The Top 9 Frozen Pizza Manufacturers in Europe

He who goes slowly goes safely and far, says the wise man. We have been kneading and baking since 1991 and we have also come far: today if you like to travel, but you miss pizza (the real one), we are there for you: in 56 countries around the world you can find a slice of Italy! The taste experience at the center. We're obsessed with this thing. We discuss, gesticulate, argue to decide how to improve our pizza and offer you the best Italian experience within reach of the oven. But we always agree on other things: natural leavening for at least 24 hours, manual rolling out, cooking on stone in a real wood-fired oven.

Roncadin is dedicated to bringing the authentic flavors of traditional Italian cuisine to homes worldwide. We specialize in creating high-quality frozen pizzas tailored to meet a wide range of tastes and dietary needs. Our product line includes Extra-thin pizzas, Verace pizza, gluten-free options, and organic selections, all crafted with premium ingredients.

SVILA produces high-quality frozen pizzas using 100% Italian flour and traditional recipes. With over 60 varieties and a commitment to authenticity, our products include various pizza styles such as Pizza alla Pala and Pinsa Romana, catering to the diverse tastes of consumers.

Salvatore Vesi, rooted in a family of master Neapolitan pizzaioli, produces premium frozen pizzas that bring the authentic taste of Naples to the world. With decades of expertise and a commitment to tradition, we use only high-quality, 100% Italian ingredients. Our range includes various Neapolitan-style pizzas, designed to deliver the genuine flavor and texture of artisanal pizza in a convenient frozen format, ideal for both retail and food service sectors.