- Weight/Volume: Available in 500g jars, ideal for bulk purchase and easy portion control.
- Product Type: Plant-based tofu ragù crafted for those seeking a meat-free alternative.
- Quality Standards: Sourced from certified organic ingredients ensuring premium quality.
- Packaging Format: Eco-friendly glass jars designed for sustainability and product longevity.
- Ideal Applications: Perfect for restaurants, catering services, and health-conscious meal prep businesses.

Ragù di tofu
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A delicious pasta sauce based on sun ripened quality tomatoes, made with healthy protein tofu, sweet red peppers and fresh herbs.
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A delicious pasta sauce based on sun ripened quality tomatoes, made with healthy protein tofu, sweet red peppers and fresh herbs.
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Tomatoes (70%), Tofu, Soya Onions, Red Peppers, Lemon Juice, Italian Extra Virgin Olive Oil, Parsley, Garlic, Sugar, Salt, Oregano
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- productPage.origin: Italy
- productPage.productionLocation: Italy
- productPage.specification: productPage.downloadProductSheet
Key Features
Usage Tips
- In Pasta Dishes: Use as a base sauce for spaghetti or lasagna for a hearty, plant-based meal.
- For Pizza Topping: Spread a layer on pizza dough for a unique and flavorful topping.
- As a Dip: Serve warm with breadsticks or vegetables for a delicious appetizer.
- In Stews: Blend into vegetable stews for added depth and richness.
- For Meal Prep: Portion into containers with rice or quinoa for convenient, ready-to-eat meals.
Storage Instructions & Safety Notes
Store the ragù in a cool, dry place away from direct sunlight. Once opened, refrigerate at or below 4°C and consume within 3 days. Ensure lids are securely closed to maintain freshness.
Check the packaging for the "best before" date and do not consume past this date to ensure quality and safety. Always use clean utensils to avoid contamination.
Brand Story
Our company is dedicated to crafting high-quality, plant-based culinary solutions that cater to health-conscious and environmentally aware communities. Utilizing traditional recipes with innovative techniques, we ensure our products meet the highest standards of taste and sustainability. Partnering with us means contributing to a greener future while enjoying exceptional food quality for your business.
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What is the minimum order quantity for bulk Ragù di tofu?
The minimum order quantity (MOQ) for bulk Ragù di tofu typically varies by supplier, commonly starting at 500 kilograms. Bulk purchasing ensures competitive pricing and reliable supply for commercial use.
Can I request a sample before placing a bulk order?
Yes, many suppliers allow samples of Ragù di tofu for quality evaluation before bulk ordering. Sampling ensures the product meets your standards for taste, packaging, and suitability for your business needs.
Is Ragù di tofu suitable for resale or commercial use?
Ragù di tofu is ideal for resale in markets or use in commercial kitchens, owing to its versatile application in vegan dishes and bulk availability tailored for business operations.
How long does it take to fulfill a bulk order of Ragù di tofu?
Fulfillment times for Ragù di tofu bulk orders generally range from 7 to 20 business days, depending on quantity and supplier logistics, ensuring timely delivery for your operations.
Can I order Ragù di tofu internationally in bulk?
Yes, Ragù di tofu can be ordered internationally in bulk, with shipping solutions tailored for cross-border transportation and customs clearance, suitable for global distributors.
Do you offer private labeling for bulk Ragù di tofu?
Many suppliers offer private labeling options for Ragù di tofu, enabling businesses to customize branding and packaging, enhancing market differentiation and brand identity.
How are shipping costs calculated?
Shipping costs for Ragù di tofu are calculated based on order weight, destination, and shipping method, and bulk orders often qualify for discounted rates for economical transport.









