Frozen Dough & Pastry | B2B Sourcing & Wholesale Suppliers | Torg

Torg is a one-stop shop for all your frozen dough and pastry needs. Our vast selection of b2b suppliers provides businesses with high-quality ingredients sourced from all over the world, including Europe, Mediterranean, and beyond. With our private label options, you can be sure to get exactly what you're looking for when sourcing frozen dough and pastry products. Our experienced team of professionals is also available to help you find what you need at the best possible price.

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Creative Uses of Frozen Dough and Pastry

  1. Bakery Ingredients: Frozen dough and pastry products have become increasingly popular as an ingredient for bakeries all over the world. Thanks to their long shelf-life, bakers can use the ingredients to create a variety of delicious desserts and snacks any time of the year. From pies to pastries – the possibilities are truly endless. B2B suppliers and wholesalers can find a wide range of frozen doughs and pastry products through Torg’s online marketplace, with options from various countries in Europe and the Mediterranean.
  2. Restaurant Pizza Dough: Many restaurants offer made-from-scratch pizza dough as part of their menu, but frozen dough is becoming more popular due to its convenience factor. With pre-made frozen dough that comes in a variety of styles, chefs save precious time, without sacrificing on quality or taste. Torg’s b2b marketplace offers access to private label suppliers across Europe who specialize in producing frozen pizza doughs for restaurants all over the world.
  3. Food Box Additions: Frozen pastry items are often included as part of food boxes delivered directly to consumers’ homes. These boxes contain convenient meals that require only minimal preparation before they are ready to be served at home. By sourcing high-quality frozen pastries through Torg's b2b marketplace, companies get access to top quality products from around Europe that they can include in their food boxes as exciting additions that will leave customers satisfied every time!

Frozen Dough & Pastry Suppliers Across the Globe

  1. Spain: Spain is renowned for its rich and flavorful culinary delights, particularly when it comes to pastries. With a strong tradition of baking delicious treats like croissants, donuts, turnovers, pasties and more, it’s no wonder that the country is one of the top suppliers of frozen dough and pastry products in Europe and around the world. Torg can help you source Spanish suppliers for your private label needs or provide you with bulk wholesale pricing from trusted vendors.
  2. Italy: Italy is another major supplier when it comes to frozen dough and pastry products. From focaccia to cannoli, Italian bakers have perfected the art of creating fresh and savory pastries with high quality ingredients. Whether you are looking for traditional recipes or something unique, Torg provides access to Italian suppliers who can meet any demand.
  3. Mediterranean: The Mediterranean region is known for its diverse cuisines featuring both savory dishes as well as sweet desserts made from freshly baked doughs and pastries. Products like borek, baklava, spanakopita gözleme have become popular across the world due to their irresistible flavor profiles. Torg can help connect you with reliable Mediterranean suppliers who specialize in frozen dough products that will satisfy even the most discerning palate.
  4. Central Europe: B2B buyers from around the globe are turning to Central Europe as a potential source of reliable supply for frozen doughs and pastries. Traditional dishes like strudel as well as modern variations using puff pastry are now found in bakeries everywhere due to their increased popularity worldwide over recent years. As an online marketplace with direct connections to European manufacturers, Torg can provide excellent opportunities for sourcing these types of products at competitive prices.

Supply Chain Issues Concerning Frozen Dough and Pastry

  1. Reliability of Suppliers & Data Transparency: In the last few decades, the frozen dough and pastry industry has been heavily impacted by supply chain issues. From rising costs of ingredients to food safety concerns, manufacturers have had to adjust their production methods in order to remain competitive. One of the biggest challenges for frozen dough and pastry makers is finding reliable suppliers who can provide high quality products at reasonable prices. Additionally, a lack of data transparency can lead to delays in production or product recalls. As more companies move towards private label manufacturing, it's important for them to be able to access accurate information about their products.
  2. Global Sourcing & Shipping Costs: The global market for frozen dough and pastry has experienced a significant shift in recent years as demand grows from European countries such as Spain and Italy as well as from all over the world. This means that manufacturers need to source ingredients from multiple sources, often located in different parts of the world. Long distances between suppliers can cause higher shipping costs as well as potential delays due to unpredictable or seasonal weather conditions. Furthermore, sourcing ingredients from different countries can also create additional regulations that must be met when it comes to importing goods for sale in other markets.