- Product Type: High-quality shank meat, sourced from premium cuts for robust flavor and optimal texture.
- Weight/Volume: Available in customizable weight options to suit diverse wholesale needs.
- Quality Standards: Certified by industry standards, ensuring freshness and exceptional quality.
- Packaging Format: Vacuum-sealed packaging for extended shelf life and maintained quality during transportation.
- Ideal Applications: Perfect for restaurants, catering services, and food manufacturers requiring versatile and tender meat cuts.

Shank Meat
In Stock
Delivery & Shipping
About this product
Fresh beef shank meat/ chuck meat heifers/ steers/ bulls
About this product
Fresh beef shank meat/ chuck meat heifers/ steers/ bulls
Global sourcing support
Work with vetted suppliers and coordinate logistics with Torg.
Secure deals
NDAs, contracts and compliant documentation for every project.
Quality first
Certifications, audits and samples before large commitments.
Ingredients
Information to be confirmed with supplier.
Always verify final labels and documentation with the supplier before launching products into the market.
Technical & commercial details
- Origin: Latvia
- Production location: Latvia
Key Features
Usage Tips
- Preparation: Marinate shank meat overnight for enhanced flavor absorption and tenderness.
- Catering: Use for slow-cooked dishes like stews or braised recipes to maximize flavor.
- Restaurants: Incorporate into your menu for hearty, flavorful meals that delight customers.
- Event Planning: Utilize in large-scale catering events for consistent and high-quality servings.
Storage Instructions & Safety Notes
Store shank meat at a constant temperature of -18°C (0°F) in a freezer. Avoid thawing and refreezing to maintain the quality and safety of the product. Ensure proper handling using food-grade gloves to prevent contamination.
Brand Story
Our company is dedicated to providing premium meat products to wholesale partners worldwide. We emphasize quality, sustainability, and customer satisfaction, ensuring our products meet the highest standards. Collaborate with us for reliable service and exceptional offerings tailored to your needs.
More from this brand
FAQs
What is the minimum order quantity for bulk Shank Meat?
The minimum order quantity for bulk Shank Meat depends on supplier policies, typically starting from a specified weight. Bulk ordering ensures competitive pricing and consistent supply for commercial use.
Can I request a sample before placing a bulk order?
Yes, suppliers often provide samples of Shank Meat to assess quality, texture, and suitability before committing to a bulk order. Sampling helps ensure satisfaction and informed purchasing.
Is Shank Meat suitable for resale or commercial use?
Shank Meat is ideal for resale or commercial use due to its quality and adaptability in culinary applications. Bulk availability ensures a steady supply for businesses and distributors.
How long does it take to fulfill a bulk order of Shank Meat?
Fulfillment times for bulk Shank Meat orders vary, typically ranging from a few days to weeks depending on supplier capacity and order size. Planning ahead ensures timely delivery.
Can I order Shank Meat internationally in bulk?
Yes, Shank Meat can be ordered internationally in bulk, with suppliers offering shipping services that accommodate customs regulations and global logistics for cost-effective distribution.
Do you offer private labeling for bulk Shank Meat?
Private labeling for bulk Shank Meat is available, allowing businesses to brand the product for resale. Customizations include packaging and labeling tailored to business needs.
How are shipping costs calculated?
Shipping costs for Shank Meat are calculated based on weight, destination, and shipping method. Bulk orders may qualify for discounts, ensuring cost-efficiency in logistics.






