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Place custom orderBuying green peas in bulk: What you need to know
1. How is Green Peas manufactured?
Green peas, a staple in many global cuisines, are highly valued for their rich nutritional content. The manufacturing process of green peas is fairly straightforward, yet it requires meticulous handling to ensure product quality.
Steps of manufacturing Green Peas for sale:
- Harvesting: Green peas are harvested when they reach maturity.
- Cleaning: The harvested peas are thoroughly cleaned to remove dirt and impurities.
- Blanching: The clean peas are blanched briefly to stop enzyme actions and preserve their color.
- Freezing: The blanched peas are quickly frozen to maintain their freshness and nutritional value.
- Packaging: The frozen peas are then packaged and sealed for distribution.
Key factors affecting the quality of green peas include the quality of the raw peas, conditions during harvesting, and proper handling during processing.
2. Types of Green Peas available for bulk purchase
Different varieties of green peas offer varying textures, flavors, and culinary applications. Here are the most common types:
- Garden Peas – Sweet and starchy, these are often used in soups and stews.
- Snow Peas – Flat pods with tiny peas inside, great for stir-fries and salads.
- Sugar Snap Peas – A cross between garden and snow peas, with sweet and crunchy pods perfect for snacks or stir-fries.
3. How to choose the best Green Peas?
Picking the best green peas requires careful consideration of several factors.
- Taste and Texture: The best green peas have a sweet taste and firm texture.
- Grade: Higher grade peas are of superior quality.
- Certifications: Look for peas that are ISO 22000, HACCP, or FSSC 22000 certified to ensure food safety.
- Origin: The origin of the peas can influence their flavor and quality.
- Freshness: Fresh peas will have a vibrant green color and should feel firm to the touch.
4. What to look for in a bulk Green Peas supplier?
When looking for a bulk green peas supplier, the most important criteria are quality, reliability, and transparency.
- Quality Assurance: The supplier should have ISO 22000, HACCP, or FSSC 22000 certification.
- Reliability: A reliable supplier will consistently provide high-quality peas on time.
- Transparency: Transparency about the origin and handling of the peas is crucial.
- Customer Service: Good customer service is key for handling inquiries and resolving issues.
- Competitive Pricing: The supplier should offer competitive pricing without compromising on quality.
5. What's the average wholesale price for Green Peas?
Here are the current wholesale prices for Green Peas products:
| Product Name | Price | MOQ Branded | MOQ Private Label | Action |
|---|---|---|---|---|
| Canned Green Peas 400g | €0.48 | 20000 units | 40000 units | Order |
Prices and MOQs are subject to change. Contact us for current quotes and bulk discounts.
6. How to store bulk Green Peas?
Proper storage of green peas is crucial to maintain their freshness and nutritional value.
- Store green peas in a cool, dry place away from direct sunlight.
- Refrigerate peas that will not be used within a few days to extend their shelf life.
- For long-term storage, frozen peas can last up to 12 months if kept at a constant 0°F.
7. Best packaging for bulk Green Peas
Quality packaging is essential for preserving the quality of bulk green peas during transport and storage.
- Plastic Bags: Useful for small quantities, keeps peas fresh.
- Cardboard Boxes: Ideal for larger quantities, provides good protection during transport.
- Vacuum Sealed Bags: Preserves freshness and extends shelf life, ideal for frozen peas.


