Red Pestos Suppliers | Sourcing & Wholesale Deals on Torg

Gustibus Alimentari bases its philosophy on adding value to the harvest of Mediterranean crops and the use of modern and safe agronomic practices, in order to obtain high quality ingredients used to produce vegetable preserves of extraordinary quality. Every day, Gustibus works with passion to create masterpieces of taste that have all the flavor of delicious and artisan food. Gustibus Alimentari, thanks to a team of experts in the field of food technology and nutrition, is specialized in the research and production of food products of its own brand: the production area is concentrated exclusively at the site of C.da Milocca, in the industrial area of Dittaino in Assoro (EN), featuring a brand new plant with avant-garde machinery that always ensures high standards of quality. The close link between the world of agricultural production and that of industrial processing led to the creation of products of the highest quality: the practical glass packaging keeps the flavors and nutritional characteristics unchanged, allowing consumers to taste the typical products of Mediterranean cuisine as if they were just harvested. Client satisfaction is the foundation of the company mission, reached and maintained through constant innovation of the company’s processing technologies and a continuous market research, which guarantees innovation and positive feedback directly from the clients.

Galmere Foods is an award-winning food producer based in Galway, Ireland. They specialize in soups, sauces, meal bowls, salads, and dips. With a strong focus on using sustainable and local produce, Galmere creates contemporary and traditional foods that cater to the evolving taste trends of consumers. Their innovative approach to product development has earned them numerous awards, ensuring quality and taste are always at the forefront. From award-winning salads to a wide range of soups, meal bowls, sauces, and dips, Galmere offers high-quality products that are both traditional and contemporary. Their commitment to excellence and sustainability shines through their state-of-the-art production facility and industry-leading food production technology.

For Italian cuisine lovers, for those who think food as a moment of meeting, pleasure and sharing. Convivia brings all these values to your table with its high quality, genuine and full of tradition products. Convivia was born from the passion for clean and good food. All the preserves are certified such as Organic, Gluten-free and Vegan products. Born and raised in Italy Convivia preserves are produced with raw materials of exclusively Sicilian origin. Our production philosophy is based on environmental sustainability and respect for the land, to offer you a healthy and genuine product. We produce only during the seasonality of raw materials that are collected, therefore, in the period of full ripeness, when they are full of tastes and flavors. The processing of the raw material and the packaging takes place in a very short time, to save all the organoleptic qualities of the fresh product. We use only extra virgin olive oil and our products do not contain preservatives.

On the way to becoming the most sustainable food brand It all began in 2007, when Jürg Knoll and Harri Butsch came to the momentous realization that industrial food production could not go on like this. So they decided to completely turn their company around - and focus exclusively on sustainable and transparent food. It all started with followfish, the tracking code and the vision of saving the oceans. This struck a chord with many people and quickly made followfish the most successful frozen fish brand. However, it also encouraged the two of them to continue working on their vision of a better world. So they continued with followfood and the vision of saving soils. There are now over 90 sustainable frozen, canned and fresh products as well as numerous ecological projects and activities. Below you can read what the followfood movement is all about.