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The 9 Best Rye Pasta Manufacturers in the World

Looking for Rye Pasta manufacturers to meet your B2B needs? Rye Pasta is gaining popularity for its distinct flavor, high fiber content, and appeal in the health-conscious market. Whether you seek organic, gluten-free, or certified varieties, our Rye Pasta suppliers provide options tailored to your specifications, including private label and bulk production. From classic shapes like penne and fusilli to innovative offerings, we collaborate with manufacturers who meet strict quality, compliance, and certification standards. Ideal for category managers and procurement professionals, Rye Pasta is a versatile product suited for retail and foodservice markets. Ready to explore trusted suppliers for contract manufacturing and wholesale opportunities? Start sourcing quality Rye Pasta today.

Assorted rye pasta in varied shapes on a rustic wooden background
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                  OUR TOP B2B Rye Pasta BRANDS

                  Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Rye Pasta companies today!

                  moro pasta logo

                  Moro pasta

                  Discover the rich tradition and innovation of Pastificio di Chiavenna, a renowned pasta manufacturer nestled in the heart of Valchiavenna since 1868. Their commitment to quality and sustainability shines through in each of their handcrafted products, including Pizzoccheri della Valtellina, buckwheat pasta, and premium flours. Join them in experiencing authentic Italian flavors that celebrate the heritage of the region.
                  Bread flours
                  Flour
                  Buckwheat pasta
                  Gluten-free dry pasta
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                  Italy Pastificio di Chiavenna Srl • Via Nazionale, 4 • 23020 Prata Camportaccio (So) - PRATA CAMPORTACCIO (SO)
                  Certificates: All
                  rédei 97 ltd. logo

                  Rédei 97 ltd.

                  In the last 30 years, our mission has been to produce various types of pasta that fulfills the need for premium basic or specialty tastes, while not sacrificing the desire for a healthy and environmentally conscious life. To achieve this we are committed to carefully manufacturing our fully organic pastas from spelt, durum wheat, rye, whole grain, or diabetic flours and in various tastes at our Hungarian facility to supply the markets in the EMEA region.
                  Pasta
                  Durum wheat spaghetti
                  Durum wheat noodles
                  Whole durum wheat pasta
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                  Hungary - - -
                  tabit ltd. logo

                  Tabit ltd.

                  Bartolini is a family-owned manufacturer renowned for crafting high-quality pasta using the finest ingredients. With over 25 years of experience, they offer a diverse range of products, including egg, durum wheat, whole grain, and specialty pasta, designed for culinary enthusiasts and health-conscious consumers alike.
                  Fresh pasta
                  Egg noodles
                  Salads with fish
                  Wheat free
                  See all
                  Poland ul. Kołłątaja 44 - Otwock

                  FAQs

                  What are the top Rye Pasta producing countries?

                  The top countries for sourcing Rye Pasta in bulk are Poland, Italy, Hungary, and Germany. These nations have a longstanding tradition of producing high-quality pasta products utilizing locally sourced rye. Rye Pasta suppliers in these regions offer a diverse array of options, perfect for B2B buyers looking for wholesale or private label opportunities. Italy, with its culinary heritage, is renowned for its premium rye pasta offerings. Meanwhile, Poland and Hungary provide competitive pricing for large-scale orders, making them attractive options for rye pasta sourcing in Europe and beyond.

                  What are Rye Pasta packaging options?

                  When it comes to packaging for Rye Pasta, there are various options tailored for both retail and foodservice sectors. Common packaging includes resealable bags, boxes, and bulk sachets, accommodating different business needs. For suppliers focusing on wholesale and private label B2B markets, offering customizable packaging designs is a standard practice. In regions like Germany and Italy, eco-friendly packaging solutions are becoming increasingly popular to meet the growing demand for sustainable products. This aligns well with companies looking to source rye pasta while emphasizing their commitment to environmental responsibility.

                  What are the top Rye Pasta trade shows?

                  Key trade shows where Rye Pasta suppliers and buyers converge include Anuga in Germany, SIAL in France, and CIBUS in Italy. These events are critical for B2B interactions, where manufacturers display their latest rye pasta innovations to potential clients from Europe and the Mediterranean. Attendees can explore a variety of products ranging from organic rye pasta to premium gourmet options. Participating in these trade shows allows suppliers to showcase their IFS, FSSC 22000, and other certifications, highlighting their dedication to quality and safety. They also provide networking opportunities for establishing reliable sourcing partnerships.

                  What are the top certificates for Rye Pasta?

                  Rye Pasta suppliers aiming to penetrate the B2B market, especially in Europe, often hold essential certifications such as IFS, FSSC 22000, GACC, and BRCGS. These certifications ensure that the rye pasta products meet international safety and quality standards. They provide buyers with confidence in the production processes and the ability to source safe and top-tier rye pasta. Whether you are a buyer in Spain searching for organic rye pasta options or a distributor in Italy dealing with private label products, these certifications assure you of the highest industry standards.

                  What are the top Rye Pasta trends in 2025?

                  Several emerging trends shape the Rye Pasta market, particularly in the B2B sector. Organic rye pasta is gaining popularity due to health-conscious consumer preferences. Suppliers are expanding offerings to include vegan options, catering to dietary trends. Additionally, there is a growing demand for premium rye pasta, which suppliers in countries like Italy capitalize on by delivering artisanal products. Bulk production capabilities are also important as buyers seek rye pasta suppliers for large-scale and foodservice needs. Addressing these trends, suppliers focus on innovation and sustainability to capture more of the market share.

                  What are Rye Pasta minimum order quantities (MOQ)?

                  For branded Rye Pasta products, minimum order quantities typically range from 1,000 to 3,000 units. This is suitable for retailers and distributors looking to maintain a diverse inventory. On the other hand, private label orders require larger commitments, with MOQs ranging from 10,000 to 50,000 units. These quantities reflect the scale of production and sourcing dynamics in the B2B marketplace, ensuring competitive pricing and efficient manufacturing processes. Suppliers from countries like Poland and Hungary can accommodate these requirements, helping businesses procure rye pasta in the desired quantities efficiently.

                  Who are the best suppliers for private label Rye Pasta in Europe?

                  The best private label Rye Pasta suppliers in Europe include tabit ltd., rédei 97 ltd., moro pasta and moro pasta. These Rye Pasta companies are known for their premium Rye Pasta, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Rye Pasta products.
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