Wholesale Flatbread Supplier | Buy & Sourcing in Europe | Torg

Looking for the perfect Flatbread? Torg has you covered! We offer a large selection of fresh quality flatbread products, from classic Italian focaccia to Spanish tortilla wraps. Our b2b suppliers provide top grade ingredients to ensure that your flatbread is always delicious and flavorful. Whether you’re looking for private label or custom-made wholesale flatbreads, we have something for everyone!

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Creative and Tasty Uses of Flatbread

  1. Pizza Base: Flatbread is a popular base for pizzas in many countries such as Italy, Spain, and Greece. It is also used often in the Mediterranean region where it is cooked on a stove or grill to create a crispy outside while still maintaining a soft inside. For extra flavor, different ingredients can be added on top like vegetables, cheese, and herbs.
  2. Wraps & Sandwiches: Flatbreads are also perfect for wraps and sandwiches. They provide an alternative to traditional bread that many chefs are now using in their restaurants. Fillings like hummus, grilled veggies, seared meats, and various types of sauces can add flavor to your wrap or sandwich. Plus they’re great for taking on the go!
  3. Chips & Dippers: A fun way to use flatbread is as chips or dippers with dips like salsa or guacamole. Just cut into triangles or strips and bake until golden brown. This makes for an easy snack that’s healthier than traditional potato chips but still has great crunchy texture that everyone loves!

Discover the Nutritional Qualities Of Flatbread

  1. Nutritional Qualities: Flatbread is an excellent source of complex carbohydrates, such as fiber and starch. It is also a good source of B vitamins, including thiamin, riboflavin and niacin. Furthermore, it contains minerals like iron, magnesium and calcium which help to build strong bones and teeth. Additionally, flatbread contains essential fatty acids that are beneficial for maintaining healthy heart and skin.
  2. Caloric Content: Flatbreads are typically less caloric than other bread products due to their lower fat content. A single serving of flatbread provides about 100 calories and two grams of fat or less. The amount of protein in a single serving is usually quite low at two to four grams per piece.
  3. Digestion Health Benefits: Due to its high fiber content flatbread can be helpful in aiding digestion health. Fiber helps balance blood sugar levels by slowing down the release of glucose into the bloodstream after a meal has been consumed. By keeping blood sugar levels steady, individuals may experience fewer cravings throughout the day compared to other breads with higher glycemic index values which cause spikes in energy right after consumption only to crash shortly afterwards

Packaging Options

  1. Bulk Packaging: Bulk packaging is one of the most common and cost effective ways for businesses to purchase large quantities of flatbreads. This option typically involves companies buying pallets or cartons of flatbreads, with each containing several products inside. This is an ideal option for b2b buyers looking to source wholesale flatbreads from suppliers in Europe or the Mediterranean.
  2. Private Label Packaging: Private label packaging is a great fit for b2b buyers who want to have their own logo and branding on their purchased products. This type of packaging can be done through specialized suppliers that offer custom printing and labeling options, helping buyers stand out from the competition while also ensuring product quality control. Private label packaging can be an excellent choice for b2b buyers looking to make a statement with their purchases.
  3. Pre-Packaged Boxes: Pre-packaged boxes are perfect for retail customers, but they can also be useful for b2b buyers looking to purchase large amounts of flatbreads at once without having to worry about bulk shipping costs. By purchasing pre-packaged boxes, businesses don't have to worry about packing and shipping individual pieces, as this will already be done by the supplier. This is a great way to save time and money when sourcing flatbreads from suppliers in Spain or Italy.