Fresh Pizza Supplier | B2B Wholesale Sourcing | Torg
Torg is the perfect destination for B2B buyers looking to source fresh pizzas in bulk. We offer an extensive collection of high-quality and trusted suppliers, offering a diverse range of pizza recipes from all over Europe and the Mediterranean. From frozen to ready-made, we have it all! Our platform allows you to quickly compare prices, ask for quotes, and make purchases with ease.
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WHY TORG
- Slower Sales Growth: In the last few decades, fresh pizza has become increasingly popular in many parts of the world. This is especially true in Europe where local cuisine and regional ingredients have made it a favorite on menus. However, sales of fresh pizza have slowed somewhat in recent years due to changing food trends and dietary restrictions. Nevertheless, b2b buyers are still looking for fresh pizza from suppliers who specialize in sourcing European flavors and offering private label options for their customers.
- Growing Global Demand: Despite reduced demand in certain markets, overall global sales of fresh pizza continue to increase year over year. Suppliers across the Mediterranean region regularly meet rising orders from both domestic and international buyers seeking out premium ingredients at wholesale prices. Popularity for authentic Italian ingredients has been steadily increasing as well, leading to higher order volumes for suppliers offering traditional recipes that can be adapted easily into different dishes.
Frequently Asked Questions
What is fresh pizza?
Fresh pizza is a convenient and delicious way to feed large groups of people. It's perfect for events, gatherings, and parties. Torg can help you find the right supplier to meet your needs, whether you need a private label provider or a wholesaler. With suppliers from across Europe and the Mediterranean, you can get high-quality fresh pizza from reliable sources.
What does fresh pizza usually contain?
Fresh pizza is made with natural ingredients and typically comes in either thin crust or deep dish styles. It often contains tomato sauce as the base, cheese, various meats and vegetables on top and seasoning such as oregano or basil. Depending on the region it may also contain different types of olives, spices or herbs.
How do I know I'm getting quality products when purchasing fresh pizzas through Torg?
B2B customers who purchase fresh pizzas from Torg can be sure they are getting quality products that have been sourced directly from experienced suppliers in countries like Italy or Spain. We offer both wholesale options for large orders as well as private label solutions for unique branding purposes.
What size are typical freshly made pizzas?
Fresh pizza can come in many sizes depending on the number of slices per product but typically it ranges between 10 - 16 inches (25 - 40 cm). The thickness of each slice varies based on if it’s thin crust or deep dish style pizza but most commonly ranges between 0.5 - 1 inches (1 - 3 cm)
What kind of toppings can I put on my fresh pizzas?
You can order any type of food product including Pizza Margherita with mozzarella cheese, tomato sauce and basil; Quattro Formaggi with four cheeses; Prosciutto e Funghi with ham mushrooms; Vegetariana with grilled vegetables; Diavola with spicy salami; Seafood Pizza with fish & seafood and so much more!
Related products and categories
- Fresh Focaccia Pizza: Focaccia is a type of flatbread from Italy that resembles pizza, the key difference being that focaccia is made with olive oil and herbs. It's a great alternative to regular pizza for those who are looking for something new.
- Mediterranean Style Pizza: Mediterranean style pizza incorporates flavors from countries around the Mediterranean Sea like Italy, Spain, Greece, and Turkey. This type of pizza combines ingredients like olives, artichokes, peppers, feta cheese, and Mediterranean spices to create unique flavor combinations.
- Vegan Pizza: Vegan pizza is perfect for those who follow a plant-based diet or are looking to reduce their meat consumption. With vegan pizza you can still enjoy all the same toppings as regular pizzas but with non-dairy cheeses and vegetable proteins instead of animal products.
- Gluten Free Pizza: Gluten free pizza has become increasingly more popular as people look for alternatives to traditional wheat doughs. This type of pizza typically uses rice flour or almond flour in place of regular wheat flour which makes it safe and delicious for those with gluten sensitivity or celiac disease.
- Pan Pizza: Pan pizzas are baked in a deep dish pan resulting in a thick crust and juicy topping combination that's designed to be both crispy on the outside while soft on the inside. It's an Italian classic that's perfect for large groups or parties because it can be cut into slices with ease.