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The 9 Best Gluten-Free Penne Manufacturers in the World

Looking for reliable Gluten-Free Penne manufacturers to meet your procurement requirements? Our Gluten-Free Penne suppliers specialize in delivering high-quality options tailored for B2B buyers across wholesale, bulk, and private label contracts. Choose from a variety of certified Gluten-Free Penne types, including brown rice, quinoa, and multi-grain blends, all compliant with international gluten-free standards such as GFCO and FDA labeling regulations. Perfect for retail or foodservice, these products combine quality, taste, and rigorous testing to meet diverse customer demands. Start streamlining your sourcing with verified suppliers offering customized solutions for contract manufacturing, private labeling, and bulk orders. Explore our supplier network today to ensure your gluten-free portfolio excels in quality and compliance.

A selection of Gluten-Free Penne pasta from Italy, Spain and other Mediterranean countries, available for b2b wholesale sourcing on Torg's virtual ...
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                  OUR TOP B2B Gluten-Free Penne BRANDS

                  Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Gluten-Free Penne companies today!

                  PASTA JESCE logo

                  Pasta jesce

                  Pasta Jesce is passionate about creating authentic Italian pasta using the finest ingredients. Their commitment to quality and authenticity sets them apart in the industry. They offer an extensive range of fresh and dry pasta, including filled varieties, regional specialties, and gluten-free options.
                  Fresh egg pasta
                  Artisan products
                  Pasta
                  Gluten-free penne
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                  Italy S.P. 41 KM 10 - ALTAMURA (BA)
                  Certificates: All
                  govifarm logo

                  Govifarm

                  We are special pasta italian producer. We only use gluten free legumes and cereals flours (chickpeas, red lentils, yellow lentils, green peas, black beans, rice, corn, teff, buckwheat, turmeric, pumpkin seeds, flaxseeds) mixed with vegetables and superfood. Our organic productions can offer a very wide range of products, weights and packaging solutions. We can produce under our Libré Bio and Profì brands, or for your private label. We select only top-quality ingredients and our pasta can boast a high protein and fibers content, and a low content of saturated fats and glycemic index. Our certifications: Organic / Gluten free / Vegan / Kosher / BRC Food (A grade) / IFS Food.
                  Gluten-free spaghetti
                  Tagliatelle
                  Vegan
                  Vegetarian
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                  Italy Zanichelli&Govi Srl Via M.L.King, 6/A - Pegognaga (mn)
                  Certificates: All
                  PASTA CASTIGLIONI S.R.L. logo

                  Pasta castiglioni s.r.l.

                  Rummo S.p.A. produces high-quality pasta using traditional methods and the finest Italian ingredients. With an emphasis on authentic taste and texture, they offer a diverse range of pasta products, including gluten-free, organic, and whole grain options, perfect for all culinary needs.
                  Dried wholemeal pasta
                  Raspberries sponge cake
                  Sponge cake
                  Penne
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                  Italy VIA PRIMO LEVI 2 - SOZZAGO (NO)
                  Certificates: All
                  dialcos s.p.a. logo

                  Dialcos s.p.a.

                  Dialcos is dedicated to creating top-quality and 100% Italian: granular seasonings, and gluten-free pasta, that combine traditional flavors with innovative techniques. Our commitment to quality ensures that every product is not only delicious but also caters to health-conscious consumers.
                  Spices
                  Poultry broth
                  Corn pasta
                  Gluten-free dry pasta
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                  Italy Via Veneto, 27 - due carrare (pd)
                  Certificates: All

                  FAQs

                  What are the top Gluten-Free Penne producing countries?

                  The leading countries in the production of Gluten-Free Penne include Italy, Poland, Germany, and Finland. These nations are renowned for their robust food manufacturing industries and offer diverse options for sourcing high-quality gluten-free pasta. If you're looking for top-tier Gluten-Free Penne suppliers, these countries are essential markets to consider for both wholesale and private label needs.

                  What are Gluten-Free Penne packaging options?

                  Gluten-Free Penne packaging varies significantly to meet b2b demands, including bulk packaging suitable for foodservice, as well as retail-friendly options such as boxes and pouches. Private label packaging also offers customization possibilities for businesses looking to expand their brand presence. Whether you're sourcing from European manufacturers or local suppliers, the options are designed to maintain product integrity and appeal to diverse markets.

                  What are the top Gluten-Free Penne trade shows?

                  Top trade shows for Gluten-Free Penne include events like SIAL in Paris, ANUGA in Germany, and the Free From Functional Food Expo in Europe. These trade shows gather international Gluten-Free Penne suppliers and provide opportunities for networking, sourcing, and discovering the latest trends in the gluten-free segment. Participating in these expos can be invaluable for businesses looking to engage with certified Gluten-Free Penne producers.

                  What are the top certificates for Gluten-Free Penne?

                  Gluten-Free Penne products often carry certifications such as IFS, BRCGS, GACC, and HALAL. These certifications ensure quality and process standards, making products attractive to professional buyers who prioritize compliance and consumer trust. When sourcing Gluten-Free Penne, look for these certifications to ensure you are partnering with reliable suppliers.

                  What are the top Gluten-Free Penne trends in 2025?

                  Current trends in Gluten-Free Penne highlight the rise of organic and vegan options, as well as innovations in ingredients and packaging to cater to foodservice and retail sectors. Manufacturers are increasingly providing bulk production capabilities and unique private label offerings, aligning with the growing demand for health-conscious and premium gluten-free alternatives in the Mediterranean and European markets.

                  What is the minimum order quantity for Gluten-Free Penne?

                  Minimum order quantities for Gluten-Free Penne vary between branded and private label options. For branded Gluten-Free Penne, MOQs typically range from 1000 to 3000 units. For private label options, businesses can expect MOQs of 10000 to 50000 units. These MOQs help to balance production efficiencies for suppliers and meet the sourcing needs of diverse businesses.

                  Who are the best suppliers for private label Gluten-Free Penne in Europe?

                  The best private label Gluten-Free Penne suppliers in Europe include govifarm, dialcos s.p.a., PASTA CASTIGLIONI S.R.L. and Italia Alimentari Canada Ltd.. These Gluten-Free Penne companies are known for their premium Gluten-Free Penne, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Gluten-Free Penne products.
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