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The 9 Best Gluten-Free Spaghetti Manufacturers in the World

Looking for reliable Gluten-Free Spaghetti manufacturers? Explore premium options tailored for B2B buyers, category managers, and procurement professionals. Our Gluten-Free Spaghetti suppliers offer a variety of high-quality options, including rice-based, corn-based, quinoa blends, and organic alternatives. Compliant with key industry standards like GFCO, FDA, and HACCP, these products are perfect for bulk, wholesale, and contract sourcing needs. Whether you're sourcing for private label opportunities or seeking verified suppliers for retail or food service distribution, you'll find flexible solutions that meet market demands. Start discovering top-tier manufacturers today and streamline your procurement process!

Discover verified Gluten-Free Spaghetti Suppliers

Our top Gluten-Free Spaghetti manufacturers

Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Gluten-Free Spaghetti companies today!

Spinosi

Spinosi srl is dedicated to preserving the authentic flavors of traditional Italian pasta making. With a focus on high-quality ingredients and artisanal production methods, they offer an exquisite selection of egg pasta, gluten-free options, fresh stuffed pasta, and a range of delicious sauces. Their products reflect a rich culinary heritage, bringing the taste of the Marche region to tables around the world.

Gluten-Free Spaghetti

Tagliatelle

Gluten-Free Dry Pasta

Fresh Egg Pasta

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ItalyCAMPOFILONE (FM)

FARMO S.p.A. Plant of Casorezzo

Farmo is an Italian company dedicated to producing high-quality gluten-free foods. Utilizing only the finest ingredients and innovative production processes, they provide a diverse range of products including gluten-free pasta, snacks, and baking mixes, catering to health-conscious consumers and those with specific dietary needs.

Puffed Salty Snacks

Fusilli

Salty Sesame Snacks

Pizza

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ItalyCasorezzo - Milano

itagel s.r.l.

Itagel specializes in frozen fresh pasta crafted with traditional Sardinian recipes. Their commitment to quality and authenticity delivers an exceptional taste experience. Their range includes traditional Sardinian products, gnocchi, short and long pasta, stuffed pasta, baked goods, and gluten-free options.

Fresh Egg Pasta

Fresh Pasta

Breaded Products

Filled Pasta

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Italybudduso' (ss)

Pangea srl

Welcome to Pangea, a leading manufacturer of gluten-free pasta dedicated to providing delicious and nutritious alternatives for everyone. With over thirty years of experience, we pride ourselves on our innovative blends that capture flavor and quality, ensuring a delightful culinary experience. Our product range includes legume pasta, rice pasta, corn pasta, and many more, tailored to meet the dietary needs of our customers.

Gluten-Free Dry Pasta

Functional Food

Lentil Pasta

Brown Rice

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ItalyTreville

FAQs

What are the top certificates for Gluten-Free Spaghetti?

For Gluten-Free Spaghetti, top certifications include IFS (International Featured Standards), GACC (General Administration of Customs of China), BRCGS (Brand Reputation Compliance Global Standards), and FSSC 22000. These certifications ensure product quality and safety, making suppliers more attractive to b2b buyers looking for reliable and certified sources.

What are the top Gluten-Free Spaghetti trends in 2025?

Key trends in Gluten-Free Spaghetti include organic and vegan varieties, premium quality products, and bulk production capabilities. As consumer demand rises, suppliers are focusing on food service and retail needs, offering larger quantities for b2b sourcing. The market is evolving to accommodate health-conscious and environmentally aware buyers.

What are Gluten-Free Spaghetti minimum order quantities (MOQ)?

Minimum order quantities (MOQs) for Gluten-Free Spaghetti vary depending on the branding. For branded products, MOQs typically range from 1,000 to 3,000 units. In contrast, private label orders usually require a larger commitment, ranging from 10,000 to 50,000 units. This scale suits businesses looking for bulk sourcing options in the gluten-free food industry.

Who are the best suppliers for private label Gluten-Free Spaghetti in Europe?

The best private label Gluten-Free Spaghetti suppliers in Europe include PASTA JESCE, spaichinger nudelmacher gmbh, S.A.S. FLANQUART and itagel s.r.l.. These Gluten-Free Spaghetti companies are known for their premium Gluten-Free Spaghetti, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Gluten-Free Spaghetti products.

What are Gluten-Free Spaghetti packaging options?

Top packaging options for Gluten-Free Spaghetti typically include bulk bags, eco-friendly boxes, and vacuum-sealed packs. These choices are popular for both retail and wholesale markets, enabling businesses to efficiently manage logistics and storage while meeting consumer demand for sustainable packaging. Custom packaging solutions are also available for private label sourcing.

What are the top Gluten-Free Spaghetti trade shows?

Prominent trade shows for Gluten-Free Spaghetti include SIAL in Paris, Anuga in Cologne, and the Gluten-Free Expo in Rimini. These events offer extensive networking opportunities with global suppliers and buyers, allowing businesses to showcase their products and discover the latest trends in gluten-free food sourcing and production.

What are the top Gluten-Free Spaghetti producing countries?

The top countries for Gluten-Free Spaghetti are Italy, France, Germany, and Spain. These nations are renowned for their high-quality gluten-free pasta products, catering to a global market. B2B buyers often seek suppliers from these regions due to their expertise in manufacturing and commitment to quality, making them ideal locations for sourcing Gluten-Free Spaghetti.