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Harinas Polo is a renowned agri-food company known for its quality and experience in producing wheat flour and cereal derivatives. With a history dating back to 1880, they offer a wide range of products including wheat and multigrain flours, seeds, puffed cereals, flakes, fibers, organic products, and stone-ground flours. Their commitment to quality and tradition makes them a trusted choice for all your flour needs.

Welcome to Shipton Mill, the home of regenerative organic flour. We believe in crafting exceptional, sustainably sourced flours that resonate with the natural flavors of our carefully selected grains. Our wide range of products includes organic flours, gluten-free options, and specialty baked goods, perfect for both professional bakers and home cooks.

Founded on the traditions of millers and innovators, Moulins Viron upholds a rich heritage passed down through generations. With a focus on quality, traceability, and proximity, they provide a diverse range of flour products sourced from the Beauce region and Eure-et-Loir. Their commitment spans six generations, blending tradition with modernity to deliver excellence. From the iconic Rétrodor to organic Emile flours, they cater to bakers and gastronomy professionals alike. Explore their innovative offerings and educational opportunities to discover the art of flour and bread making.

Discover Molino Candelori, a century-old company specializing in high-quality Italian flours. Using carefully selected grains from the Abruzzo region, we deliver flour products that enhance the flavors of your culinary creations. Our extensive range includes 100% Italian flour, organic options, specialty mixes, and flour for various baking needs.