Bulk Canned Eggplant Suppliers | B2B Europe Sourcing | Torg

Products: Delicatessen products, gourmet food and staple food General provisions and staple foods Semi-finished products (non-chilled) Fruit and vegetable powder Canned food Vegetable preserves Preserved antipasti Olives Ready-meals and soup products Ingredients for ready-meals (non-chilled) Dried fruit and vegetables Dried vegetables Frozen food and ice cream products Frozen ready-meals Frozen ready-meal ingredients Organic products Organic delicatessen products, gourmet, general provisions and health foods Organic antipasti (preserved) Dried organic fruit and vegetables Product sector: Fine Food Trend subjects: Clean Label (organic, natural and non-GMO products) Free from, Health & Functional Food Gourmet & Specialty Food Kosher Organic products private label Distribution channels: Products (Manufacturer's brand) for the food wholesale and retail trade Products for food service and catering Products for the food processing industry Provided products (private label) for the food and wholesale and retail trade Target and outlet markets: Australia Canada China Germany Japan Middle East Northern Europe Others Eastern Europe Russia South Africa South East Asia Southern Europe Türkiye USA Western Europe

TERRITORY At the center of a vast area that slopes from the Daunian Pre-Apennines towards the Tavoliere plain, olive groves with centuries-old trees extend as far as the eye can see, enclosing in a ring Torremaggiore, a charming town in the province of Foggia, which draws its origins from the Abbey Benedictine “Monasterium Terrae Maioris”. Nearby we find the remains of “Castel Fiorentino”, a well-known locality where the Emperor Frederick II of Swabia died on 13 December 1250 and where an imposing cathedral and its residential palace once stood. In this area dedicated to agriculture, the Evoo company was born in 1995, founded by the Bosco family, with a very specific goal: to produce and enhance the typical products of their country. THE COMPANY Today the company is made up of an all-family team that with passion and great stubbornness helps to spread the products all over the world. It is precisely thanks to the intention of keeping the tradition of Puglia cuisine alive over time and at the same time the very high quality of the products, that Evoo Fine Foods has been awarded several times in international events. In this plant, the company produces Peranzana monocultivar extra virgin olive oil, citrus and spiced extra virgin olive oil, preserves in oil, seasoned and pickled olives, ready sauces, creams and bruschetta, all always preserved only and exclusively in extra virgin olive oil of own production. For Evoo Fine Foods, a good product starts with its processing, which is why only the best raw materials are used directly from the countryside of our area and are processed within 24 hours to preserve their freshness. THE MANUFACTURING PLANT The plant is divided into three production areas. The first is used for the processing of table olives with an adjoining Alfa Laval continuous cycle mill of the latest generation. The second is used as a laboratory for the processing of handicraft products, such as preserves in oil, creams, bruschetta and ready-made sauces. The third is used as a factory for the storage and packaging of extra virgin olive oil. The company has also been a member, since 1997, of the Guild of Oil Masters, an association that operates throughout the world for the enhancement and promotion of high quality extra virgin olive oil. The new design of Evoo Fine Foods starts from the enhancement of the territory, in fact our pattern comes out of the leaves of the fresco of the throne room of the ducal castle of Torremaggiore, where the transposition of these leaves forms slender triangles that symbolize the union between the human and the divine, the encounter between man’s work and nature, between taking care of something natural and knowing how to do it. Extra virgin olive oil, skilful transformation of a natural product through the mastery of man.

LA VITA BIO company has been established according to the great tradition and decades of experience of our partners into the production and processing industry of vegetable products especially from organic farming. The quality of our products is the result of ancient Sicilian techniques, through which we carefully keep and revive the secrets of our forefathers. This way our preserves express the flavors, aromas and colors of Sicily – a beautiful and generous land, warmed by the Mediterranean sun. The quality is guaranteed also by the strict application of an internal integrated system of control, food traceability and several certifications. The company has two product lines: conventional product and organic product. The conventional line is commercialized with the well-known "MEDITERRANEA" brand is a guarantee of continuity and impeccable quality of the products already known by the domestic and foreign market. The company has recently introduced the organic line with the “LA VITA BIO” brand, where we guarantee all the supply chain starting form the organic farming of our partners until the processing industry and packaging, so we can give the costumer quality guarantee. LA VITA BIO company guarantee tradition, quality of the well-known products of our Sicily but also competences and passion to promote typically Sicilian products all around the world to satisfy customers with traditional taste.

Nestos Foods offers a variety of food productsProviding highquality food products under different brands such as NestosFood products under various brand names are available for purchase.