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The 9 Best Pizza Manufacturers in the World

Looking for trusted Pizza manufacturers to streamline your B2B sourcing needs? This category connects category managers, procurement specialists, and business buyers with verified suppliers offering certified, high-quality Pizza solutions. Our Pizza suppliers provide a variety of options, including Neapolitan, thin crust, stuffed crust, gluten-free, and frozen pizzas, tailored for wholesale, private label, and contract manufacturing. From HACCP-compliant facilities to USDA-certified operations, these manufacturers deliver exceptional quality and assurance for bulk and large-scale orders. Start sourcing from industry leaders who understand the demands of quality, compliance, and scale. Explore suppliers now to power your procurement strategy!

Find the best Pizza suppliers in Italy and Europe on Torg - Your one-stop b2b marketplace for sourcing high-quality wholesale pizza products. Explo...
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                  OUR TOP B2B Pizza BRANDS

                  Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Pizza companies today!

                  stagliata srl logo

                  Stagliata srl

                  Stagliata is a leading provider of high-quality pizza dough solutions crafted with traditional recipes. We guarantee consistent results regardless of staff changes, enabling pizzerias to maintain exceptional standards. Our diverse range includes multi-grain dough, Neapolitan dough, modern dough, and various fried products such as arancini and potato croquettes.
                  Freeze-dried foods
                  Panzerotti
                  Fried foods
                  Freeze-dried plant-based foods
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                  Italy -
                  bonsnack | gusto italiano logo

                  Bonsnack | gusto italiano

                  Bonsnack is an Italian bakery manufacturer specializing in premium pre-baked products. Our portfolio includes traditional pizza bases, Roman-style pinsa, artisanal bruschetta, and innovative ready-to-fill bread products such as Saltimbocca, Saltimpizza, and Pizzangoli. Operating from our facility near Naples, we produce both shelf-stable (Ambient) and frozen bakery products for the international food service and retail markets.
                  Frozen pizza
                  Pizza
                  Fresh pizza
                  Bakery products
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                  Italy Via Malatesta, 40 - Somma Vesuviana - 80049 (NA) - napoli
                  Molino Colombo logo

                  Molino colombo

                  Welcome to Molino Colombo, a leading manufacturer of flour and baking mixes with a rich heritage since 1882. Our products are crafted from the finest grains, ensuring exceptional quality and flavor that elevates every baking experience. We offer a wide range of specialty flours, including classic, rustic, organic, and campaign-focused options, along with expert technical assistance for professionals and baking enthusiasts alike.
                  Fresh
                  Retailer
                  Gnocchi
                  Fine
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                  Italy Via Edison 34 23877 Italy Paderno d'Adda (LC) - PADERNO D'ADDA
                  Certificates: All
                  GOLOSERIE SRL logo

                  Goloserie srl

                  Goloserie Srl specializes in traditional Calabrian preserves and delicacies, offering authentic flavors from Italy's Calabria region. Their commitment to quality and authenticity has made them a go-to choice for connoisseurs of Italian cuisine. Their product range includes sun-dried tomatoes, various flavored bruschettas, and preserved mushrooms, providing a true taste of Calabria to their customers.
                  Steaks
                  Pizza cheese
                  Seafood
                  Sushi rice
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                  Italy VIA RAVAGNESE GALLINA II TRATTO N. 178F - REGGIO CALABRIA (RC)

                  FAQs

                  What are the top Pizza producing countries?

                  Italy, Germany, France, and Spain are recognized as the top countries for Pizza production, each offering distinct regional flavors and traditional recipes. Italy, known for its rich heritage in Pizza making, is a prime location for b2b Pizza sourcing, especially for those interested in authentic Italian Pizza suppliers. Germany and France contribute to the market with their innovative approaches and quality ingredients, making them great options for wholesale Pizza suppliers. Spain, with its Mediterranean influence, is also a competitive player, providing unique tastes for private label opportunities.

                  What are Pizza packaging options?

                  In the Pizza industry, the leading packaging options include vacuum-sealed, frozen, and ready-to-bake formats. These choices cater to diverse market needs, such as wholesale and private label, ensuring quality and freshness. For European markets like Italy and Germany, preferences tend to lean towards eco-friendly and sustainable packaging, aligning with the growing trend of organic and environmentally-conscious products. B2b Pizza suppliers often focus on bulk and retail packaging solutions to accommodate various client requirements, making sourcing efficient for foodservice businesses and retailers alike.

                  What are the top Pizza trade shows?

                  Prominent trade shows for the Pizza market include the International Pizza Expo in the USA, Anuga in Germany, and CIBUS in Italy. These events attract b2b Pizza suppliers and sourcing professionals from all over the world, showcasing the latest trends in Pizza innovations, packaging, and certifications. They provide excellent opportunities for businesses looking to establish connections with leading Pizza manufacturers, explore private label deals, and stay competitive in the market. Participating in these exhibitions can greatly benefit suppliers focusing on both wholesale and retail sectors.

                  What are the top certificates for Pizza?

                  Top certifications in the Pizza industry include IFS, GACC, BRCGS, and FSSC 22000, which ensure quality and safety compliance for suppliers. These certifications are crucial for b2b buyers seeking reliable Pizza manufacturers in countries such as Italy, Germany, and France. They guarantee that products meet international standards, which is particularly important for those interested in wholesale and private label sourcing. Certified Pizza producers are highly sought after in the European market, as these certifications demonstrate a commitment to excellence and customer satisfaction.

                  What are the top Pizza trends in 2025?

                  Current trends in the Pizza market focus on organic, vegan, and premium options, as well as the ability to produce in bulk for foodservice and retail. The demand for healthier ingredients and sustainable practices is driving growth, especially in countries like Italy and Spain, where traditional methods meet modern dietary preferences. B2b buyers are increasingly looking for suppliers who offer private label opportunities and innovative packaging solutions. The trend towards bulk buying is particularly relevant for restaurants and retailers who need consistent supply from certified and reliable Pizza suppliers.

                  What are Pizza minimum order quantities (MOQ)?

                  For branded Pizza products, the minimum order quantities (MOQ) typically range from 1000 to 3000 units, while private label options can vary significantly, often falling between 10000 and 100000 units. These quantities are set to accommodate the needs of bulk sourcing for foodservice and retail markets. This flexibility allows b2b buyers to select appropriate Pizza suppliers based on their business model and customer demand. European markets, such as Italy and Germany, provide robust options for those seeking scalable solutions for both branded and private label products.

                  Who are the best suppliers for private label Pizza in Europe?

                  The best private label Pizza suppliers in Europe include TREVISANI PIETRO SRL, ESCA, Caseificio CASARO DEL RE Soc. Agr. and Farmland Bakery (M) Sdn Bhd. These Pizza companies are known for their premium Pizza, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Pizza products.
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                  Our innovative solution preserves the traditional art of pizza making while ensuring a consistent product every time. By using our original Neapolitan recipe and a special fermentation process, you can create custom dough mixes like multicereal, black, modern, or Neapolitan. Reduce costs, minimize waste, and show your commitment to the environment by using our pizza bases that eliminate plastic and cardboard packaging.
                  emilio coppola
                  stagliata srl
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