- Weight/Volume: Available in packs of 500 grams, ideal for bulk purchasing and commercial use.
- Product Type: Gluten-free bagels crafted with premium ingredients for a healthier choice.
- Quality Standards: Certified gluten-free and produced under strict quality controls ensuring consistent high standards.
- Packaging Format: Individually sealed for freshness, suitable for extended storage and wholesale distribution.
- Ideal Applications: Perfect for catering businesses, cafes, and health-conscious food establishments.
Gluten Free Bagels
In Stock
Delivery & Shipping
About this product
Savor the classic taste of bagels without compromise! Our gluten-free bagels with sesame and poppy seeds are crafted for a perfect balance of crunch and chew, using wholesome, allergy-friendly ingredients. Made with gluten-free ingredients, they’re a satisfying choice for breakfast, brunch, or anytime cravings.
Available in two flavors:
• With poppy seeds
• With sesame seeds
Details: Storage conditions: Ambient
Packaging options: 6 units per box
About this product
Savor the classic taste of bagels without compromise! Our gluten-free bagels with sesame and poppy seeds are crafted for a perfect balance of crunch and chew, using wholesome, allergy-friendly ingredients. Made with gluten-free ingredients, they’re a...
Global sourcing support
Work with vetted suppliers and coordinate logistics with Torg.
Secure deals
NDAs, contracts and compliant documentation for every project.
Quality first
Certifications, audits and samples before large commitments.
Ingredients
Gluten-free wheat starch, water, linseed meal, yeast, rape oil, sesame seed (2%), lupine flour, sugar, psyllium, thickener: guar gum, salt, emulsifier: sunflower lecithin, dextrose, fermented corn starch. Baked with natural sourdough.
Always verify final labels and documentation with the supplier before launching products into the market.
Technical & commercial details
- Origin: Germany
- Shelf life: 4 month
- Production location: Germany
Key Features
Usage Tips
- Prep Stations: Toast lightly for a crisp texture, enhancing flavor and versatility in sandwiches.
- Catering: Pair with cream cheese or toppings for a quick, popular offering at events.
- Breakfast Menus: Serve with coffee for a wholesome morning option.
- Retail Displays: Highlight as a gluten-free alternative to attract health-focused customers.
- Creative Recipes: Use as a base for mini pizzas or innovative dishes.
Storage Instructions & Safety Notes
Store gluten-free bagels in a cool, dry place. Refrigeration is recommended for extended freshness. Ensure sealed packaging is intact before opening. Consume within the indicated shelf life for optimal quality.
Always adhere to food safety standards when handling. Avoid cross-contamination with gluten-containing products.
Brand Story
Our company specializes in crafting premium gluten-free products with a commitment to quality and health. Leveraging years of expertise in the gluten-free industry, we offer solutions tailored to the needs of wholesale partners. Every product is carefully developed to meet the highest standards, ensuring satisfaction for both businesses and their customers.
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FAQs
What is the minimum order quantity for bulk Gluten Free Bagels?
The minimum order quantity (MOQ) for bulk Gluten Free Bagels varies by supplier, typically starting around 500 units. Bulk ordering allows for cost savings and ensures a steady supply for commercial or retail purposes.
Can I request a sample before placing a bulk order?
Yes, many suppliers offer samples of Gluten Free Bagels prior to bulk purchasing. Sampling ensures product quality and suitability for your business needs, enhancing buyer confidence.
Is Gluten Free Bagels suitable for resale or commercial use?
Gluten Free Bagels are designed for resale in grocery outlets or for use in commercial settings such as cafes and restaurants. Their quality and packaging make them ideal for various business applications.
How long does it take to fulfill a bulk order of Gluten Free Bagels?
Fulfillment for bulk orders of Gluten Free Bagels typically requires 7-15 business days, depending on the supplier's stock and order volume. Timely ordering ensures consistent product availability.
Can I order Gluten Free Bagels internationally in bulk?
Yes, bulk Gluten Free Bagels can be shipped internationally. Suppliers often handle customs and logistics to simplify the process, ensuring product delivery to your location.
Do you offer private labeling for bulk Gluten Free Bagels?
Private labeling is available for bulk Gluten Free Bagels, allowing businesses to customize branding and packaging. This option helps differentiate products and build a unique brand identity.
How are shipping costs calculated?
Shipping costs for Gluten Free Bagels are based on order weight, size, destination, and shipping method. Suppliers often provide detailed quotes to ensure transparency and allow cost management.