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The Top 9 Fresh Egg Pasta Manufacturers in Europe

Elevate your culinary offerings with the finest fresh egg pasta, sourced from industry-leading manufacturers committed to quality, authenticity, and innovation. As a procurement professional or category manager, partnering with certified suppliers guarantees compliance with stringent food safety standards and reliable supply chains. With a growing demand for artisanal and organic pasta products, ensuring the source's quality and authenticity is pivotal. Our network of producers offers customization options, enabling you to tailor your pasta range to fit market preferences and dietary demands. From gluten-free to high-protein blends, our partners provide versatile solutions catered to your needs. Stay ahead of industry trends by sourcing pasta that aligns with consumer health consciousness and sustainability concerns. Regulatory compliance, including HACCP and ISO certifications, and the ability to meet bespoke packaging requirements are pivotal considerations. Begin exploring our curated list of verified suppliers and manufacturers today, and secure your fresh egg pasta sourcing with confidence to satisfy market demands and propel your brand to new heights.

fresh egg pasta variations on a wooden background
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                  Our top Fresh Egg Pasta suppliers

                  Our vast selection of Fresh Egg Pasta suppliers can help you get your desired product with ease.

                  Pastificio Novarese Mario Srl logo
                  Pastificio novarese mario srl
                  Pastificio Novarese specializes in producing a wide variety of high-quality pasta and filled pasta products. Our dedication to traditional recipes and top-notch ingredients ensures that every bite is a taste of Italy. We offer gluten-free options, classic stuffed pastas, ready-made meals, and much more, perfect for anyone who loves authentic Italian flavors.
                  Fruit/berries
                  Bolognese cannelloni
                  Meat
                  Free from
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                  Italy Via dei Castagni, 13, 37033 Verona VR, Italy - Verona
                  Certificates: All
                  Pastificio Temporin SRL logo
                  Pastificio temporin srl
                  Pastificio Temporin is a family-run business dedicated to producing high-quality fresh and gourmet pasta. Their commitment to tradition and quality shines through in every product they offer. They provide a diverse range of pasta varieties, including filled pasta, gnocchi, and traditional sauces.
                  Fish
                  Vegetables
                  Pasta dishes
                  Tortelloni
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                  Italy Via Delľ Industria, 30, 37066 Sommacampagna VR, Italy - Sommacampagna
                  Pastificio Sini S.r.l. logo
                  Pastificio sini s.r.l.
                  Pastificio Sini specializes in traditional Sardinian pasta, offering a wide range of authentic products such as Fregola and Gnocchetti. Handcrafted with high-quality semolina, our pasta is perfect for those looking for genuine flavors and textures in their meals.
                  Fresh pasta
                  Fresh egg pasta
                  Italy Corso Regina Margherita 2 - - Ploaghe (SS)
                  Certificates: All
                  lafarges srl logo
                  Lafarges srl
                  Lafarges is devoted to preserving Italian culinary traditions through high-quality pasta products. Utilizing natural ingredients, we offer a wide range of handmade fresh pasta options, including gnocchi, lasagna, and ravioli for both retail and food service markets.
                  Fresh egg pasta
                  Pasta
                  Bolognese lasagne
                  Potato gnocchi
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                  Italy SS275 km 19,900 - miggiano (le)
                  Certificates: All

                  FAQs

                  What are the top countries in Fresh Egg Pasta?
                  When sourcing Fresh Egg Pasta, top countries to consider are Italy, France, Germany, and Spain. These nations are renowned for their high-quality Fresh Egg Pasta producers, often available for wholesale and private label agreements. Italy stands out with its rich pasta heritage and craftsmanship. France and Germany also boast reputable suppliers known for innovation and quality. These countries offer excellent opportunities for b2b sourcing, ensuring you find the best Fresh Egg Pasta manufacturers for your business needs in regions like the Mediterranean and Europe.
                  What are the top packaging options in Fresh Egg Pasta?
                  When considering packaging for Fresh Egg Pasta, the top options include plastic, paperboard, and vacuum-sealed formats. These packaging styles not only preserve freshness and enhance shelf life but also appeal to environmentally-conscious consumers. Many suppliers in this category offer flexible packaging solutions for b2b buyers, ranging from retail-ready pouches to bulk packaging for foodservice. Whether you are looking for wholesale or private label opportunities, these options cater to businesses in various markets, from local suppliers in Spain and Italy to global distribution across Europe.
                  What are the top trade shows in Fresh Egg Pasta?
                  Some of the top trade shows for Fresh Egg Pasta include Cibus in Italy, Anuga in Germany, and SIAL in France. These events are key for businesses looking to connect with Fresh Egg Pasta suppliers, explore new market trends, and engage in b2b meetings. They offer an excellent opportunity for companies sourcing in the Mediterranean and across Europe to discover high-quality, certified Fresh Egg Pasta manufacturers. Participating in these shows can help you find partners for wholesale and private label ventures, driving growth and innovation in your business.
                  What are the top certificates in Fresh Egg Pasta?
                  Top certifications for Fresh Egg Pasta include IFS, BRCGS, Organic, and GACC. These certificates ensure that the pasta meets rigorous quality and safety standards, making them attractive for businesses seeking reliable suppliers. Certified Fresh Egg Pasta producers in countries like Italy, France, and Spain often hold these credentials, providing assurance of premium product offerings. Whether you are looking for organic Fresh Egg Pasta suppliers or those certified by international food safety standards, these certifications facilitate confident b2b sourcing and purchasing decisions.
                  What are the top trends in Fresh Egg Pasta?
                  Current trends in Fresh Egg Pasta include a demand for organic and premium quality products, with an increasing focus on sustainable and vegan options. Suppliers capable of producing in bulk for foodservice are also gaining traction, especially in regions like the Mediterranean and Europe. As businesses adapt to consumer preferences, there's a growing interest in sourcing high-quality Fresh Egg Pasta from certified manufacturers. Whether for retail or b2b distribution, trends like private label customization and efficient sourcing for wholesale markets are shaping the industry landscape.
                  What are the minimum order quantities (MOQ) in Fresh Egg Pasta?
                  In the Fresh Egg Pasta sector, minimum order quantities (MOQ) vary depending on the type of branding. For branded Fresh Egg Pasta, MOQs typically range from 1,000 to 3,000 units. For private label offerings, larger MOQs between 10,000 and 50,000 units are common. These figures cater to various b2b buying needs, from small-scale retailers to large foodservice distributors. Partnering with suppliers in Italy, Spain, or Germany can help businesses strategically align with these MOQs, ensuring a consistent and reliable supply chain across Europe and beyond.

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