The 9 Best Old Mimolettes Manufacturers in the World
Looking for trusted Old Mimolette manufacturers to meet your B2B procurement needs? Old Mimolettes are renowned for their rich, nutty flavor and crumbly yet smooth texture, making them a premium choice in aged cheeses. Our Old Mimolettes suppliers offer a wide selection, including varying aging profiles like 6, 12, and 18 months, each carrying distinct depth and character. All products come with essential certifications—such as HACCP, ISO, or organic compliance—ensuring the highest standards of safety and quality. Perfect for private label, bulk selling, wholesale, and contract sourcing, these cheeses cater to the unique demands of category managers and procurement professionals. Explore verified suppliers, compare options, and secure the best sourcing solutions for your business today. Start your journey with premium Old Mimolette suppliers to elevate your product offerings effortlessly.
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Our top Old Mimolettes manufacturers
Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Old Mimolettes companies today!
Jérémie Chosson Fromagerie
Fromagerie Jérémie Chosson is a dedicated cheese shop located in Poitiers, offering a wide variety of artisan cheeses from the Poitou region and beyond. Their commitment to quality and sustainability sets them apart, ensuring that each product is crafted with care. Customers can choose from an extensive selection including traditional cheeses like Comté, Roquefort, and a range of raclette options, perfectly crafted for any occasion. Experience the rich flavors and expertise that make Fromagerie Jérémie Chosson a destination for cheese lovers.
France -
Gestam Kaasexport B.V.
Welcome to Gestam Kaasexport, a modern cheese company with over a century of experience in aging, packaging, and exporting top-quality Dutch cheeses. We pride ourselves on delivering authentic flavors and a wide range of options. Our products include Edam, Gouda, Mimolette, and a variety of special cheeses, ensuring freshness and excellent taste, catering to cheese lovers around the globe.
Netherlands -
Certificates: All
HAUTE FROMAGERIE
At Au Fromager de Rungis, we provide a wide range of high-quality cheeses sourced from the best regions of France. Our expert team ensures that every product meets the highest standards of taste and freshness, perfect for gourmet restaurants and retailers. We offer an exceptional selection of cheeses, including Comté, Emmental, Roquefort, and many more artisanal specialties.
France -
Flandrien NV
Flandrien Kaas is a family-owned business dedicated to producing high-quality cheeses, focusing on flavor and tradition. All of our cheeses are lactose-free and gluten-free, ensuring enjoyment for everyone. We offer a variety of cheeses including Flandrien Young, Aged, Old, Grand Cru, Red, and Light.
Belgium -
Certificates: All
FAQs
What are the top certificates for Old Mimolettes?
Essential certificates for Old Mimolettes include the AOP (Appellation d'Origine Protégée) label, which ensures the cheese originates from specific regions and adheres to traditional production methods. Organic certification is increasingly sought after, meeting the needs of health-conscious consumers and catering to market trends. Engaging with Old Mimolettes manufacturers holding these certificates guarantees product authenticity and quality consistency for b2b buyers.
What are the top Old Mimolettes trade shows?
Trade shows such as the Salon du Fromage in France offer a prime platform for discovering premium Old Mimolettes and engaging directly with suppliers. Such events provide opportunities to explore the latest trends, innovations, and network with certified Old Mimolettes producers. Attending these shows helps buyers stay ahead in sourcing top-quality products, understanding market dynamics, and establishing connections with manufacturers offering wholesale and private label options.
What are Old Mimolettes minimum order quantities (MOQ)?
Old Mimolettes minimum order quantities reflect the scale and distribution requirements of buyers. For branded options, the MOQ ranges from 500 to 1500 kg, while private label orders require a larger volume, typically between 100,000 to 300,000 units per production cycle. Understanding these MOQ guidelines helps businesses collaborate effectively with Old Mimolettes manufacturers, ensuring smooth procurement and supply chain management tailored to their specific needs.
What are Old Mimolettes packaging options?
Packaging options for Old Mimolettes vary to meet diverse market needs. Common choices include vacuum-sealed packs for freshness, wedge cuts for retail, and bulk wheel formats for foodservice providers. Engaging with b2b Old Mimolette suppliers allows businesses to select the best packaging to align with their distribution channels, ensuring product integrity and extending shelf life for international shipments. Private label options are also available in customized packaging styles.
What are the top Old Mimolettes producing countries?
France remains the leading country for Old Mimolette production, renowned for its cheese-making expertise. As a professional buyer seeking certified Old Mimolettes producers, focusing on this region ensures access to top-quality options and authentic flavors. Whether you are looking for wholesale Old Mimolettes suppliers or private label opportunities, sourcing from France offers direct connections with key manufacturers specializing in this unique cheese category.
What are the top Old Mimolettes trends in 2025?
Current trends in Old Mimolettes highlight a surge in demand for organic options and sustainable sourcing. Premium-grade products, often differentiated by aging, are gaining popularity across gourmet markets. Manufacturers are increasingly prepared to produce bulk quantities for foodservice and retail sectors, addressing the need for readily available stock while maintaining quality. With these trends, Old Mimolettes suppliers are focusing on innovative packaging and marketing to appeal to a broader audience across Europe and the Mediterranean.
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