Buy Wholesale & Private Label Sangiovese | Torg

We are proud of our history: that of Stefano Farina and his love for the land and for wine. That of his three sons: three brothers who not only inherited their father’s passion, but who, in turn, have passed it on to following generations. This is the story of our family. This is the history of our company. Once upon a time Our story began in a trattoria, in the 1930s. Stefano and his wife Giovanna were the hosts, serving delicious meals, but of course, there were wines as well! When Stefano realized that winemaking interested him much more than food, he decided to take on the challenge of creating a full-fledged winery. It took some time, but finally opened in 1939, notwithstanding the winds of war in the air. With unbounded determination, he pursued his passion for wine, undeterred by world events. A real Italian family In 1941, Stephen and Giovanna moved to Erba, which became the hub for his family and those following in his footsteps. Bruno, Giancarlo and Gino – their children – lived there, with their wives and later with their own offspring. Ours was, and is, a real Italian family: we know that the key to success is sharing. The wine – soul makes the difference You cannot have good wine without good viticulture. Over the years, Stefano passed on his passion for wine to his second son, Giancarlo. Inspired, Giancarlo headed to Alba, to study enology. It was the most natural decision: fueled by his father’s passion true – but it was also something that stirred him personally, his calling in life. On completing his studies, he knew that simply bottling and selling someone else’s wines would not satisfy him: he wanted to make his own.

Castignano Winery offers a wide selection of highquality wines including Pecorino, Passerina, Trebbiano, and Sangiovese. They also produce olive oil from olives cultivated by their associates. With a renewed BRC certification and a commitment to tradition and innovation, Castignano showcases the expressive and qualitative significance of Marche wines. Explore their products online and don't miss their upcoming events, like the grand opening of their new olive mill with innovative machinery for higher efficiency and product quality. Cheers to exquisite Italian wines and olive oil from Castignano!

Terre Cevico is a cooperative with 5000 families of winemakers, cultivating 7000 hectares of vineyards across 20 cellars. They produce authentic wines from Romagna since 1963. Offering a wide range of wines made from indigenous grape varieties, they focus on sustainability, ethics, and quality throughout their vineyardtotable process. Cultivating a sustainable future together, one bottle at a time.

In the style of a typical Italian cellar, where the value of tradition blends with the guaranteed quality of contemporaneity, every step in the production phase is essential and worthy of careful attention, from the vineyard to the bottle. The bunches of grapes are moved into a cellar equipped for a production of the highest calibre, and they follow a vinification process in unrefined cement Tulipe vats neatly arranged under a long series of splendid arches. Thanks to its porosity, the use of cement allows the wine to evolve naturally, maintaining all its freshness, harmony and equilibrium intact. Next, the wine matures in untoasted Allier French oak barrels to preserve the typical characteristics of the Sangiovese.