Top B2B Unpasteurised Cheese Suppliers & Private Label Options | Torg

VMilch is dedicated to producing high-quality dairy products, leveraging the natural freshness of the Arlberg region. Their commitment to tradition-conscious farming and gentle processing ensures exceptional cheese specialties. Explore our diverse selection of cheeses, including the beloved Ländle cheese spätzle.

JERMI Käsewerk is a family-owned company specializing in the production of high-quality melt and fresh cheese specialties. With over 130 years of experience, they combine innovative techniques and traditional recipes to deliver creative cheese solutions. Their diverse range of products includes cheese cubes, walnut cake, smoked slices, and cream cheese rolls, catering to both direct consumers and food processing industries.

Products: Dairy products Cheese Hard cheese Slicing cheese/semi-hard cheese Soft cheese Processed cheese and preparations Non-pasteurised cheese Goat cheese Sheep's milk cheese Mould cheese Low calorie cheese Butter Cream butter Cultured butter Dairy substitute products Cheese substitute Organic products Organic milk and dairy products, Milk substitute products Organic cheese Product sector: Dairy Trend subjects: Halal Kosher Organic products private label Distribution channels: Products (Manufacturer's brand) for the food wholesale and retail trade Products for food service and catering Products for the food processing industry Provided products (private label) for the food and wholesale and retail trade Target and outlet markets: Australia Brazil Canada China Colombia East Africa Germany India Japan Mexico Middle East New Zealand North Africa Northern Europe Others Central America Others Eastern Europe Others Oceania Others South America South Africa South East Asia Southern Europe USA West Africa Western Europe Outbound: Brazil, São Paulo │ ANUFOOD Brazil Colombia, Bogotá │ Alimentec

Welcome to Latteria San Pietro, where tradition meets quality in cheese production. Our unpasteurized Parmigiano Reggiano, renowned as the best cheese in the world, is meticulously crafted at 700 meters above sea level without additives or preservatives. We also offer artisanal butter and fresh ricotta, all made with love and care from the finest local ingredients.