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The 9 Best Pasteurized Cheese Manufacturers in the World

Looking for verified pasteurized cheese manufacturers for your business needs? Whether you require private label, wholesale, or bulk options, our curated list of suppliers delivers a diverse range of high-quality pasteurized cheese. Known for safety and consistency, these cheeses comply with stringent industry certifications, including HACCP, ISO, and FDA standards. From creamy soft cheeses to robust hard varieties, our pasteurized cheese suppliers ensure premium quality for contract manufacturing and large-scale sourcing. Start sourcing from trusted partners today.

A variety of pasteurized cheese blocks and wedges on a wooden board with customizable packaging
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OUR TOP B2B Pasteurized Cheese BRANDS

Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Pasteurized Cheese companies today!

kissas dairy - d. kissas bros & co logo

Kissas dairy - d. kissas bros & co

The Kissas family has been crafting the award-winning Feta PDO since 1969, blending decades of expertise with a true passion for authentic taste and artisanal quality. Our modern techniques allow us to meet diverse market demands, producing exceptional Greek cheese on a larger scale without compromising craftsmanship. The future of Feta cheese is rooted in innovation! By combining flexible production methods with a focus on artisan quality, we embrace creativity—infusing Feta with herbs or truffle to create exciting new products that appeal to a broad range of consumers while honoring its rich heritage. Where passion meets excellence in every bite! Our facility is proudly certified with ISO 22000, FSSC 22000, and HALAL, ensuring that we maintain the highest international standards for food safety and quality management.
Feta
Cheese
Cheese truffle
Artisan cheeses
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Greece Mouzaki Karditsa Greece - mouzaki karditsa greece
Certificates: All
Carozzi Formaggi Srl logo

Carozzi formaggi srl

Products: Dairy products Cheese Hard cheese Soft cheese Non-pasteurised cheese Goat cheese Buffalo milk cheese Product sector: Dairy Distribution channels: Products (Manufacturer's brand) for the food wholesale and retail trade Target and outlet markets: Australia Canada Colombia Germany Japan Northern Europe Southern Europe USA Western Europe
Goat cheese
Buffalo cheese
Ricotta
Pasteurized cheese
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Italy Via Provinciale, 14/A, 23816 Pasturo LC, Italy - Pasturo
Certificates: All
Hardegger Käse AG / Alp Senn AG logo

Hardegger käse ag / alp senn ag

Welcome to Hardegger Käse AG, a family-run business specializing in traditional Swiss cheese. We pride ourselves on our commitment to quality and craftsmanship which has earned us numerous awards. Explore our wide range of cheese products, including Appenzeller, St. Galler Cream, Gallus Grand Cru, and our specialty fondue and grated cheese options.
Sliced cheese
Semi-hard cheeses
Processed cheese
French cheese
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Switzerland Poststrasse 2 - Jonschwil
Certificates: All
BRANCH OF VIETNAM DAIRY PRODUCTS J.S COMPANY (VINAMILK) – LAM SON DAIRY FACTORY logo

Branch of vietnam dairy products j.s company (vinamilk) – lam son dairy factory

With brand valued at 2.814 billion USD, Vinamilk is the leading nutrition group in Vietnam, ranked 36th in the top 40 world dairy producers with an annual turnover of over 2.57 billion USD. We have exported more than over 3300 containers of goods to 60 nations and territories, including developed countries such as the US, Canada, South Korea, Australia, and Japan... Besides, we have manufactured private labels for global retailers under a variety of products. Vinamilk boasts a large-scale network comprising 16 factories and 15 farms of international standards at home and abroad. All of our factories are equipped with cutting-edge manufacturing lines to produce a variety of products such as milk powder, infant cereal, sweetened condensed milk, fluid milk, yogurt, nondairy products, and beverages.
Coconut oil
Condensed milk
Aloe vera drink
Washing powder
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Vietnam LE MON INDUSTRIAL ZONE, QUANG HUNG WARD, THANH HOA CITY, THANH HOA PROVINCE - THANH HOA CITY
Certificates: All

FAQs

What are the top Pasteurized Cheese producing countries?

When sourcing Pasteurized Cheese for b2b marketplaces, top countries stand out for their high-quality offerings. Spain, Italy, the Netherlands, and France are the leaders in this category, known for their diverse and rich cheese heritage. Suppliers from these regions offer a range of pasteurized cheese options catering to both retail and foodservice needs. Engaging with certified Pasteurized Cheese producers in these countries ensures access to premium quality products for wholesale and private label distribution.

What are Pasteurized Cheese packaging options?

In the Pasteurized Cheese market, packaging plays a crucial role in preserving quality and ensuring safe transport. Common packaging options include vacuum-sealed bags, plastic tubs, and wax wraps, suitable for both retail and foodservice demands. These tailored options enable smooth sourcing and the maintenance of freshness across wholesale supply chains. For businesses looking to engage in b2b cheese sourcing, versatile packaging ensures product integrity from supplier to buyer.

What are the top Pasteurized Cheese trade shows?

Attending trade shows is essential for businesses looking to source or supply Pasteurized Cheese globally. Key events include the Anuga Food Fair in Germany, SIAL in France, and TuttoFood in Italy. These events offer a platform for networking with top Pasteurized Cheese suppliers and discovering the latest trends in organic, vegan, and premium cheese options. They are ideal venues for suppliers aiming to enter European markets like the Mediterranean region.

What are the top certificates for Pasteurized Cheese?

Certification is vital for ensuring the quality and safety of Pasteurized Cheese. Top certifications in demand include GACC, IFS, BRCGS, and FSSC 22000. These certificates guarantee that manufacturers adhere to stringent safety and quality standards, making them reliable partners in b2b cheese sourcing. Buyers can confidently trade with certified Pasteurized Cheese producers, knowing the products meet international standards suitable for both wholesale and retail markets.

What are the top Pasteurized Cheese trends in 2025?

The Pasteurized Cheese market is witnessing several trends that suppliers and buyers need to watch. Increasing demand for organic and premium cheeses shows a shift towards health-conscious consumption. Additionally, vegan options are gaining traction, expanding the category. The ability to produce in bulk, with a focus on serving both the foodservice industry and retail distribution networks, remains crucial. Wholesale b2b buyers consider these trends when sourcing from certified suppliers.

What are Pasteurized Cheese minimum order quantities (MOQ)?

In the b2b Pasteurized Cheese marketplace, MOQs vary by supplier and distribution needs. For branded cheese offerings, the typical MOQ ranges from 500 to 1500 kg. Conversely, private label production demands higher volumes, with MOQs ranging between 100,000 and 300,000 units, depending on the production scale. Understanding these requirements is key for businesses planning to source cheese in bulk for both retail and foodservice applications.

Who are the best suppliers for private label Pasteurized Cheese in Europe?

The best private label Pasteurized Cheese suppliers in Europe include PT. Karya Persada Khatulistiwa, Si.For Srl, LOTTE WELLFOOD CO.,LTD.(Daejeon factory) and Quesos El Pastor. These Pasteurized Cheese companies are known for their premium Pasteurized Cheese, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Pasteurized Cheese products.
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