The 9 Best Buffalo Cheese Manufacturers in the World
Looking for Buffalo Cheese manufacturers that meet the highest quality and certification standards? Buffalo Cheese, made from rich and creamy buffalo milk, offers unmatched flavor profiles and nutritional value for discerning markets. Our Buffalo Cheese suppliers specialize in a variety of products, including Buffalo Mozzarella, Burrata, Ricotta, and Provola, all crafted to meet EU, USDA, and halal certifications. Whether you’re sourcing for private label opportunities, bulk supply, or wholesale distribution, you’ll find comprehensive solutions tailored to your business needs. Partner with B2B-ready suppliers who prioritize compliance, sustainability, and contract manufacturing standards. Begin your sourcing journey today and connect with trusted suppliers to elevate your product line with premium Buffalo Cheese.
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Our top Buffalo Cheese manufacturers
Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Buffalo Cheese companies today!
Carozzi Formaggi Srl
Products:
Dairy products
Cheese
Hard cheese
Soft cheese
Non-pasteurised cheese
Goat cheese
Buffalo milk cheese
Product sector:
Dairy
Distribution channels:
Products (Manufacturer's brand) for the food wholesale and retail trade
Target and outlet markets:
Australia
Canada
Colombia
Germany
Japan
Northern Europe
Southern Europe
USA
Western Europe
Goat Cheese
Buffalo Cheese
Ricotta
Pasteurized Cheese
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Italy Via Provinciale, 14/A, 23816 Pasturo LC, Italy - Pasturo
Certificates: All
anuga
Cheeseland Holland B.V.
Cheeseland Inc. specializes in producing a variety of gourmet cheeses, crafted from high-quality milk sourced from grass-pastured cattle. Their commitment to natural ingredients ensures exceptional flavor and quality. They offer an extensive range of products including Gouda, goat cheese, sheep milk cheese, and innovative snack packs, perfect for cheese lovers and retailers alike.
Belgian Cheeses
Goat Cheese
Sheep'S-Milk Cheese
Cow Cheeses
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Netherlands Pr. Margrietplantsoen 18, 1403 SX Bussum, Netherlands - Bussum
bulk
anuga
white_label
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Caseificio CORVINO srl
Caseificio Corvino is dedicated to producing high-quality buffalo milk dairy products. Their award-winning Buffalo Mozzarella is a testament to their commitment to tradition and innovation. They offer a variety of products including Braid, Mozzarella bites, Smoked Mozzarella, Burrata, Lactose-free Mozzarella, and Stracciata.
Mozzarella Cheese
Mozzarella Di Bufala Campana
Ricotta
Mozzarella
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Italy Via S.Maria a Cubito, 21 - Cancello e Arnone (CE)
Certificates: All
private_label
bulk
sial_2024
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Casaro del Re Soc. Agr. a r.l.
Casaro del Re specializes in the production of high-quality Buffalo Mozzarella in Campania, Italy. With a commitment to traditional craftsmanship, they ensure the authenticity and flavor of their products. Their range includes Buffalo Mozzarella, Treccia, Nodini, Ricotta, and Burrata.
Mozzarella
Mozzarella Di Bufala Campana
Ricotta
Buffalo Burrata
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Italy Via Santa Maria Capua Vetere - CAPUA (CE)
Certificates: All
brand
private_label
retail
FAQs
What are Buffalo Cheese packaging options?
Common packaging options for Buffalo Cheese available in b2b and wholesale markets include vacuum-sealed packs, plastic tubs, and traditional wax coatings. These options provide flexibility for suppliers and help preserve the cheese quality during transit. Manufacturers often offer private label options, allowing businesses to customize packages under their brand. This adaptability makes Buffalo Cheese a versatile product for various businesses, from retail to foodservice sectors.
What are the top Buffalo Cheese producing countries?
The top countries known for high-quality Buffalo Cheese production include Italy, Germany, France, and the Netherlands. Italy is particularly famous for its creamy and flavorful variety, often sought after by b2b buyers and suppliers globally. European manufacturers, especially those in these countries, are renowned for their expertise and adherence to international standards, making them ideal for sourcing premium Buffalo Cheese in wholesale quantities. Looking for certified Buffalo Cheese producers in these countries can ensure you're receiving top-notch products.
What are the top certificates for Buffalo Cheese?
Buffalo Cheese suppliers often seek renowned certifications like IFS, BRCGS, GACC, and IFS Broker to meet international quality and safety standards. These certifications are crucial for businesses sourcing cheese globally, as they guarantee adherence to rigorous production standards. Working with certified Buffalo Cheese producers ensures product quality, which is vital for foodservice or retail suppliers looking to offer premium cheese options.
What are the top Buffalo Cheese trade shows?
Leading trade shows for Buffalo Cheese, where suppliers, manufacturers, and b2b buyers converge, include Anuga in Germany, SIAL in France, and Cibus in Italy. These events highlight the latest trends and innovations in the cheese industry, offering a platform for businesses to explore sourcing opportunities and establish strategic partnerships. Attending such trade shows can connect you with top Buffalo Cheese suppliers in Europe and beyond.
What are Buffalo Cheese minimum order quantities (MOQ)?
For branded Buffalo Cheese, the typical minimum order quantities range from 500 to 1500 kg, while for private label production, the MOQs can be significantly higher, ranging from 100,000 to 300,000 units. These quantities allow suppliers to cater to both small-scale retail demands and large-scale foodservice operations. Businesses looking for bulk sourcing should consider these MOQs when planning their logistics with European manufacturers.
What are the top Buffalo Cheese trends in 2025?
Current trends in the Buffalo Cheese market include a growing demand for organic, premium, and vegetarian-friendly options. Suppliers are increasingly focusing on producing in bulk to cater to both retail and foodservice sectors. With a rise in health-conscious consumers, organic Buffalo Cheese, particularly from Mediterranean regions like Italy and Spain, is gaining popularity. B2B buyers can capitalize on these trends by connecting with suppliers that offer these innovative features.
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Flavoured Uncured Soft Cheese Spreadable With Around 30-40% Fat
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