Home>>Smoked Cured Ham

The 9 Best Smoked Cured Ham Manufacturers in the World

Looking for Smoked Cured Ham manufacturers to meet your business needs? Our Smoked Cured Ham suppliers specialize in providing top-quality products compliant with food safety standards like HACCP, USDA, and ISO certifications. Whether you need traditional bone-in hams, boneless smoked varieties, or dry-cured specialty cuts, we connect you with verified suppliers offering private label, bulk, and wholesale solutions tailored to your supply chain. Perfect for category managers and procurement professionals, our network includes producers adept at contract manufacturing and consistent delivery. Unlock access to a range of premium smoked cured ham options, ideal for retail shelves, foodservice, or custom branding. Start sourcing the finest smoked cured ham today—browse our supplier network now to match your specifications.

Varieties of smoked cured ham with unique packaging

Discover verified Smoked Cured Ham Suppliers

Our top Smoked Cured Ham manufacturers

Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Smoked Cured Ham companies today!

Morrilton Packing Company

Petit Jean Meats is a family-owned company that has been providing high-quality meats since 1928. We take pride in our old-fashioned recipes and rigorous quality standards, ensuring every bite delivers authentic flavor. Our range includes various hams, smoked bacon, and specialty products like bologna and breakfast boxes, all crafted with the finest ingredients and traditional smoking techniques.

Smoked Cured Ham

Sausages

Smoked Bacon

Sausage Meat

See all

USAMorrilton

M&R S.R.L.

M&R is a traditional Romanian producer known for high-quality meat products and fresh vegetables. With a commitment to sustainability and European quality standards, the company offers a wide range of products, including sausages, smoked meats, jams, and fresh tomatoes, catering to customers seeking authentic flavors and reliable service.

Beef Salami

Smoked Bacon

Salami

Smoked Sausages

See all

RomaniaIași

SALUMIFICIO MAISON BERTOLIN S.R.L.

Maison Bertolin is a renowned producer of traditional cured meats from the Aosta Valley. With a legacy dating back to 1957, the company prides itself on using age-old recipes and high-quality local ingredients. They offer a wide range of products, including Lardo d’Arnad DOP, flavored lard, various salami, and dried meats, all crafted with a dedication to flavor and authenticity.

Bacon

Other

Smoked Cured Ham

ItalyARNAD (AO)

Esteban Espuña S.A.

Products: Meat, sausage, game and poultry Meat products Salami Other raw sausage Mortadella Pork sausage Uncooked ham Cooked ham Bacon Meat-based convenience products Ready-meals with meat Meat snacks Product sector: Meat Trend subjects: Clean Label (organic, natural and non-GMO products) Convenience & Snacking Plant-Based Proteins or Food (vegetarian, vegan) private label Distribution channels: Products (Manufacturer's brand) for the food wholesale and retail trade Products for the food processing industry Provided products (private label) for the food and wholesale and retail trade Target and outlet markets: Canada Germany India Japan Middle East Northern Europe Others Central America Others South America South Africa South East Asia Southern Europe USA West Africa Western Europe

Refrigerated Meals

Cured Sausages

Meat

Mortadella

See all

SpainOlot

FAQs

What are the top certificates for Smoked Cured Ham?

The most recognized certifications in the Smoked Cured Ham industry are IFS, BRCGS, FSSC 22000, and GACC. These certifications ensure that producers meet stringent international standards for food safety, quality, and adherence to consumer expectations. For businesses looking to source Smoked Cured Ham, working with certified suppliers in countries like Germany and France guarantees product authenticity and compliance with both European and global market regulations. Such certifications are crucial when navigating complex b2b supply chains.

What are the top Smoked Cured Ham trade shows?

Prominent trade shows for the Smoked Cured Ham industry include SIAL in Paris, ANUGA in Cologne, and Alimentaria in Barcelona. These events provide crucial platforms for suppliers, distributors, and buyers to network and explore new market opportunities. They are excellent venues for discovering the latest production innovations and trends in Smoked Cured Ham, from certified organic offerings to private label solutions. Attending these shows supports strategic sourcing decisions and expands the b2b networks essential for successful product distribution.

What are Smoked Cured Ham packaging options?

Smoked Cured Ham comes in a variety of packaging options to meet the needs of different markets, including vacuum-sealed packs, bulk packaging, and eco-friendly alternatives. Vacuum-sealed packaging is popular among suppliers for maintaining freshness and extending shelf life, which is crucial for B2B and wholesale Smoked Cured Ham distribution. Custom packaging solutions, including private label options, are also available from various suppliers, allowing for brand differentiation and targeted marketing strategies.

What are the top Smoked Cured Ham producing countries?

In the Smoked Cured Ham industry, Germany, France, Netherlands, and Poland are renowned for their expertise and exceptional quality. These countries have a rich tradition of producing flavorful and high-quality Smoked Cured Ham. European suppliers excel in both traditional and innovative methods, making them preferred choices for global buyers seeking quality, consistency, and authenticity. For B2B Smoked Cured Ham sourcing, these countries offer substantial opportunities, especially for wholesale, private label, and custom orders tailored to specific needs.

What are Smoked Cured Ham minimum order quantities (MOQ)?

In the Smoked Cured Ham market, minimum order quantities (MOQs) for branded products typically range from 2000 to 3000 kg, while private label orders can range from 15000 to 20000 kg. These figures are essential for businesses to plan logistics and budgeting effectively. Smoked Cured Ham suppliers in countries like Poland and the Netherlands cater to both small-scale and large-scale demands, making it easier for buyers to align their ordering capacities with their market needs. Understanding these MOQs can significantly enhance procurement strategies in the b2b sector.

Who are the best suppliers for private label Smoked Cured Ham in Europe?

The best private label Smoked Cured Ham suppliers in Europe include Hill Meat Company, National Delicacy ND LLC, SAGROD SRL and GRIGORIOU B.E. LTD. These Smoked Cured Ham companies are known for their premium Smoked Cured Ham, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Smoked Cured Ham products.

What are the top Smoked Cured Ham trends in 2025?

Current trends in the Smoked Cured Ham market include a growing demand for organic and premium products, as well as increased interest in sustainable and eco-friendly packaging. Suppliers in Europe are also focusing on producing Smoked Cured Ham in bulk to cater to foodservice and retail sectors. Additionally, there is a rising trend towards private label partnerships, allowing buyers to personalize products. Exploring these trends can reveal new avenues for businesses looking to diversify sourcing strategies in the competitive b2b market.