Milk Chocolate Filled With Praline - Find Top Suppliers at Torg

Hotel Chocolat offers a luxurious selection of award-winning chocolates and chocolate gifts for any occasion. From Easter eggs to Mother's Day hampers, they provide a range of gourmet treats perfect for birthdays, congratulations, anniversaries, and more. Explore their variety of chocolate types including boozy, caramel, and vegan options, as well as hot chocolate sachets and subscriptions. Elevate your gift-giving with their premium chocolates and corporate gift sets.

There is so much we could say about ourselves! We could start by saying that it all began a long time ago and that, since then, not a single day has passed without each of us being proud to be part of Loacker. Our long history, our lively traditions, and the precious recipes that we cherish like treasures, mean we can devote ourselves to the creation of goodness, with products that are renowned around the world. The satisfaction of working on something that brings pleasure to millions of people makes us love our work all the more. It gives us a love of life itself. Life for us is the people next to us, those we work with, those who identify with our products. Life is the environment, which turns to us for the attention it deserves. Life is authenticity, wholesomeness, and quality, which can only be achieved by commitment, planning, and dedication. At Loacker, we have no doubt: goodness is a choice.

In the ABTEY family , chocolate is a passion that dates back to the 1940s. The ABTEY chocolate factory was created in 1946 by Amélie and Henry Abtey in a small 20m² room in Mulhouse . 15 years later, in 1961 , they launched what would become the specialty of the chocolate factory : chocolate filled with liquor without sugar crystallization . The love of chocolate is a real family story for us . Three generations later, we are still as passionate about it. Today, our chocolate factory no longer occupies a small premises of 20m² but 7,500 m² of production area in Heimsbrunn, near Mulhouse, headed by Anne-Catherine Wagner, the granddaughter of Amélie and Henry Abtey. Our family business continues to develop its know-how : innovation, originality and quality make the reputation and success of our chocolate brand. All our creations are based on high quality pure cocoa butter chocolate .

Cuoco, founded by award-winning Chef Liam Pithers, offers luxury chocolate biscuits made with 100% sustainably sourced cocoa. Their products include Florentines, curls, centres, orange sticks, and caramel thins. Cuoco pushes boundaries in using superb ingredients and original recipes, creating delectable treats that customers can't resist. Their commitment to sustainability shines through in their products, which have received rave reviews for their taste and quality. Join Cuoco in supporting brighter futures for cocoa farmers while indulging in their irresistible biscuit creations.