Fresh Bread | Wholesale & Private Label B2B Suppliers | Torg

Ambrosino is a leading Italian bakery dedicated to crafting high-quality baked goods that delight customers. With decades of experience and a commitment to freshness, they offer a wide range of products, including specialty breads, breakfast pastries, and tasty snacks.

Piantedosi Baking Company has been a cornerstone of New England's baking industry for over 100 years, known for its commitment to quality and freshness. We specialize in producing a diverse range of high-quality hearth and pan-style breads that cater to restaurants, supermarkets, and cafes. Among our offerings are Italian Bread, Subs, Burger Rolls, Dinner Rolls, and Baguettes, all crafted to deliver superior taste and satisfaction.

The company was founded by Heinz Austerschmidt on March 29, 1962. In the early years, customers in North Rhine-Westphalia and southern Lower Saxony were supplied daily with fresh bread. Since the mid-90s, we have been producing frozen bread to enable the experience of oven-fresh bread enjoyment. After baking, the bread develops its perfect baking freshness with the aroma, crispy crust and loose crumb. The bread is baked by us with all care. Today we are proud to be the fresh baker who brings the perfect baking freshness to the consumer's table.

La Fornarina is a family-run bakery that specializes in high-quality, traditional baked goods. They take pride in their authentic recipes and the use of natural ingredients. Their product line includes the renowned Genzano IGP bread, special breads, pastries, and a variety of baked snacks.