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The 9 Best Frozen Champignon Mushrooms Manufacturers in the World

Looking for Frozen Champignon Mushrooms manufacturers to meet your B2B procurement needs? Our Frozen Champignon Mushrooms suppliers provide a wide range of options, including sliced, whole, and diced varieties. Perfect for private label, bulk, and wholesale sourcing, these mushrooms are processed under strict compliance with food safety standards, such as HACCP, ISO, and FDA certifications, to ensure premium quality. Whether you're sourcing for contract manufacturing, retail distribution, or foodservice, these mushrooms are carefully frozen to lock in flavor, texture, and nutrients. Explore verified suppliers offering tailored solutions for your business niche. Start sourcing today!

frozen champignon mushrooms in various packaging options

Discover verified Frozen Champignon Mushrooms Suppliers

Our top Frozen Champignon Mushrooms manufacturers

Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Frozen Champignon Mushrooms companies today!

Interfood 60

Welcome to Interfood, a leading expert in sourcing and exporting high-quality forest mushrooms and dried and frozen fruits. We take great pride in our commitment to quality and customer satisfaction. Our diverse range of products includes Black Trumpet mushrooms, Boletus, Chanterelles, Lactarius, and an array of dried infused and frozen fruits such as Aronia and Wild Blueberries. Trust us to deliver exceptional products tailored to meet your culinary needs.

Frozen Appetizers

Dried Porcini Mushrooms

Frozen Food

Frozen Mixed Fruits

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SerbiaČačak

GIACOMINI SRL

Welcome to Giacomini, where our expertise in food processing has been refined since 1900. We are dedicated to ensuring the highest quality in our products using advanced preservation techniques. Our offerings include a variety of frozen and dried mushrooms, high-quality saffron, and food-grade gelatin, all designed to meet the precise needs of our customers.

Saffron

Dried Shiitake Mushrooms

Canned Porcini Mushrooms

Dried Jew'S Ear Mushrooms

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ItalySAN GIULIANO MILANESE

a.r. valnerina tartufi

Villages rich in history and tradition, magical landscapes, unspoiled nature. Our company was born in Valnerina, an enchanted valley in the heart of green Umbria, a few steps from the Marmore waterfall, a land of truffles, as it has always been. A special territory where the naturalness of the products is preserved, of which we guarantee the genuineness. The truffle is an essential part of the gastronomic culture of this area of central Italy, where the production of excellent quality truffles is present all year round. Here nature is the real protagonist: the woods are intense, the landscapes unique and spectacular. In this mountain scenery crossed by water, the gold of the earth reveals itself to which a collective capital of history, traditions and culture is linked, which has earned it the candidacy for Unesco’s “intangible heritage”. For over half a century our family has been passionately dedicated to the collection of truffles. Every day we are committed to telling stories that offer treasures of flavors appreciated all over the world. Stories that enchant, with their slow rhythms, in a land, Umbria, rich in water and nature, where everything is still on a human scale and where the most precious fruit is collected. Our wonderful adventure begins in 2007, after having treasured both the family passion, cultivated by our father, and the entrepreneurial spirit, courage and resourcefulness of our maternal grandfather Romano Arbuatti, whose initials, A.R., are our signature. Entering the agri-food sector was a bet for us, who with a pinch of folly and a lot of courage have made our dream come true and now we aim to implement the short chain, through the purchase of land to build new truffle plants. It all started with a small workshop, which gradually reached abroad as well, first touching Europe and then the Asian market. With passion and professionalism we develop customized recipes for importers and distributors. Together with truffles we yearn for spreading the beauty of the Umbrian territory around the world, combining everything with craftsmanship, high quality, dynamism and an excellent service offered to the end customer, whose requests are promptly met. Company philosophy The High quality of our products. Careful selection and classification of truffles in super extra, extra and first choice. Care and love during the search and the picking of the product. Respect for tradition in the productive process. Tradition that we hand down from generation to generation. These are our principles. These are the guideline that inspire our activity and allow us to make the difference from other firms that define themselves as “traditional producers”.

Hot Sauces

Frozen Mixed Mushrooms

Condiments

Balsamic Vinegars Of Modena

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ItalyARRONE (TR)

Artibel srl

Artibel srl is a leading producer of unique Calabrian fine foods, specializing in the processing of traditional ingredients. With a focus on quality and authenticity, their offerings include Dottato figs from Cosenza, Tropea-Calabria red onions, and Calabrian chili peppers, crafted into delicious preserves and sauces for customers seeking genuine Mediterranean flavors.

Frozen Champignon Mushrooms

Olives

Canned Shiitake Mushrooms

Dried Star Fruit

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ItalyBELMONTE CALABRO (CS)

FAQs

What are the top Frozen Champignon Mushrooms trade shows?

Key trade shows for Frozen Champignon Mushrooms include SIAL, Anuga, and Fruit Logistica. These international events are vital for networking among suppliers, buyers, and manufacturers. At these trade shows, professionals from Italy, Spain, Poland, and the Netherlands showcase their latest products and innovations in mushroom cultivation and processing. Participating in these events provides b2b buyers with the opportunity to explore sourcing options, engage in private label deals, and stay updated with current trends in the Frozen Champignon Mushroom industry.

What are the top certificates for Frozen Champignon Mushrooms?

Top certifications for Frozen Champignon Mushrooms include IFS, BRCGS, GACC, and Vegan certifications. These standards ensure that mushrooms meet high-quality and safety requirements, essential for b2b buyers sourcing from international suppliers. Certifications like IFS and BRCGS are particularly popular among buyers for wholesale distribution in Europe. Meanwhile, Vegan certification is increasingly sought after as the trend toward plant-based products continues to rise. These certifications assure buyers of compliance with industry standards, making certified producers from Italy, Spain, and other top countries preferred sourcing partners.

What are the top Frozen Champignon Mushrooms trends in 2025?

Prominent trends in the Frozen Champignon Mushrooms market include the rise of organic and vegan product offerings, driven by growing consumer demand for sustainable and health-conscious foods. Bulk production capabilities are also trending, especially in b2b markets where foodservice and retail sectors demand high volumes. Suppliers from Italy and the Netherlands are particularly noted for their ability to produce premium mushrooms in large quantities while adhering to quality certifications. As the market evolves, private label opportunities continue to expand, providing businesses with customized solutions for their specific needs in the Mediterranean and beyond.

What are Frozen Champignon Mushrooms minimum order quantities (MOQ)?

The minimum order quantities (MOQ) for Frozen Champignon Mushrooms vary based on the branding and packaging options. For branded products, the MOQ typically ranges between 1000 to 3000 kilograms, making them suitable for b2b buyers looking to stock established brands. For private label orders, which allow for custom branding and packaging, the MOQ is significantly higher, ranging from 10,000 to 50,000 units. These flexible MOQs cater to a wide array of business needs, whether for smaller boutique retailers or large-scale distributors.

Who are the best suppliers for private label Frozen Champignon Mushrooms in Europe?

The best private label Frozen Champignon Mushrooms suppliers in Europe include ASIAGO FOOD S.P.A., a.r. valnerina tartufi, Fine Food Line d.o.o. and GRANDA TRADIZIONI SRL. These Frozen Champignon Mushrooms companies are known for their premium Frozen Champignon Mushrooms, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Frozen Champignon Mushrooms products.

What are Frozen Champignon Mushrooms packaging options?

Frozen Champignon Mushrooms are typically available in various packaging options, catering to different market needs. Common choices include bulk packaging for b2b wholesale distribution and smaller retail packs for direct consumer sales. Many suppliers, especially those with private label capabilities, offer customizable packaging solutions. Packaging typically ranges from vacuum-sealed bags to eco-friendly containers. This versatility ensures the safe preservation and transportation of mushrooms, maintaining freshness and quality across Europe and the Mediterranean market.

What are the top Frozen Champignon Mushrooms producing countries?

The leading countries in the production and export of Frozen Champignon Mushrooms are Italy, Spain, Poland, and the Netherlands. These countries are renowned for their high-quality mushroom cultivation and have established themselves as key players in the b2b sourcing and wholesale market. In Italy and Spain, the Mediterranean climate contributes to the superior quality, while Poland and the Netherlands benefit from advanced agricultural techniques and technology. Buyers looking for certified Frozen Champignon Mushrooms producers often turn to these markets for reliable suppliers in both organic and conventional varieties.