Canned Mackerel | B2B Suppliers on Torg
Are you looking for an easy way to source canned mackerel? Look no further than Torg! Our extensive catalog of b2b suppliers provides high-quality canned mackerel sourced from all around the world. Whether you're looking for private label options or wholesale products, Torg has it all. Browse our selection now and find the perfect supplier for your needs!
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- Global Growth: Canned mackerel has seen a steady increase in popularity in recent years, with sales growing steadily on a global scale. This is largely due to its convenience and affordability, making it an attractive option for those seeking a quick source of protein. Demand is particularly strong across Europe, where canned mackerel remains one of the most popular sources of seafood. Additionally, canned mackerel has grown increasingly popular among health conscious consumers looking for an easy way to get more omega-3 fatty acids into their diet.
- Regional Popularity: In terms of regional trends, demand for canned mackerel has increased significantly in Italy and Spain over the last decade. This is likely due to the popularity of traditional Mediterranean cuisine in these countries, which heavily feature fish as a staple ingredient. In addition, demand in the b2b market across Europe has been rising steadily as well thanks to its cost effectiveness and ease of use in large batch cooking settings.
Creative and Delicious Uses for Canned Mackerel
- Tapas & Appetizers: Canned mackerel is an incredibly versatile ingredient. It makes for a great addition to various globe-spanning cuisines, from Spain to Italy, with recipes ranging from appetizers to main courses. This canned fish can be served as a tapa - Spanish style stuffed mackerel pate - or bocaditos - fried mackerel slices in a garlic sauce – both of which are sure to delight your guests!
- Salads & Main Courses: Canned mackerel is ideal for quick and easy weeknight meals. Try it as part of a Mediterranean inspired salad, like the classic Greek salad with tomatoes, cucumber, olives and feta cheese. Or use it to make paella - try our classic recipe of saffron rice cooked with onions and peppers, tomatoes and sautéed canned mackerel.
- Sandwiches & Wraps: If you’re looking for something more unique try using canned mackerel in sandwiches or wraps. A Mexican influenced wrap made with refried beans, lettuce, salsa and canned mackerel would make an interesting lunchtime meal that will surprise your taste buds! Canned mackerel also pairs wonderfully with other ingredients such as tomatoes or grilled vegetables making it truly versatile ingredient!
Packaging Options
- Cans: Canned mackerel is typically packaged in containers made of tin or aluminum. These containers are easy to stack and store, making them an efficient choice for b2b buyers.
- Pouches: Pouches are becoming increasingly popular for b2b buyers when it comes to canned mackerel packaging. They offer a lightweight yet sturdy solution which helps reduce shipping costs and waste.
- Bulk: Bulk packaging is the most cost effective option for b2b buyers when it comes to canned mackerel. Usually they are packed in boxes or large drums that can be easily stored and shipped across Europe, Mediterranean, Spain, Italy etc.