Question 1

What are the top Old Goudas producing countries?

Accepted Answer

The top countries known for producing high-quality Old Goudas are the Netherlands and France. Buyers exploring the b2b food products marketplace will find a rich selection of suppliers from these regions. For businesses keen on sourcing Old Goudas, these countries offer numerous options for wholesale, private label, and branded varieties. Leveraging their centuries-old cheese-making traditions, both Dutch and French producers reliably cater to diverse markets across Europe and beyond, including Spain and the broader Mediterranean region.

Question 2

What are Old Goudas packaging options?

Accepted Answer

Old Goudas manufacturers often provide a wide range of packaging options to suit different commercial needs. Typical choices include vacuum-sealed blocks, waxed rounds, and individually wrapped slices, with many variants supporting both bulk orders for foodservice and smaller retail-focused packages. Suppliers cater to b2b buyers by offering flexible packaging solutions that facilitate easy transportation and extended shelf life, ideal for sourcing and wholesale applications. This adaptability ensures that products meet various market demands across Europe, including Spain and Italy.

Question 3

What are the top Old Goudas trade shows?

Accepted Answer

Key trade shows for Old Goudas and cheese products are held globally, attracting b2b buyers from diverse sectors. Notable events include Anuga in Germany and SIAL Paris in France, which are pivotal for discovering new Old Goudas suppliers and sourcing trends. These events offer excellent networking opportunities with both established and emerging producers from the Netherlands and beyond. They are ideal for exploring wholesale, private label, and branded opportunities across the Mediterranean market and throughout Europe.

Question 4

What are the top certificates for Old Goudas?

Accepted Answer

For professional buyers seeking certified Old Goudas producers, the top certifications in the category include GACC, BRCGS, and IFS. These certifications ensure adherence to global standards in quality and safety, making them essential for sourcing reliable products in the b2b marketplace. European Old Goudas manufacturers, particularly from the Netherlands and France, often hold these certifications, facilitating smoother trade and wholesale operations across various regions, including Spain and the wider Mediterranean area.

Question 5

What are the top Old Goudas trends in 2025?

Accepted Answer

Current trends in Old Goudas reflect an increasing demand for organic, premium, and even vegan selections, where applicable. Many manufacturers are responding by offering bulk production capabilities tailored for the foodservice industry and smaller, curated options for retail. The marketplace sees a growing interest in sourcing and wholesale deals, especially within Europe and around the Mediterranean. Private label opportunities are expanding alongside these trends, helping businesses diversify their offerings with certified Old Goudas products.

Question 6

What are Old Goudas minimum order quantities (MOQ)?

Accepted Answer

When dealing with MOQ for Old Goudas, branded products typically start from 500 kg to 1500 kg, while private label orders range from 100,000 to 300,000 units in production. These MOQs are structured to meet the varying needs of b2b buyers in the marketplace, whether sourcing for large-scale foodservice operations or curated retail selections. Understanding these requirements is crucial for successful collaborations with Old Goudas suppliers, particularly those certified to meet standards like BRCGS and IFS.

The 9 Best Old Goudas Manufacturers in the World

DiversPack B.V.

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