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The 9 Best Meat Manufacturers in the World

Looking for reliable Meat manufacturers to streamline your procurement process? This category connects B2B buyers, category managers, and procurement professionals with trusted suppliers offering an array of high-quality Meat options. From beef, poultry, and pork to lamb and exotic varieties, our Meat suppliers provide products that meet the strictest industry standards, including HACCP, ISO certifications, and USDA compliance. Whether you need private label solutions, bulk orders, or contract sourcing, we ensure seamless partnerships tailored to your business requirements. Explore verified wholesale suppliers today and transform your Meat sourcing strategy!

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OUR TOP B2B Meat BRANDS

Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Meat companies today!

Fayman food group

Welcome to ESRO Food Group, a leading provider of high-quality, differentiated animal protein products. We focus on utilizing premium ingredients, ensuring top-notch food safety and quality with our state-of-the-art processing capabilities. Our offerings include a diverse range of beef, pork, chicken, and lamb products tailored for the food, pet food, and pharmaceutical industries.

Sausages

Sausage meat

Pork

Processed meat

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USA 553 Beckett Rd, Swedesboro, NJ 08085, USA - Swedesboro

Furlotti & c. s.r.l. - medesano (pr)

Furlotti & C. is a leading Italian company specializing in the production of high-quality cured meats crafted from the finest local ingredients. Committed to tradition and innovation, they offer a wide range of deli products including rolled pancetta, coppa, and the prestigious Parma Ham, all meticulously prepared to ensure exceptional flavor and quality.

Coppa

Pancetta

Cultured

Fermented

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Italy Via F. Santi Via di Vittorio, 10 - 43014 Medesano (PR) - Italy Via di Vittorio, 6 - 43014 Medesano (PR) - Italy - Medesano (PR)

Certificates: All

Siebenfoercher g. u t. & co. ohg

Siebenförcher is a family-owned butcher shop that specializes in high-quality meat and sausage products. With a rich tradition and expertise spanning generations, they guarantee the freshness and taste of their products. Their offerings include a variety of cured meats, sausages, ready-to-eat meals, and local specialties from South Tyrol.

Beef salami

Sausage meat

Prosciutto

Vegetable salads

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Italy Max-Valier-Strasse 2-4 - MERANO (BZ)

Certificates: All

Wixon

Wixon is a leading provider of custom taste solutions for the food and beverage industry. With over a century of expertise, they excel in creating delicious, innovative flavors tailored to meet consumer demands. Their product offerings include Flavor Technology, custom seasoning blends, and a wide range of applications across meats, snacks, sauces, vegetarian products, and more.

Sauces

Confectioneries

Meat alternatives

Poultry

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USA 1390 E. Bolivar Ave. - St. Francis

Certificates: All

FAQs

What are the top Meat producing countries?

When sourcing meat products on a b2b scale, Spain, Germany, Italy, and France stand out as leading countries. These nations offer a wide array of meat products and are renowned for their high standards in quality and safety. Meat manufacturers in these countries often hold prestigious certifications such as IFS, GACC, and BRCGS, making them reliable partners for wholesale and private label needs. Torg's marketplace extensively features suppliers from these regions, facilitating efficient meat sourcing for businesses worldwide.

What are Meat packaging options?

In the meat industry, packaging options are vital for maintaining freshness and quality, especially when sourcing in bulk. Vacuum-sealed and modified atmosphere packaging are top choices, ensuring longevity and safety during transit. These packaging methods are popular among meat suppliers in Europe, particularly those providing wholesale and private label solutions. By collaborating with Torg, you can access a diverse range of certified meat producers who offer these state-of-the-art packaging options to meet your b2b sourcing needs.

What are the top Meat trade shows?

Key trade shows where meat manufacturers demonstrate their latest offerings include Anuga in Germany, SIAL Paris, and CIBUS in Italy. These events attract b2b buyers focused on sourcing high-quality meat products and discovering new market trends. Attending such trade shows can be crucial for connecting with suppliers who provide certified meat products for wholesale and private labeling. Torg helps maintain these connections even beyond the trade shows by offering a seamless platform for ongoing b2b interactions.

What are the top certificates for Meat?

For b2b buyers prioritizing quality and safety in meat sourcing, certifications such as IFS, GACC, BRCGS, and FSSC 22000 are crucial. These guarantee that the meat suppliers adhere to rigorous health and safety standards. Suppliers from countries like Spain, Germany, and Italy frequently possess these certifications, making them favorable choices for your wholesale or private label needs. Torg's portal provides a comprehensive list of certified meat producers, facilitating a smooth sourcing experience for businesses across various markets.

What are the top Meat trends in 2025?

The meat industry is witnessing significant trends including the rise of organic and premium meat products. Additionally, there is an increasing demand for vegan meat alternatives catering to evolving consumer preferences. Bulk production capabilities have also become critical, especially for foodservice and retail sectors. Torg's platform helps you keep pace with these trends by connecting you with meat suppliers specializing in organic, premium, and bulk production lines across Europe, ensuring your business remains competitive in the dynamic meat market.

What are the typical minimum order quantities for meat?

Minimum order quantities (MOQs) for meat vary based on whether products are branded or private labeled. Typically, branded meat requires MOQs between 2000 and 3000 kg, while private label meat products necessitate higher quantities ranging from 15000 to 20000 kg. Understanding these MOQs is essential for efficiently managing your sourcing strategy, especially when dealing with b2b meat suppliers. Torg's platform simplifies this process by connecting you to a vast network of suppliers who clearly outline their MOQ requirements, helping you plan your sourcing more effectively.

Who are the best suppliers for private label Meat in Europe?

The best private label Meat suppliers in Europe include Wedlinka Sp. z o.o., Beimer Groep B.V., The British Premium Sausage Company - Normanton and Steinex, a.s.. These Meat companies are known for their premium Meat, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Meat products.

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