The Top 9 Smoked Farmed Trout Manufacturers in Europe

The website for Severn Wye Smokery contains recipes, products, and information about their smoked fish and seafood. Unfortunately, I could not extract any relevant description.

Labeyrie Fine Foods is a leader in the premium food market, specializing in gourmet delicacies that combine intense pleasure with responsible sourcing. Our product range includes foie gras, smoked salmon, various seafood appetizers, and innovative recipes to enhance culinary experiences.

Kish Fish is a family-run seafood business delivering the finest quality fish and seafood since 1966. With a commitment to sustainability and traceability, they provide an extensive range of products including fresh and frozen fish, smoked salmon, and chef-prepared meals from their production kitchen.

Norlax specializes in producing smoked salmon and trout with a focus on quality and traditional craftsmanship. Their fish are carefully selected to meet high quality standards, ensuring exceptional taste. With over 100 years of experience, they combine oldworld artisanal techniques with modern technology to deliver premium smoked fish products. Additionally, Norlax values their proud craftsmanship traditions, blending West Jutland craft with innovation to stay at the forefront of the industry. Their products include smoked salmon and trout.