Torg

The Top 9 Wheat Flour Type 55 For Bread Manufacturers in Europe

Torg connects procurement specialists with leading Wheat Flour Type 55 For Bread suppliers, offering consistent quality for professional bakery needs. Perfect for crafting airy, artisanal loaves, this flour is sought after by B2B buyers due to its optimized gluten content and finely milled composition. Our network includes certified manufacturers who adhere to stringent quality controls, certifications, and compliance with international standards. With customization options, including private label packaging, Torg ensures your brand aligns with current market demands and consumer preferences. Stay informed on the latest industry trends, such as sustainability and clean label solutions, while mitigating buyer concerns about traceability and supply chain reliability. Whether you're managing bulk orders or seeking tailored product solutions, Torg provides the flexibility and expertise you need. Explore our comprehensive range of suppliers to find the ideal partner for your business, ensuring competitive pricing and exceptional service. Begin your Wheat Flour Type 55 For Bread sourcing journey today and enhance your product offerings with superior quality flour.

wheat flour type 55 for bread showcasing variations in packaging against a neutral background
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Discover 59 verified Penne lisce Suppliers

Our vast selection of Penne lisce suppliers can help you get your desired product with ease.

59 Suppliers found

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    59 results found in 3ms
    1. Bioalimenta

      Industry:Grain-based food, Bread, baked goods and spreads, Sauces & Dressings, Snacks

      Bioalimena is an Italian Gluten Free products manufacturer offering a unique catalogue of about 180 different gluten free products (many of them are also organic, lactose free, eggs free, wheat free, GMO free, kosher and suitable for vegans.)

      Country:Italy

      Format:RetailBrandedPrivate Label
      Trade Shows:Cibus 2022Cibus 2024
      Trends:Free FromGluten FreeKosherOrganic
      Certificates:BRCISO 9001KOSHEROrganicIFSVeganUSDA ORGANICFDA
    2. Pastificio marulo srl

      Industry:Grain-based food

      Pastificio Marulo specializes in producing high-quality traditional pasta, celebrating the rich gastronomic heritage of Torre Annunziata. With a commitment to excellence, they offer a wide range of pasta formats such as Rigatoni, Linguine, and Caserecce, ensuring that each product embodies the authentic flavors of Italian cuisine.

      Packaging:Cardboard Box, Paper Pouch

      Country:Italy

      Format:FoodserviceRetailPrivate Label
      Trade Shows:Cibus 2022Anuga 2023Sial 2024
      Trends:Free FromHigh ProteinLow FatLow SugarNaturalPremium
      Certificates:GACCBRCGSKOSHER
    3. S.C.A.L.G.

      SOC. COOP. AGRICOLA LA GENERALE

      Industry:Grain-based food

      Pasta La Lucana is a brand owned by the Società Cooperativa Agricola LA GENERALE, located in the beautiful hilly region of Lucania. They specialize in producing high-quality artisanal pasta using 100% Lucanian durum wheat semolina. Their commitment to excellence and tradition results in a wide range of pasta shapes, including spaghetti, linguine, and regional specialties like trofie and gemelli.

      Packaging:Plastic Pouch, Cardboard Box

      Country:Italy

      Trade Shows:Cibus 2023
      Certificates:OrganicKOSHERISO 9001IFS
    4. Pasta Zara SpA

      Industry:Grain-based food

      Pasta Zara has been a premier pasta manufacturer since 1898, showcasing a legacy of quality craftsmanship. They offer a wide range of artisanal pasta varieties to cater to all culinary needs, ensuring each product is made using the finest durum wheat and meticulous quality testing. Their product lines include various pasta shapes, whole grain options, organic alternatives, and specialty pasta.

      Country:Italy

      Trade Shows:Sial 2024Anuga 2023
      Trends:NaturalOrganic
      Certificates:GACCBRCGSIFS
    5. Pastificio fratelli de luca srl

      Industry:Grain-based food

      Pasta De Luca is a traditional pasta maker from Abruzzo, Italy, established in 1901. They are renowned for their commitment to using only the finest selected grains, ensuring high quality and authentic taste. The company offers a wide variety of pasta types, including artisanal formats, organic options, and everyday lines, catering to diverse culinary needs.

      Packaging:Paper Pouch Bag, Sustainable Packaging

      Country:Italy

      Format:BrandedBulk
      Trends:High ProteinKosherNaturalOrganicPreservative FreeSustainable
    See all 59 suppliers completely for free!
    Our top Wheat Flour Type 55 For Bread suppliers

    Our vast selection of Wheat Flour Type 55 For Bread suppliers can help you get your desired product with ease.

    Komplet KG Bäckereigrundstoff- Beteiligungsgesellschaft mbH & Co. logo
    Komplet kg bäckereigrundstoff- beteiligungsgesellschaft mbh & co.
    KOMPLET specializes in high-quality baking ingredients, offering a comprehensive range of premixes, dough improvers, and custard creams. Their commitment to quality ensures that every product is made with the finest raw materials, catering to the diverse needs of both professional bakeries and home bakers.
    Sunflower seeds
    Wheat flour t110
    Flour
    Rye flours type 1150
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    Germany Nunsdorfer Ring 18 - Berlin
    Certificates: All
    MILOMLYN Sp. z o.o. logo
    Milomlyn sp. z o.o.
    Welcome to MIŁOMŁYN, a family-owned company with over 30 years of experience in the milling industry. We pride ourselves on delivering consistently high-quality flour products that cater to both standard and unique customer needs. Our offerings include a wide range of baking flours, special flours for cookies, and premium pasta made from our own flour.
    Pasta
    Spelt pastas
    Wheat flour t110
    Flour
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    Poland Kijowiec Kolonia, 22 - ZALESIE
    Certificates: All
    Schmalhofer Mühle logo
    Schmalhofer mühle
    Schmalhofer Mühle is a family-operated mill known for producing high-quality flours. With a commitment to modern technology and extensive quality management, they ensure that their products meet the highest standards. Their range includes wheat, rye, spelt flours, specialty flours, and grain mixtures, catering to diverse needs in baking and food production.
    Buckwheat groats
    Wheat flour type 65
    Wheat groats
    Rye flours type 997
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    Germany Bruckmühle 1 - Atting
    Certificates: All
    ŽITOPROMET - MLIN A.D. logo
    Žitopromet - mlin a.d.
    Welcome to Žitopromet Mlin A.D., the proud manufacturer of Sentella products, renowned for our high-quality wheat flour, pasta, and bakery items. With a legacy of over 130 years, we utilize advanced technology in our fully automated mill to ensure consistent quality. Our comprehensive range of products suits both home chefs and industrial clients, reinforcing our commitment to excellence. Experience the delightful taste and authenticity of Sentella products today!
    Pasta
    Flour
    Wheat flour type 55 for bread
    Bakery products
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    Serbia Arpadova 104, 24400 Senta, Serbia - Senta
    Certificates: All

    FAQs

    What are the top countries in Wheat Flour Type 55 For Bread?
    The top countries for sourcing Wheat Flour Type 55 For Bread include Germany, France, Poland, and Portugal. These nations are renowned for their quality production and robust supply chains, making them ideal partners for b2b buyers. By partnering with suppliers from these countries, businesses can leverage the expertise and reputation associated with these regions. For buyers interested in wholesale and private label options, connecting with an Organic Wheat Flour Type 55 For Bread supplier from countries like Germany or France offers a competitive edge in the market.
    What are the top packaging options in Wheat Flour Type 55 For Bread?
    When it comes to packaging options for Wheat Flour Type 55 For Bread, manufacturers often offer bulk packaging suitable for b2b transactions. Common packaging includes large sacks or bulk bags starting from 25 kg up to 1000 kg, ideal for wholesale and foodservice needs. Businesses sourcing Wheat Flour Type 55 For Bread through Torg can expect flexible and customized packaging options to meet diverse market requirements, including private label possibilities.
    What are the top trade shows for Wheat Flour Type 55 For Bread?
    Top trade shows focusing on Wheat Flour Type 55 For Bread include international events such as SIAL in Paris, Anuga in Cologne, and Alimentaria in Barcelona. These shows are pivotal for suppliers and buyers to connect, showcase products, and explore emerging market trends. Attending these trade shows allows businesses to source high-quality Wheat Flour Type 55 For Bread directly from renowned European suppliers, gain insight into industry innovations, and form valuable partnerships.
    What are the top certificates in Wheat Flour Type 55 For Bread?
    Certifications are crucial for ensuring quality and regulatory compliance in the Wheat Flour Type 55 For Bread market. Top certifications include IFS, FSSC 22000, GACC, and BRCGS. These certifications guarantee high standards for safety, quality, and production processes. Businesses sourcing Wheat Flour Type 55 For Bread from Europe can benefit from certified Wheat Flour Type 55 For Bread producers, ensuring the utmost product quality and safety for both retail and foodservice applications.
    What are the top trends in Wheat Flour Type 55 For Bread?
    In the Wheat Flour Type 55 For Bread category, several trends are shaping the market. There is an increasing demand for organic and premium products, as consumers are more health-conscious. Suppliers are also expanding their capabilities to produce in bulk, catering to foodservice and retail sectors. The trend towards private label manufacturing allows businesses to customize products to meet specific market demands. B2b buyers are increasingly looking for suppliers capable of meeting MOQs like 50000 to 100000 kg for private label orders, according to Torg's market data.
    What are the minimum order quantities (MOQ) in Wheat Flour Type 55 For Bread?
    The minimum order quantities (MOQ) for Wheat Flour Type 55 For Bread vary depending on whether the order is branded or private label. For branded orders, the MOQ ranges from 500 to 2000 kg, making it feasible for small to medium enterprises. On the other hand, private label orders have a higher MOQ ranging from 50000 to 100000 kg, catering to larger businesses seeking custom solutions. Torg facilitates connections with suppliers who can meet these MOQ requirements efficiently.

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