The 9 Best Duck Legs Manufacturers in the World
Looking for high-quality Duck Legs manufacturers to support your sourcing needs? Our Duck Legs suppliers offer an array of options, including fresh, frozen, cooked, and smoked Duck Legs, tailored for B2B buyers. Sourced from facilities adhering to strict quality standards such as HACCP, ISO, and USDA compliance, these products ensure safety and exceptional taste. Whether you need private label solutions or wholesale bulk orders, we connect you to trusted partners offering competitive contract manufacturing services. Streamline your procurement process and source legs that meet specification requirements for retail, foodservice, or industrial use. Explore our category of certified manufacturers and suppliers today to begin sourcing Duck Legs perfectly suited for your business needs.
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Our top Duck Legs manufacturers
Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Duck Legs companies today!
FARM DUCK
Welcome to Tasty Duck, where we offer premium fresh and frozen duck products directly from our family farm. Experience the exquisite taste and quality that comes with generations of commitment to sustainable farming practices. Our range includes fully cooked duck, duck parts, whole ducks, meal kits, and gourmet ingredients that are perfect for both retail and culinary professionals.
Duck Legs
Hoisin Sauces
Duck Gizzards
Duck Breast
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Korea, Republic of South Korea 621-31, Seokji-ro, Sintaein-eup - Jeongeup-si
Certificates: All
foodservice
co-filling
brand
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Argentrade International B.V.
Argentrade International B.V. is a leading international trading company specializing in high-quality frozen food products. They pride themselves on delivering exceptional quality at competitive prices while maintaining strong relationships with their partners. Their extensive product range includes pork, poultry, fish, beef, French fries, and dry products.
Beef Thin Flank
Beef Flank Steak
Herring
Beef Bacon
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Netherlands Veerhaven 4, 3016 CJ Rotterdam, Netherlands - Rotterdam
private_label
brand
anuga
LES DELICES DE SAINT ORENS
Les Délices de Saint Orens specializes in authentic and handcrafted gourmet products from the heart of Gascogna. Committed to quality and tradition, they offer a varied range of specialties including foie gras, confits, terrines, and ready-made meals, ensuring an exquisite culinary experience for customers seeking the true flavors of French gastronomy.
Duck Sausages
Ready Meals
Block Of Foie Gras
Duck Rillettes
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France 500 Rte de le Leuy, 40500 Cauna, France - Cauna
sial_2024
sial_2023
anuga
Gressingham Foods Ltd.
Gressingham Foods is a leading provider of high-quality duck and specialty poultry products, known for their rich flavor and quality. They offer a wide range of delicious options that cater to both home cooks and professional chefs, including fresh duck, duck livers, burgers, and gourmet prepared dishes.
Duck Liver
Duck Legs
Turkey
Guinea Fowl Leg
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United Kingdom Grange Farm Hinderclay Road Redgrave - Diss
Certificates: All
foodservice
bulk
white_label
FAQs
What are Duck Legs minimum order quantities (MOQ)?
Minimum order quantities for Duck Legs vary depending on the type of product. For branded Duck Legs, the MOQ typically ranges from 2000 to 3000 kg. In contrast, private label options require larger orders of around 15000 to 20000 kg. Understanding these quantities is crucial for businesses planning bulk purchases or private label agreements, ensuring they meet supplier requirements efficiently during the procurement process.
What are the top Duck Legs trends in 2025?
Current trends in the Duck Legs market focus on organic production, premium quality, and bulk sourcing capabilities. Increasing demand for organic Duck Legs is noted, particularly in health-conscious markets across Europe and the Mediterranean. Moreover, suppliers with capabilities to produce in high volumes for foodservice or retail see continued interest. This is reflective of the evolving preferences for healthier and eco-friendly options in Duck Legs sourcing.
What are the top certificates for Duck Legs?
Top certifications for Duck Legs products include IFS, BRCGS, GACC, and FSSC 22000. These certifications ensure that suppliers meet high-quality standards for processing and safety, making them a reliable choice for b2b buyers. Whether looking for branded or private label Duck Legs, opting for certified producers ensures compliance with international standards, essential for businesses sourcing Duck Legs for both retail and foodservice sectors.
Who are the best suppliers for private label Duck Legs in Europe?
The best private label Duck Legs suppliers in Europe include Tomassen Duck-to BV - Ermelo, Jiangsu Huanhuan Pet Foods Co., Ltd., Aviland 2001 Kft. and Avispal BG ltd. These Duck Legs companies are known for their premium Duck Legs, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Duck Legs products.
What are the top Duck Legs producing countries?
The leading countries for Duck Legs suppliers include France, the Netherlands, Hungary, and Bulgaria. These regions are renowned for their Duck Legs manufacturers, offering high-quality products suitable for international b2b sourcing and wholesale distribution. Buyers seeking to source Duck Legs for private label or bulk purchasing can find a variety of suppliers in these countries, ensuring a steady supply of premium Duck Legs suitable for diverse culinary needs.
What are the top Duck Legs trade shows?
Trade shows focused on the Duck Legs industry offer key opportunities for sourcing and networking. Important trade shows include SIAL in Paris, Anuga in Cologne, and TuttoFood in Milan. These events are prime locations for finding Duck Legs suppliers and new business opportunities in both wholesale and private label markets. Buyers can explore a wide range of certified Duck Legs producers exhibiting their premium products tailored for international markets.
What are Duck Legs packaging options?
In the Duck Legs category, packaging options vary to meet different b2b needs. Common packaging types include vacuum-sealed, frozen, and fresh options, catering to both small-scale retailers and large-scale foodservice providers. Suppliers often offer customizable packaging solutions and private label options, especially in markets like Europe and the Mediterranean, where specific packaging requirements may apply for optimal freshness and brand presentation.
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