Frozen Chanterelle Mushrooms - B2B Suppliers & Wholesale Sourcing | Torg

Food Park specializes in the production and freezing of high-quality meat products. With over 25 years of experience, they ensure efficient delivery and a variety of packaging options for their frozen beef, pork, and poultry, tailored to meet diverse customer needs.

Eco Berry is a Ukrainian company specializing in the cultivation, processing, and freezing of berries and forest products. With a focus on quality, they utilize advanced technologies to ensure the highest standards for their fresh and frozen products. Their offerings include strawberries, blueberries, raspberries, blackberries, currants, fruit purees, and more.

Valle Fine Foods is a leader in global sourcing and food manufacturing, providing top-quality products based on traditional and artisan recipes. We focus on delivering exceptional taste and quality for today's food trends. Our range includes gourmet cheeses, fine truffles, premium pasta, and exquisite antipasti.

Villages rich in history and tradition, magical landscapes, unspoiled nature. Our company was born in Valnerina, an enchanted valley in the heart of green Umbria, a few steps from the Marmore waterfall, a land of truffles, as it has always been. A special territory where the naturalness of the products is preserved, of which we guarantee the genuineness. The truffle is an essential part of the gastronomic culture of this area of central Italy, where the production of excellent quality truffles is present all year round. Here nature is the real protagonist: the woods are intense, the landscapes unique and spectacular. In this mountain scenery crossed by water, the gold of the earth reveals itself to which a collective capital of history, traditions and culture is linked, which has earned it the candidacy for Unesco’s “intangible heritage”. For over half a century our family has been passionately dedicated to the collection of truffles. Every day we are committed to telling stories that offer treasures of flavors appreciated all over the world. Stories that enchant, with their slow rhythms, in a land, Umbria, rich in water and nature, where everything is still on a human scale and where the most precious fruit is collected. Our wonderful adventure begins in 2007, after having treasured both the family passion, cultivated by our father, and the entrepreneurial spirit, courage and resourcefulness of our maternal grandfather Romano Arbuatti, whose initials, A.R., are our signature. Entering the agri-food sector was a bet for us, who with a pinch of folly and a lot of courage have made our dream come true and now we aim to implement the short chain, through the purchase of land to build new truffle plants. It all started with a small workshop, which gradually reached abroad as well, first touching Europe and then the Asian market. With passion and professionalism we develop customized recipes for importers and distributors. Together with truffles we yearn for spreading the beauty of the Umbrian territory around the world, combining everything with craftsmanship, high quality, dynamism and an excellent service offered to the end customer, whose requests are promptly met. Company philosophy The High quality of our products. Careful selection and classification of truffles in super extra, extra and first choice. Care and love during the search and the picking of the product. Respect for tradition in the productive process. Tradition that we hand down from generation to generation. These are our principles. These are the guideline that inspire our activity and allow us to make the difference from other firms that define themselves as “traditional producers”.