private label branding. Torg assists businesses in sourcing smoked bacon with the ideal packaging to fit their specific market demands.