Green Pesto B2B Suppliers - Sourcing Wholesale Private Label Products

Where we are and what we do Organic Oils Italia is nestled among the lush hills of Umbria, the so-called "Green Heart of Italy", not far from the wonderful Lake Trasimeno. In this Earthly Paradise, for over 25 years, we have been selecting, producing and packaging our highly prized line of organic seed oils, enriching it through careful and scrupulous research with a premium range of extra virgin olive oils, pestos, sauces and vinegars. , all from certified organic farming. Made in Italy Quality Passion Our vision of the world We wish to offer our passionate consumers products in line with the most modern trends in human nutrition science, increasingly based on healthy and certified foods, capable of providing the diet with those substances necessary for daily well-being. Organic Oils is the only European company operating in the organic sector to have full control over the entire production chain, from the field to the processed and packaged product, up to delivery to our customers all over the world. Our brands Among the company brands, Crudigno is our historic brand, known and recognized both in Italy and abroad, as the reference brand for Italian organic oils. Thanks to the obsessive attention paid to the quality, traceability, transparency and tastiness of all our products, as well as widespread distribution throughout the world, we are able to best carry out our mission: to spread the concept of a healthy and controlled diet, offering the consumer a wide range of oils from organic farming with deep traceability, obtained exclusively from certified and controlled raw materials and without any residue of dangerous pesticides. With our Crudigno brand, we now offer one of the widest selections of oils for everyday use in fresh and modern packaging, providing the consumer with very important information about the multiple benefits and correct methods of use. How we work Our activity begins with a scrupulous selection of suppliers of raw materials from organic farming, carried out by internal staff through constant field audits. The actual production activity begins with the arrival of the pre-selected organic raw material, which is scrupulously rechecked and quarantined awaiting analyzes carried out both in our internal laboratory and, to a large extent, through external laboratories certified for the specifications. matrices. All incoming products must fully comply with our technical data sheets and specifications, as well as having to fully respect the organic parameters. Once we are certain of the perfect quality of the raw materials, the products are inserted into our production plant for selection, cleaning, screening, cold pressing and subsequent natural decantation. Some specific products, such as cooking oils, undergo a further production step within our factory which is called deodorization, through an exclusively physical process using a counter-current of steam, which allows the oil to keep all its main characteristics, reducing only its taste and colour, so as to be easier to use in everyday life. Finally, all our oils are packaged by us and sold around the world, always maintaining maximum freshness, quality and traceability.

Villages rich in history and tradition, magical landscapes, unspoiled nature. Our company was born in Valnerina, an enchanted valley in the heart of green Umbria, a few steps from the Marmore waterfall, a land of truffles, as it has always been. A special territory where the naturalness of the products is preserved, of which we guarantee the genuineness. The truffle is an essential part of the gastronomic culture of this area of central Italy, where the production of excellent quality truffles is present all year round. Here nature is the real protagonist: the woods are intense, the landscapes unique and spectacular. In this mountain scenery crossed by water, the gold of the earth reveals itself to which a collective capital of history, traditions and culture is linked, which has earned it the candidacy for Unesco’s “intangible heritage”. For over half a century our family has been passionately dedicated to the collection of truffles. Every day we are committed to telling stories that offer treasures of flavors appreciated all over the world. Stories that enchant, with their slow rhythms, in a land, Umbria, rich in water and nature, where everything is still on a human scale and where the most precious fruit is collected. Our wonderful adventure begins in 2007, after having treasured both the family passion, cultivated by our father, and the entrepreneurial spirit, courage and resourcefulness of our maternal grandfather Romano Arbuatti, whose initials, A.R., are our signature. Entering the agri-food sector was a bet for us, who with a pinch of folly and a lot of courage have made our dream come true and now we aim to implement the short chain, through the purchase of land to build new truffle plants. It all started with a small workshop, which gradually reached abroad as well, first touching Europe and then the Asian market. With passion and professionalism we develop customized recipes for importers and distributors. Together with truffles we yearn for spreading the beauty of the Umbrian territory around the world, combining everything with craftsmanship, high quality, dynamism and an excellent service offered to the end customer, whose requests are promptly met. Company philosophy The High quality of our products. Careful selection and classification of truffles in super extra, extra and first choice. Care and love during the search and the picking of the product. Respect for tradition in the productive process. Tradition that we hand down from generation to generation. These are our principles. These are the guideline that inspire our activity and allow us to make the difference from other firms that define themselves as “traditional producers”.

Al Taghziah is a Lebanon-based food processing factory specializing in high-quality halal beef, chicken, and turkey products. They offer a variety of products such as cold cuts, burgers, hot dogs, pickles, and delicious turkey breast freshly baked and smoked with cherry-oak wood. Their premium products include low-fat options with low calories and amazing nutritional values while maintaining a spectacular taste. From scrumptious hot dogs to mouthwatering mortadellas and yummy luncheon meat, Al Taghziah ensures a fa-bu-lous culinary experience for their customers. With a commitment to quality and food safety, they have a global presence and offer a wide range of products for people to enjoy worldwide.

During the economic boom, the founder understood that the market would need ready-made sauces and sauces, to satisfy those who no longer had the time to prepare them themselves. To be appreciated, however, these products had to be made in an artisanal way, as if they were homemade, with high quality raw materials, in line with the Italian culinary tradition. Today, 50 years later, we, the second generation of the Lombardi family, have continued on this path. Even if production takes place within a modern 1,200 m2 structure using cutting-edge machinery, the craftsmanship of our production, the careful choice of raw materials that are as Italian as possible and found in the area close to the company, combined with passion that we put into our work, still follow the path traced by the founder.