Olives Supplier | B2B Wholesale & Private Label | Torg
Torg is the perfect destination for those in search of quality olives from trusted suppliers all over the world. From traditional Spanish varieties to modern Italian forms, our b2b marketplace offers a large selection of olives for every taste and budget. Whether you're looking for bulk orders or private label options, we have your needs covered. With Torg, find the perfect olive supplier quickly and easily!SIGN UP FOR FREE
On Torg there are more than 570 Olives Suppliers
Sign up now to create a request and source the best product at the best price!
Packed With Nutritional Benefits For B2B Suppliers Sourcing Olives In Europe & The Mediterranean
- Nutritional Qualities: Olives are a great source of plant-based fats and provide an array of vitamins and minerals. They are rich in vitamin E, which helps protect against oxidative damage and supports healthy skin. Olives also contain polyphenols, which have anti-inflammatory properties as well as antioxidants. Additionally, olives are high in dietary fiber, providing roughly 5g of fiber per 100g serving. This can help to maintain blood sugar levels by slowing digestion and may also help to reduce risk for some chronic diseases such as diabetes or heart disease.
Creative Uses for Olives
- Salads & Pizzas Topping: Olives are a versatile and delicious ingredient used in many cuisines around the world. One of the most popular uses of olives is in salads, where they can be sliced, pitted, or left whole to add color and flavor. Another creative way to use olives is as a topping for pizza, garlic bread or focaccia. They add a depth of flavor that can't be matched by any other ingredient. Finally, olives make an excellent accompaniment to fish or poultry dishes such as paella or risotto. Whether you're sourcing from b2b suppliers in Spain, Italy, Europe or the Mediterranean region - Torg has you covered for all your olive needs!
Recent Supply Chain Issues in the Olives Industry
- : In Spain, the olive industry is facing a major crisis due to changing climates and the spread of diseases such as Xylella fastidiosa. This has caused a reduction in olive production, resulting in an increased demand for imported olives from other countries like Greece, Italy, and Tunisia.
- Climate Change & Disease:
- : The supply chain of olives has been dramatically disrupted due to the Covid-19 pandemic. With travel restrictions in place, it has become increasingly difficult for suppliers to move goods and deliver them to buyers on time. Furthermore, with shops closing or operating at reduced capacity there is less demand for some products such as olives.
- Covid-19 Pandemic:
- : In recent years there have been increasing concerns about sustainability and food traceability within the olive industry. Consumers are becoming more aware of where their food comes from and how it was produced. This puts pressure on suppliers to provide detailed information about their products and adhere to stricter standards regarding production methods.
- Sustainability & Traceability: