The 9 Best Canned Soups Manufacturers in the World

Who was born on our territory cannot but love its products. From the love for nature and the respect of traditions, Feger,a company of Gerardo Ferraioli,was born. It is rooted in the Sarno Valley, the so called area of the "Red Gold" for the abundance of tomato cultivations. A land good for cultivations, generous for the wealth of its creations, rich for the plenty of vegetables, horticultural products, fruit which every day can be harvested in the fields and then put on the table. Who was born on this land and has always tasted the genuinity of its products well knows how much care and respect they deserve. It was 1962 when Gerardo Ferraioli founded his company in Angri, in the province of Salerno, a family run company, whose business consists of the processing of tomatoes, which still today are the flagship products of this company’s whole range of products. Availing himself of his previous experience in the agricultural food sector, Ferraioli laid the foundations of a company which would become a joint stock company, aiming at exporting its products all over the World. Over the years Feger has diversified production, adding many products derived from tomato processing, but also canned legumes and legume based products, besides Italian specialties like ready made sauces for pasta, soups, red and green pesto sauce. The company has always taken much care about organic horticultural production, and since 2008 it has launched a continuously increasing organic product line. Feger S.p.A. is also "certified producer of San Marzano Tomato", the Protected Origin variety of local tomato, protected by the “Protection Consortium” which controls the application of the rules provided by the Product Specification, guaranteeing consumers and enhancing the quality of this precious product. Today Feger S.p.A. mainly produces private label products, and for the commecial brands of the Large Scale Distribution and Organized Distribution in Italy. Besides keeping a leading position, which is now a consolidated on the home market, the company has since the beginning showed a strong vocation for the export, both with its own brands and with private labels, thus causing, over the last years, a significant increase of sales on the foreign reference market.

Vanee Foods Company excels in providing top-quality manufacturing solutions tailored for a variety of foodservice needs. They are trusted by leading food brands to deliver excellence and reliability. Their product offerings include gravies, broths, sauces, soups, and custom ingredient components for chain restaurants.

Ginos is an Italian manufacturer of innovative and authentic culinary ingredients, blending rich tradition with modern technology. Focused on quality and exceptional flavor, they provide an extensive range of gourmet products ideal for professional kitchens, including dessert mixes, artisanal mustards, premium seafood preparations, gourmet creams, pestos, patés, and special meat-based ragu sauces.

Temperart is a leading provider of customized seasoning solutions, delivering innovative flavors to enhance your culinary creations. Their products include a wide range of seasonings, marinades, condiments, and dehydrated foods tailored for the food industry.