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The 9 Best Brousse Manufacturers in the World

Looking for verified Brousse manufacturers tailored to your B2B sourcing needs? Brousse, a fresh cheese delicacy known for its creamy texture and versatile applications, demands certified production standards and full compliance with industry regulations. Our Brousse suppliers cater to bulk, private label, and contract production, ensuring quality and traceability at every step. From traditional goat’s milk Brousse to innovative blends for niche markets, sourcing options meet diverse business requirements. Explore Brousse for wholesale distribution or tailored private label solutions to suit your supply chain strategy. Leverage our network of trusted producers to secure consistent supply and reliable compliance. Ready to streamline your procurement process? Start sourcing Brousse from a curated list of verified manufacturers—connect with competitive suppliers today!

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Discover 171 verified Fontina Suppliers

Our vast selection of Fontina suppliers can help you get your desired product with ease.

171 Suppliers found

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Certifications

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Trends

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Trade Shows

    171 results found in 1ms
    1. COOP PRODUTTORI LATTE E FONTINA

      Industry:Dairy & Eggs

      Welcome to the Cooperativa Produttori Latte e Fontina, where we celebrate over 60 years of tradition in crafting exquisite cheeses from the Aosta Valley. With our Denomination of Origin Protected (DOP) Fontina, you experience an authentic taste of Italian culinary heritage. We also offer Toma di Gressoney, Valdostana Butter, and Fonduta alla Valdostana, ensuring that every product reflects our commitment to quality and local craftsmanship.

      Packaging:Cardboard Box, Glass Jar

      Country:Italy

      Format:Private LabelRetail
      Trends:Fair TradeFree FromFunctional FoodNaturalPreservative Free
      Certificates:GACC
    2. C.V.C.C.

      Carr Valley Cheese Company

      Industry:Dairy & Eggs

      Carr Valley Cheese is a renowned artisanal cheese producer from Wisconsin with over a century of crafting award-winning cheeses using traditional methods. They pride themselves on sourcing premium milk from local small farms to create exceptionally flavored cheeses, including Cave Aged Cheddar, Cranberry Chipotle Cheddar, Apple Smoked Garlic Cheddar, Smoked Creamy Kasa, Apple Smoked Fontina, Cocoa Cardona, and Snow White Goat Cheddar.

      Packaging:Cardboard Box, Vacuum-Sealed Bag

      Country:USA

      Format:Private LabelBulkRetailBranded
      Trends:Clean LabelLow SugarNaturalOrganicPreservative FreeSugar FreeSustainableVegetarian
    3. PORTA - Tradizione Italiana

      Industry:Frozen food and ice cream products

      Experience authentic Italian Roman-style pizza with Porta, where tradition meets quality and convenience. Our frozen pizza offerings are crafted using the finest Italian ingredients, delivering restaurant-quality taste right to your home. Enjoy a variety of flavors including Pepperoni, Margherita, Mushroom & Fontina, and Sausage & Caramelized Onion pizzas.

      Packaging:Cardboard Box, Plastic Pouch

      Format:Private LabelCo-packing/co-fillingBulk
      Trends:ConventionalDietaryFair TradeFunctional FoodGluten FreeLow SugarNaturalNo Added SugarOrganicPremiumPreservative FreeSugar FreeSustainableVeganVegetarian
    4. FROMAGERIE HAUT VAL D'AYAS

      Industry:Dairy & Eggs, Bread, baked goods and spreads

      At Fromagerie Haut Val d'Ayas, we specialize in producing a wide array of high-quality cheeses and traditional Valdostan products. Our commitment to utilizing locally sourced milk from dedicated farmers ensures our products are both authentic and delicious. We offer a variety of cheese such as Fontina, Toma, and fresh goat's milk cheese, as well as baked goods and delicacies, all crafted with passion and care.

      Packaging:Paper, Vacuum-Sealed Bag

      Country:Italy

      Format:Bulk
      Trade Shows:Tuttofood 2023
      Trends:ConventionalFree FromFunctional FoodNaturalOrganicPreservative FreeVegetarian
    5. Castagna Distribuzione Alimentare Srl

      Industry:Dairy & Eggs

      Castagna S.r.l. specializes in traditional Italian cheeses, offering unique flavors directly from the Ossola valleys. Their commitment to quality and traditional methods ensures an exceptional tasting experience. They provide a variety of cheeses, including Bettelmatt, Fontina DOP d'Alpeggio, and Fior di Luppolo.

      Packaging:Vacuum-Sealed Bag

      Country:Italy

      Format:Retail
      Trends:NaturalOrganicVegetarian
      Certificates:BRCGSIFS
    See all 171 suppliers completely for free!
    OUR TOP B2B Brousse BRANDS

    Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Brousse companies today!

    FAQs

    What are the top Brousse producing countries?

    France is renowned as a leading country in Brousse production, noted for its high-quality dairy products. Companies looking to source Brousse, a popular fresh cheese, often turn to French Brousse manufacturers due to their expertise and tradition in cheese making. For B2B sourcing, France stands out as a reliable supplier, offering a consistent supply of this Mediterranean delicacy, perfect for both retail and foodservice sectors. Torg's marketplace provides access to a wide range of Brousse suppliers from France, catering to diverse wholesale and private label needs.

    What are Brousse packaging options?

    When sourcing Brousse, various packaging options are available to meet different business needs. Common packaging includes plastic tubs, vacuum-sealed packs, and cardboard containers, each designed to preserve the freshness and quality of the cheese. For B2B buyers, attractive and functional packaging is important for wholesale and private label offers, especially for those in the retail sector. Torg's platform features suppliers who offer customized packaging solutions tailored to client specifications, ensuring optimal product presentation for markets across Europe, including Italy and Spain.

    What are the top Brousse trade shows?

    Trade shows like the Salon du Fromage in Paris and the SIAL Paris Expo are prominent events where Brousse producers showcase their offerings. These events not only spotlight innovative trends in the dairy industry but also provide networking opportunities for suppliers and buyers. For businesses focusing on Brousse, attending such trade shows can aid in sourcing quality products and discovering new B2B connections. Torg supports companies by helping them connect with certified Brousse producers present at these key events in the Mediterranean and wider European region.

    What are the top certificates for Brousse?

    The International Featured Standard (IFS) is a leading certification for Brousse suppliers, ensuring compliance with international food safety and quality standards. Companies sourcing Brousse for retail or foodservice need products from certified producers to guarantee quality and safety. With Torg's extensive network, businesses can easily connect with reputable suppliers who hold IFS certification, ensuring they receive trustworthy and high-standard Brousse products suitable for the European and Mediterranean markets.

    What are the top Brousse trends in 2025?

    Current trends in the Brousse market include an increasing demand for organic and premium varieties, reflecting consumer preferences for natural and high-quality products. Many Brousse suppliers are shifting towards sustainable production to meet the needs of environmentally conscious buyers. Furthermore, the ability to produce in bulk for both foodservice and retail sectors is becoming crucial. Torg provides a valuable resource for businesses looking to stay ahead of these trends, offering a platform to connect with innovative suppliers in key Brousse-producing regions like France.

    What are Brousse minimum order quantities (MOQ)?

    In the Brousse category, the minimum order quantities (MOQs) vary depending on whether the products are branded or private label. For branded Brousse products, MOQs typically range from 500 to 1500 kg, whereas private label production requires a larger scale, with MOQs between 100,000 and 300,000 units. Businesses sourcing Brousse through Torg can find detailed supplier information to ensure they meet the MOQ requirements while securing competitive wholesale and private label deals across Europe and the Mediterranean.
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