- Weight Range: Each rack weighs approximately 2-3 kilograms, ensuring a consistent supply for bulk cooking needs.
- Product Type: High-quality beef ribs sourced from grass-fed cattle, offering rich flavor and tenderness.
- Quality Standards: Certified by leading food safety authorities, guaranteeing superior hygiene and nutritional value.
- Packaging Format: Vacuum-sealed to maintain freshness during transportation and storage.
- Ideal Applications: Perfect for restaurants, caterers, and wholesale distributors specializing in premium meat offerings.
Beef Ribs
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Fresh beef ribs from heifers/ steers/ bulls
Details: Fresh beef ribs without bone bone membrane
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Fresh beef ribs from heifers/ steers/ bulls
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- productPage.origin: Latvia
- productPage.productionLocation: Latvia
Key Features
Usage Tips
- Grilling: Season with your preferred spices and grill over medium heat for a succulent and smoky flavor profile.
- Slow Cooking: Marinate overnight, then slow-cook for tender, fall-off-the-bone results.
- Barbecue Events: Ideal for large gatherings, providing a hearty and satisfying meal option.
- Meal Preparation: Pre-cook and portion for convenient inclusion in diverse recipes like stews or roasted dishes.
- Presentation: Serve with complementary sides to enhance the visual and culinary appeal of the dish.
Storage Instructions & Safety Notes
Store beef ribs at a temperature of -18°C (0°F) or below to maintain optimal quality. Thaw in a refrigerator at 4°C (40°F) or lower before use. Consume promptly after thawing and avoid refreezing. Check packaging integrity upon receipt to ensure the product meets quality standards. Adhere to food safety guidelines during handling and preparation.
Brand Story
Our company has built a reputation for delivering premium meat products tailored to the needs of the wholesale market. With a focus on sustainability and exceptional quality, we collaborate with trusted suppliers to ensure every product meets rigorous standards. Wholesale partners benefit from our dedication to providing reliable, high-quality products that support their business success. Join us in bringing the finest beef ribs to your customers.
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What is the minimum order quantity for bulk Beef Ribs?
The minimum order quantity for bulk Beef Ribs depends on the supplier but typically starts at a few hundred kilograms. Bulk purchasing ensures cost efficiency and reliable supply for foodservice operations or distribution needs.
Can I request a sample before placing a bulk order?
Yes, suppliers often provide samples of Beef Ribs before bulk purchases. Sampling allows buyers to assess quality, cut preferences, and suitability for their commercial requirements.
Is Beef Ribs suitable for resale or commercial use?
Beef Ribs are ideal for resale or commercial use, including restaurants and catering. Their bulk availability and consistent quality make them suitable for various culinary applications.
How long does it take to fulfill a bulk order of Beef Ribs?
Fulfillment for bulk Beef Ribs orders typically ranges from 7 to 21 days, depending on order size and supplier logistics. Advance planning ensures timely supply for business operations.
Can I order Beef Ribs internationally in bulk?
Yes, suppliers usually offer international shipping for bulk Beef Ribs orders. This facilitates global distribution, helping businesses meet their operational or retail demands.
Do you offer private labeling for bulk Beef Ribs?
Suppliers may provide private labeling options for Beef Ribs, enabling businesses to brand the product under their own name. This is beneficial for differentiation in a competitive market.
How are shipping costs calculated?
Shipping costs for Beef Ribs bulk orders are based on weight, destination, and shipping method. Suppliers often provide transparent quotes, helping buyers manage expenses effectively.







