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Soy-Based Creams For Cooking - Find Top Suppliers & Products at Torg

Welcome to Torg, the ultimate destination for all your soy-based creams for cooking needs. We offer an extensive selection of high-quality products from top suppliers in Spain, Italy and all over Europe. With our easy-to-use web application, you can source wholesale or private label soy-based creams with just a few clicks. Our diverse range of products includes vegan options and various flavors to cater to any taste. Trust us as your reliable b2b marketplace and get access to competitive pricing and timely delivery. Whether you're looking for olive oil infused creams or vitamin-enriched ones, Torg has got you covered. Explore our Mediterranean-inspired selection today!

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Why Torg?

Torg is a global B2B food products marketplace where buyers can find high-quality Soy-Based Creams For Cooking products in one platform.
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Place a request in minutes and share it with our base of suppliers
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We have the largest and most enriched base of suppliers in F&B
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You can save up to 30% on COGS by getting quotes from the best manufacturers
Flexible payment terms
We offer up to 90 days credit, and guaranteed payment on day 1 for suppliers

Frequently Asked Questions

What are soy-based creams for cooking?

Soy-based creams for cooking are non-dairy alternatives to traditional heavy cream, making them perfect for those with dietary restrictions or anyone looking to switch up their cooking routine. They are made from soy milk and often contain added thickeners for a creamy consistency.

Can soy-based creams be used in place of heavy cream?

Absolutely! Soy-based creams can be used in the same way as heavy cream in recipes like soups, sauces, and baked goods. They provide a similar texture and flavor without the dairy.

Where can I source soy-based creams for cooking?

Soy-based creams can be sourced from various suppliers on Torg's b2b food products marketplace. Our platform makes it easy to find the right supplier for your business needs, whether you're looking for wholesale options or private label partnerships.

Are there any specific markets where soy-based creams are popular?

Spain, Italy, Europe, and the Mediterranean are all known for their delicious cuisine that often incorporates creamy sauces and dishes. If you're looking to add some international flair to your menu, consider using soy-based creams instead of traditional dairy products.

What types of soy-based cream flavors are available?

Some common varieties of soy-based creams include plain, unsweetened versions as well as flavored options like garlic or onion. These versatile products can be used in everything from savory pasta dishes to sweet desserts.

Soy-Based Creams For Cooking - Recent Supply Chain Issues Headline

  1. Recent supply chain issues:
    The soy-based industry has seen some major issues in the last few decades. Recently, Brazil, who is the leading producer of soybeans globally, faced a huge problem when Amazon rainforest fires were linked to illegal deforestation for agricultural purposes. This resulted in a global boycott of Brazilian soy products and raised serious concerns about sustainable sourcing practices. Moreover, many American farmers are having trouble competing with low cost foreign imports from South America and China, which could lead to an unstable supply chain and loss of jobs. Additionally, due to climate change and adverse weather conditions such as droughts and floods, soybean harvests have been affected negatively in recent years.

Soy-Based Creams For Cooking Usage

  1. Vegan Stir-Fry Sauce:
    Whip up a creamy tofu and vegetable stir-fry with Torg's soy-based cooking cream. Made from high-quality soybeans, this versatile ingredient is perfect for adding a rich and smooth texture to your favorite dishes. With its neutral flavor, it can be used as a substitute for traditional dairy cream in both sweet and savory recipes. Use it to make creamy sauces for pasta, add it to soups for extra richness, or even whip it up into a delicious vegan frosting. Whatever your cooking needs, our soy-based cream is the perfect choice.
  2. Low-Calorie Dessert Base:
    Looking for a healthier alternative to heavy cream? Look no further than Torg's soy-based cooking cream! Made from pureed soybeans, this product contains less fat and calories than traditional dairy creams. Use it in place of heavy cream in your favorite desserts like cheesecake or ice cream and enjoy all the same creamy goodness without the guilt. You can also use it as a base for salad dressings or dips, giving you all the flavor without any of the added cholesterol. Try out our soy-based cooking cream today!
  3. Plant-Based Soup Thickener:
    Craving a rich and creamy soup but trying to stick to a plant-based diet? Torg's soy-based cooking cream is here to save the day! Our product is made from non-GMO soybeans and contains no artificial flavors or preservatives. With its smooth texture and mild flavor, it's the perfect addition to any soup recipe that calls for heavy cream. Give your taste buds something to cheer about with our deliciously versatile soy-based cooking cream.

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