High-Quality Canned Ginger | Suppliers & Sourcing Services | Torg
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Buying Trends in Canned Ginger
- Increasing Demand: Canned ginger has seen a steady increase in demand over the past few decades, with b2b buyers from all over the world sourcing for this product. In particular, European countries such as Spain and Italy have been major suppliers of canned ginger due to their proximity to the Mediterranean. Wholesalers and private label brands are increasingly looking towards this product, as its versatility makes it suitable for a wide variety of applications.
- Innovative Products: As consumer tastes continue to evolve, more innovative products are being developed with canned ginger as an integral part. This includes snack mixes, flavoured oils, vitamin supplements and other health-related items that contain canned ginger as an ingredient. This is driving up demand across Europe and beyond for both fresh and canned ginger varieties.
Related products and categories
- Pickled Ginger: Pickled ginger is a type of canned ginger that has been preserved in vinegar and spices. It is a popular condiment in many Asian cuisines, often served as a condiment with sushi or other dishes. Pickled ginger is also great for adding flavor to salads or stir-fries.
- Marinated Ginger: Marinated ginger is a type of canned ginger that has been marinated in a flavorful sauce, usually made from soy sauce, sake, mirin, and sugar. It's used mostly as an ingredient in Japanese cuisine such as teriyaki chicken and tempura shrimp. Marinated ginger can also be used as part of a marinade for grilling meats and vegetables.
- Candied Ginger: Candied ginger is another form of canned ginger that has been preserved in syrup or honey. It's often added to recipes to add sweetness and spice at the same time. Candied ginger can be used to make cookies, cakes, scones and other desserts; it also pairs well with fruits like apples and pears.
- Preserved Ginger: Preserved ginger is another type of canned product which consists of thin slices of fresh root which have been cooked briefly before being coated with sugar syrup which preserves them for extended periods of time without refrigeration. Due to its sweet taste it can also be used as an ingredient in desserts like cakes and ice cream. It's also great for adding flavour to sauces and curries.
- Powdered Ginger: Powdered ginger is dehydrated ground up pieces of the root which are then ground into a fine powder before being canned. This makes it much easier to store than fresh root while still retaining all the flavourful components found within it such as citronella and zingerone which lend it its distinctive spicy notes when included in dishes such as curries or stews.
- Cans/Jars: Canned ginger is typically offered in cans or jars that have been airtight sealed for long-term storage. This packaging option allows buyers to easily store and transport the product without risk of deterioration or spoilage. Additionally, cans and jars are often recyclable making them an environmentally friendly packaging option.
- Bulk/Burlap Bags: For buyers looking for a more natural solution, bulk packing options such as burlap bags can be used to package canned ginger. Bulk packing is a cost-effective way of transporting goods with minimal environmental impact due to the reduced material usage. It’s also ideal for large orders as it requires fewer handling steps than cans or jars.
- Pouches: For buyers looking for a more convenient option, pouches offer an easy way to store canned ginger. Pouches are lightweight and space saving, making them ideal both for transportation and storage purposes. Moreover, they often come with resealable zippers which make it easier for buyers to access the product while keeping the remaining amount fresh and uncontaminated by foreign substances.