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The 9 Best French Cheese Manufacturers in the World

Looking for verified French Cheese manufacturers to meet your B2B sourcing needs? As a category manager or procurement professional, quality, compliance, and certifications are indispensable when choosing French Cheese suppliers. From creamy Brie and tangy Roquefort to nutty Comté and the iconic Camembert, France offers a diverse repertoire of world-renowned cheeses. Our French Cheese suppliers are meticulously vetted to ensure they meet stringent standards, including AOP certifications, HACCP compliance, and sustainable sourcing practices. Whether you're interested in private label opportunities, bulk purchasing, or wholesale contracts, we connect you with partners who specialize in tailored solutions for your business. Explore our trusted network of French Cheese manufacturers and start sourcing the finest cheeses today.

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                  OUR TOP B2B French Cheese BRANDS

                  Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best French Cheese companies today!

                  MLEKOPRODUKT d.o.o. logo

                  Mlekoprodukt d.o.o.

                  Mlekoprodukt is a leading dairy company in Serbia, dedicated to producing high-quality dairy products with a commitment to innovation and tradition. Our wide range of products includes a variety of cheeses, spreads, and butter, all crafted from the freshest milk sourced from local farms. Discover the exceptional taste and quality of Biser, our signature brand, along with Karavan and Your Dairy Farm, and experience the best of Serbian dairy.
                  Belgian cheeses
                  Sheep's-milk cheese
                  Cheese
                  French blue-veined cheeses
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                  Serbia Temišvarski drum 2424 - Zrenjanin
                  Certificates: All
                  ENTREMONT logo

                  Entremont

                  Entremont is a renowned cheese company offering a wide variety of delicious cheese products. With a commitment to quality and tradition, their cheeses are made with the finest ingredients, ensuring exceptional taste. They provide an extensive range of products including grated cheese, cheese cubes, and specialty cheese for various culinary uses.
                  French cheese
                  Roquefort cheeses
                  Belgian cheeses
                  Raclette
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                  France Avenue de la Gare BP 66037 - MONTAUBAN-DE-BRETAGNE
                  Certificates: All
                  Hardegger Käse AG / Alp Senn AG logo

                  Hardegger käse ag / alp senn ag

                  Welcome to Hardegger Käse AG, a family-run business specializing in traditional Swiss cheese. We pride ourselves on our commitment to quality and craftsmanship which has earned us numerous awards. Explore our wide range of cheese products, including Appenzeller, St. Galler Cream, Gallus Grand Cru, and our specialty fondue and grated cheese options.
                  Sliced cheese
                  Semi-hard cheeses
                  Processed cheese
                  French cheese
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                  Switzerland Poststrasse 2 - Jonschwil
                  Certificates: All
                  SODIAAL DAIRY INTERNATIONAL logo

                  Sodiaal dairy international

                  Sodiaal is a leading French dairy cooperative that specializes in producing high-quality dairy products for consumers worldwide. With a commitment to sustainability and innovation, they offer a diverse range of products including organic milk, traditional cheeses such as Cantal and Brie, and fresh dairy products like yogurt and cream. Sodiaal's products reflect their rich agricultural heritage and dedication to quality.
                  Organic semi-skimmed milk
                  Animal feed ingredients
                  Milk
                  Fourme d'ambert cheese
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                  Germany Mozartstraße 5, 87435 Kempten (Allgäu), Germany - Kempten (Allgäu)

                  FAQs

                  What are the top French Cheese producing countries?

                  When it comes to sourcing French Cheese, some of the top countries include France, Spain, Germany, and Italy. These nations are renowned for their rich cheese-making traditions and offer a diverse range of options for b2b buyers seeking high-quality products. French Cheese suppliers in these regions provide a variety of choices, whether you're interested in Emmental, Brie, or Camembert for wholesale or private label use.

                  What are French Cheese packaging options?

                  For French Cheese, common packaging options cater to the needs of b2b and wholesale buyers. Vacuum-sealed options preserve freshness, while eco-friendly packaging appeals to the environmentally conscious market in Europe. Additionally, bulk packaging is popular for suppliers targeting foodservice and large-scale retail operations. Sourcing these options from certified French Cheese producers ensures reliable quality and product safety.

                  What are the top French Cheese trade shows?

                  Attending trade shows is crucial for networking with French Cheese suppliers and discovering the latest industry trends. Notable events include SIAL in Paris, Anuga in Germany, and the Cheese Expo in Italy. These trade shows highlight innovative products, sustainable practices, and allow professionals to engage with a global marketplace, facilitating efficient sourcing and learning about new market developments.

                  What are the top certificates for French Cheese?

                  Top certifications for French Cheese emphasize quality and safety, ensuring reliable sourcing for b2b buyers. Notable certifications include GACC, IFS, BRCGS, and FSSC 22000. These ensure compliance with stringent food safety and quality management systems. Partnering with certified French Cheese manufacturers gives importers confidence in the products they source, enhancing trust and facilitating long-term partnerships.

                  What are the top French Cheese trends in 2025?

                  Emerging trends in the French Cheese industry include a growing demand for organic and vegan options, aligning with health-conscious consumer habits across Europe and the Mediterranean. Suppliers are increasingly focusing on sustainable practices, while larger quantities are being offered for foodservice buyers and bulk retail. Partnering with French Cheese suppliers who adapt to these trends allows businesses to diversify their offerings effectively.

                  What are French Cheese minimum order quantities (MOQ)?

                  For French Cheese, minimum order quantities vary based on branding needs. For branded French Cheese, MOQs range from 500 to 1500 kg. In contrast, private label production requires larger commitments, with MOQs between 100,000 and 300,000 units. These options ensure that b2b buyers can effectively negotiate terms with suppliers, balancing logistics with cost efficiency.

                  Who are the best suppliers for private label French Cheese in Europe?

                  The best private label French Cheese suppliers in Europe include ENTREMONT, Lácteos Goshua, S. L.U, Hardegger Käse AG / Alp Senn AG and SODIAAL DAIRY INTERNATIONAL. These French Cheese companies are known for their premium French Cheese, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable French Cheese products.
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