- Bulk Quantities: Available in large containers suitable for wholesale distribution, ensuring cost-effective procurement.
- Authentic Origin: Produced in Spain, renowned for its premium quality olive oil production.
- Certified Quality: Accompanied by all necessary certifications guaranteeing compliance with international standards.
- Versatile Packaging: Offered in various bulk formats tailored to diverse business needs.
- Ideal for Professionals: Perfect for restaurants, catering services, and food manufacturers requiring high-quality olive oil.
Home/Products/Extra Virgin Olive Oil IN BULK From Spain. Best Prices. All Certificates . Leaders In Spain
Extra Virgin Olive Oil IN BULK From Spain. Best Prices. All Certificates . Leaders In Spain
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About this product
Extra Virgin Olive Oil (EVOO) from Spain is widely recognized for its quality, flavor, and nutritional value, making it one of the most popular choices worldwide. Here are some key qualities that set Spanish EVOO apart:
1. Rich Flavor Profile
Spanish EVOO has a complex flavor range, often featuring a balanced mix of fruity, bitter, and peppery notes. These flavors vary depending on the olive variety, region, and climate. For example, EVOO from Andalusia (particularly Jaén, which produces a significant amount of Spain's EVOO) often has a bold and slightly peppery taste, while oils from Catalonia may have a milder, more fruity profile.
2. Varied Olive Varieties
Spain cultivates a diverse selection of olives, including Picual, Arbequina, Hojiblanca, and Cornicabra, each imparting unique characteristics. Picual, the most commonly grown variety, is known for its robust and slightly bitter flavor with hints of green tomato and almond. Arbequina olives produce a smoother, sweeter oil, ideal for those who prefer a more delicate flavor.
3. High Antioxidant Content
Spanish EVOO is rich in antioxidants, particularly polyphenols, which contribute to its slightly bitter and spicy flavors. These compounds not only enhance flavor but also provide health benefits, including anti-inflammatory properties and support for heart health.
4. Low Acidity Level
To be classified as Extra Virgin, the olive oil must have an acidity level of less than 0.8%. Spanish EVOO is often well below this threshold, indicating a high-quality product with minimal defects.
5. Cold Extraction Process
Spanish EVOO is produced through cold pressing, which involves extracting the oil at a temperature below 27°C (80.6°F) to retain the olives’ natural flavors, aromas, and nutrients. This process ensures a purer oil without the use of chemicals or heat, preserving the oil’s healthy fatty acids and antioxidants.
6. Versatile Culinary Uses
Known for its versatility, Spanish EVOO can enhance a range of dishes, from salads and dressings to grilled vegetables, fish, and meats. Its ability to withstand high cooking temperatures also makes it ideal for sautéing and light frying.
7. Sustainable and Traditional Farming Practices
Spain has a long-standing tradition of olive cultivation, with many farms practicing sustainable and eco-friendly methods. Spanish olive oil producers have increasingly adopted organic and regenerative farming practices, ensuring high quality and minimal environmental impact.
Details: Spanish EVOO is often well below this threshold, indicating a high-quality product with minimal defects
Differentiation: healthy
About this product
Extra Virgin Olive Oil (EVOO) from Spain is widely recognized for its quality, flavor, and nutritional value, making it one of the most popular choices worldwide. Here are some key qualities that set Spanish EVOO apart:
Global sourcing support
Work with vetted suppliers and coordinate logistics with Torg.
Secure deals
NDAs, contracts and compliant documentation for every project.
Quality first
Certifications, audits and samples before large commitments.
Ingredients
Pure Extra Virgin Olive Oil from the olives.
Always verify final labels and documentation with the supplier before launching products into the market.
Technical & commercial details
- Origin: Spain
- Shelf life: 2 years
- Production location: Spain
Key Features
Usage Tips
- Cooking Stations: Use for sautéing and frying to enhance dishes with rich flavors.
- Catering: Ideal for creating dressings and marinades for large events.
- Baking: Substitute for butter or margarine in recipes for added nutritional value.
- Food Retail: Sell in repackaged formats for consumer use under your brand.
- Manufacturing: Incorporate into production lines for gourmet food products.
Storage Instructions & Safety Notes
Store Extra Virgin Olive Oil in a cool, dark place to preserve its quality and flavor. Avoid exposure to direct sunlight and keep containers tightly sealed to prevent oxidation. Maintain storage temperatures between 15°C and 25°C. Ensure proper handling to avoid contamination in bulk setups. Comply with food safety regulations for storage and distribution.
Brand Story
Established as a leader in the Spanish olive oil industry, our company is dedicated to delivering premium-grade Extra Virgin Olive Oil in bulk quantities. Renowned for its authentic taste and rigorous quality standards, we cater to wholesale partners worldwide. Our commitment to sustainability and excellence makes us a trusted choice for professionals in culinary and food manufacturing sectors. Partner with us for unparalleled quality and service in olive oil sourcing.
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FAQs
What is the minimum order quantity for bulk Extra Virgin Olive Oil IN BULK From Spain. Best Prices. All Certificates . Leaders In Spain?
The minimum order quantity for bulk Extra Virgin Olive Oil from Spain varies by supplier, typically starting at 100 liters or more. Bulk purchasing ensures cost efficiency, consistent quality, and supply for commercial or resale purposes.
Can I request a sample before placing a bulk order?
Yes, suppliers often provide samples of Extra Virgin Olive Oil from Spain for quality assessment. Sampling allows buyers to evaluate taste, packaging, and certifications prior to committing to larger purchases.
Is Extra Virgin Olive Oil IN BULK From Spain. Best Prices. All Certificates . Leaders In Spain suitable for resale or commercial use?
Extra Virgin Olive Oil from Spain is crafted for resale or commercial applications due to its premium quality, certifications, and competitive bulk pricing, making it ideal for foodservice or retail distribution.
How long does it take to fulfill a bulk order of Extra Virgin Olive Oil IN BULK From Spain. Best Prices. All Certificates . Leaders In Spain?
Fulfillment of bulk orders for Extra Virgin Olive Oil from Spain typically takes 7–21 business days, depending on quantity and logistics. Planning orders in advance helps ensure timely delivery for business needs.
Can I order Extra Virgin Olive Oil IN BULK From Spain. Best Prices. All Certificates . Leaders In Spain internationally in bulk?
Yes, bulk orders of Extra Virgin Olive Oil from Spain can be shipped internationally. Suppliers manage logistics, including customs clearance, ensuring efficient delivery to global buyers.
Do you offer private labeling for bulk Extra Virgin Olive Oil IN BULK From Spain. Best Prices. All Certificates . Leaders In Spain?
Private labeling services are available for bulk orders of Extra Virgin Olive Oil from Spain, allowing businesses to customize branding, packaging, and logos to align with their market positioning.
How are shipping costs calculated?
Shipping costs for bulk Extra Virgin Olive Oil from Spain are determined by factors such as weight, volume, destination, and shipping method. Suppliers provide detailed quotes to ensure transparency for buyers.