The Top 9 Rye Breads Manufacturers in Europe

David Wood Foods is a family-run business passionately crafting high-quality, innovative products for the food industry. Established over 13 years ago, we focus on building lasting client relationships while providing a broad range of products, including crafted bakery items, savory pastries, ready meals, and sweet goods.

Vilniaus duona – the largest and oldest bakery in the country, founded in Vilnius in 1882. Modern equipment has replaced the first wood-fired bread ovens, and Vilniaus duona became the leading bread of Lithuania.

SEKOWA Backtechnik is a family-owned company with over 35 years of tradition that specializes in high-quality baking ingredients designed for bakers and pastry chefs. Their products are focused on natural components and clean labeling, ensuring transparency and customer trust. They offer a wide range of baking aids including malt blends, enzyme products, and baking powders.

Berte Qvarn specializes in producing high-quality flour from locally sourced Swedish grains. With a commitment to sustainability and traditional milling techniques, they offer a wide range of flour options suitable for both home bakers and professional kitchens, including household flour, baker's flour, rye flour, and organic varieties.