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The 9 Best Unpasteurised Cheese Manufacturers in the World

Looking for unpasteurised cheese manufacturers to meet your B2B sourcing requirements? Our unpasteurised cheese suppliers specialize in providing top-quality, artisan cheeses that are unpasteurised to preserve their natural flavors and textures. From traditional raw milk Brie and Camembert to rustic blue and mature farmhouse varieties, these cheeses are crafted with care, adhering to stringent food safety standards and certifications like HACCP, EU PDO/PGI, and organic compliance. Perfect for private label, wholesale, or contract production, unpasteurised cheeses deliver an authentic, premium product sought after in niche markets. Ideal for foodservice, retail, or specialty cheese distributors, bulk packaging and custom options are available to meet your procurement needs. Ready to source the finest unpasteurised cheeses? Explore our trusted suppliers, compare offerings, and secure your supply chain today!

Unpasteurised Cheese varieties with rustic wooden background

Discover verified Unpasteurised Cheese Suppliers

Our top Unpasteurised Cheese manufacturers

Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Unpasteurised Cheese companies today!

Visser Kaashandel B.V.

Products: Dairy products Cheese Hard cheese Slicing cheese/semi-hard cheese Soft cheese Processed cheese and preparations Non-pasteurised cheese Goat cheese Sheep's milk cheese Mould cheese Low calorie cheese Butter Cream butter Cultured butter Dairy substitute products Cheese substitute Organic products Organic milk and dairy products, Milk substitute products Organic cheese Product sector: Dairy Trend subjects: Halal Kosher Organic products private label Distribution channels: Products (Manufacturer's brand) for the food wholesale and retail trade Products for food service and catering Products for the food processing industry Provided products (private label) for the food and wholesale and retail trade Target and outlet markets: Australia Brazil Canada China Colombia East Africa Germany India Japan Mexico Middle East New Zealand North Africa Northern Europe Others Central America Others Eastern Europe Others Oceania Others South America South Africa South East Asia Southern Europe USA West Africa Western Europe Outbound: Brazil, São Paulo │ ANUFOOD Brazil Colombia, Bogotá │ Alimentec

Goat Cheese Sandwiches

Cheese Substitutes

Cheese

Specialty

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NetherlandsHuizen

Jacks Cheese Holland

Welcome to Jack's Cheese, where we share our passion for premium Dutch cheese with the world! Experience the artistry of taste with our unique cheese varieties, crafted with excellence and attention to detail. Our irresistible assortment includes flavors like Strawberry Cocos, Black Garlic, and Lavender Pesto, perfect for cheese lovers everywhere.

Sheep'S-Milk Cheese

Cheese

Edam

Goat Cheese

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NetherlandsWoerden

Güntensperger Käse AG

Güntensperger Cheese AG specializes in producing high-quality cheese using traditional methods combined with modern techniques. They offer a diverse range of award-winning cheeses crafted from the finest local milk. Products include Gwitterchäs, Roter Teufel, and various specialty cheeses that are beloved by cheese lovers around the world.

Unpasteurised Cheese

Semi-Hard Cheeses

Cheese

Goat Cheese Sandwiches

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SwitzerlandBütschwil

Aurora Kaas GmbH

Aurora Kaas is a dedicated family-run business specializing in organic cheese crafted from the finest cow's, goat's, and sheep's milk. With over 40 years of commitment to organic principles, they offer a wide range of delicious products including various types of cheese that respect both the environment and the welfare of animals.

Goat Cheese Sandwiches

Sliced Cheese

Cow Mozzarella

Cow Cheeses

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GermanyKranenburg

FAQs

What are Unpasteurised Cheese packaging options?

For Unpasteurised Cheese, popular packaging options include vacuum-sealed packs, wax-coated blocks, and recyclable cardboard boxes. Depending on whether the focus is on retail or bulk wholesale, suppliers may offer variations that cater to organic and private label needs. Choosing the right packaging enhances product freshness and aligns with sustainability goals, a growing trend in the food sourcing industry.

What are the top Unpasteurised Cheese producing countries?

Italy, Netherlands, France, and Spain are leading the production of Unpasteurised Cheese. These countries are renowned for their rich traditions of cheese-making which includes a variety of unpasteurised options. For businesses looking to source unpasteurised cheese, these countries offer some of the best options in Europe. Engaging with a supplier from Italy or France can leverage your offerings in the b2b sphere of this niche market.

Who are the best suppliers for private label Unpasteurised Cheese in Europe?

The best private label Unpasteurised Cheese suppliers in Europe include Levant Foods, Latteria Sociale San Pietro, Furore GmbH and Vegamancha Vega Sotuelamos Spanish Cheese Makers. These Unpasteurised Cheese companies are known for their premium Unpasteurised Cheese, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Unpasteurised Cheese products.

What are the top Unpasteurised Cheese trends in 2025?

Trends in Unpasteurised Cheese include an increased demand for organic and premium varieties. Additionally, there is a rising interest in bulk production for foodservice and retail, with some suppliers able to handle large-scale b2b orders. Prioritizing sustainable and artisanal production methods is also becoming a norm as consumer awareness grows.

What are the top certificates for Unpasteurised Cheese?

Key certifications for Unpasteurised Cheese include IFS, BRCGS, GACC, and BRC. These credentials ensure safety, quality, and compliance with international food standards. Partnering with suppliers who possess these certifications can add value to your sourcing strategy, especially when aiming to appeal to global markets and discerning customers.

What are the top Unpasteurised Cheese trade shows?

Leading trade shows such as the Italian Cheese Awards and Salon du Fromage in France are pivotal for unpasteurised cheese. These events are excellent for sourcing new suppliers, exploring wholesale opportunities, and seeing private label offerings from various European producers. Attending these events can provide insights into trends and innovations within the unpasteurised cheese market.

What are Unpasteurised Cheese minimum order quantities (MOQ)?

For branded Unpasteurised Cheese, the minimum order quantities typically range from 500 to 1500 kg. In contrast, private label production necessitates significantly higher MOQs, ranging from 100,000 to 300,000 units. Such insights are essential for businesses planning their purchasing strategies with Europe's foremost cheese manufacturers.