The 9 Best Back Bacon Manufacturers in the World
Looking for verified Back Bacon manufacturers to meet your large-scale sourcing needs? Back Bacon, a favored choice in premium-quality pork products, requires strict compliance with food safety standards and certifications such as BRC, HACCP, and ISO. Our Back Bacon suppliers provide a diverse range, including smoked, unsmoked, cured, and organic varieties, ensuring options tailored to retail, foodservice, and private label requirements. Ideal for bulk purchasing, wholesale orders, and contract manufacturing, these suppliers meet the demands of B2B procurement professionals and category managers seeking reliable partners. From expertly inspected cuts to regional curing techniques, manufacturers deliver superior taste and consistency in every slice. Ready to streamline your supply chain with quality-assured Back Bacon? Start browsing our curated supplier listings and connect today to get the best deals for your business needs.
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OUR TOP B2B Back Bacon BRANDS
Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Back Bacon companies today!
Van der mey vers vlees & bacon export
Van der Mey is a trusted supplier specializing in high-quality fresh and processed meat products. With over 75 years of craftsmanship, we ensure delicious and responsible meat that meets diverse customer needs. Our offerings include various pork, beef, veal, poultry, and lamb products, alongside marinated and ready-to-cook options.
Cooked pork meat
Back bacon
Pork tenderloin
Beef thin flank
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Netherlands
Edisonstraat 16 - SASSENHEIM
Certificates: All
Pt. soejasch bali
PT. Soejasch Bali is a leading food processing company known for its authentic German and European sausages, ham, and cured meats. With over three decades of experience, they offer a wide range of halal and non-halal meat products that meet international standards. Their product lines include gourmet breakfast sausages, cold cuts, marinated fish, and a variety of processed meats, catering to diverse market needs.
Cured meat
Rollmops
Sausage meat
Smoked salmon
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Indonesia
Jl. Gunung Patas 1, Padang Sambian Klod - Denpasar
Certificates: All
J.g. van der mey b.v. - sassenheim
Welcome to Van der Mey, a renowned family business specializing in the production of high-quality ham and bacon products for the processing industry. Our innovative product development and flexible manufacturing processes enable us to meet specific customer requirements without compromising on quality and food safety. We offer a wide variety of products including cooked ham, cured bacon, and various custom meat solutions.
Back bacon
Smoked bacon
Round of ham cooked
Smoked back bacon
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Netherlands
Hoofdstraat 20 - SASSENHEIM
Certificates: All
Ferdinand zandbergen b.v.
Ferdinand Zandbergen B.V. is your full-service supplier for high-quality poultry and pork. With a commitment to sustainability and quality assurance, they provide a wide variety of products including chicken, duck, and pork, all sourced from trusted suppliers. Their extensive range meets the evolving needs of the wholesale and food industry.
Pork
Poultry
Non-halal
Smoked back bacon
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Netherlands
De Nort 21 - WOUDENBERG
Certificates: All
FAQs
What are the top Back Bacon producing countries?
When it comes to sourcing Back Bacon, Ireland, Netherlands, Germany, and Spain lead the market, offering rich flavors and top-notch quality. These countries are renowned for their expertise in Back Bacon manufacturing, supplying b2b clients with premium products. Buyers searching for Back Bacon suppliers in Europe can access a diverse range of certified producers who meet global standards such as BRCGS and IFS certifications. These suppliers cater to various needs, from wholesale to private label, in locations like the Mediterranean and beyond.
What are Back Bacon packaging options?
Back Bacon is packaged in various ways to suit b2b buyers’ needs, ranging from vacuum-sealed packs to bulk cartons. These options cater to the foodservice and retail sectors alike, ensuring that the product remains fresh during transportation and storage. European suppliers often provide customizable packaging solutions for those interested in private labeling. Packaging solutions adhere to international standards, ensuring the Back Bacon remains top quality from Mediterranean producers to clients worldwide.
What are the top Back Bacon trade shows?
Top trade shows for Back Bacon suppliers include prestigious events such as Anuga in Germany and SIAL in France. These gatherings are pivotal for networking with potential Back Bacon sourcing partners. They provide an excellent venue for exploring the latest trends, meeting certified manufacturers, and discussing private label agreements. Attending these trade shows is essential for anyone looking to connect with key Back Bacon suppliers from Europe and beyond, enabling seamless b2b transactions and the opportunity to source premium products.
What are the top certificates for Back Bacon?
For Back Bacon suppliers, certifications like BRCGS, IFS, FSSC 22000, and GACC are crucial. These certifications ensure that Back Bacon is produced to the highest food safety and quality standards. European suppliers typically hold these certifications, making them attractive to buyers looking for reliable and compliant sourcing options. Certified Back Bacon producers from regions like Ireland and the Netherlands meet rigorous standards, enabling b2b buyers to trust the quality and safety of their sourced products.
What are the top Back Bacon trends in 2025?
Trends in Back Bacon include an increasing demand for organic and premium varieties, alongside sustainable sourcing practices. Bulk production and private label offerings are becoming more common, catering to both foodservice and retail sectors. Suppliers in Europe, especially Germany and Spain, are innovating to satisfy the market's diverse needs. The move towards environmentally-friendly practices is reshaping how Back Bacon is sourced, reflecting the broader demand for responsible and ethical food production in the b2b market.
What are typical minimum order quantities for Back Bacon?
Minimum order quantities (MOQs) for Back Bacon can vary, with branded products generally requiring between 2000 - 3000 kg. For private label orders, the MOQ typically ranges from 15000 - 20000 kg. These quantities ensure that suppliers can efficiently manage production and logistics, providing European customers with consistent quality and supply. Whether you are a supplier or a buyer, understanding these requirements helps streamline your sourcing process through platforms like Torg, which connects you directly with Back Bacon suppliers.
Who are the best suppliers for private label Back Bacon in Europe?
The best private label Back Bacon suppliers in Europe include Dew Valley Foods, Moll’s Meats, Frecarn S.L. and Essex Farm Foods Ltd. These Back Bacon companies are known for their premium Back Bacon, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Back Bacon products.
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