Buy Oyster Mushrooms From Top B2B Suppliers | Torg Marketplace

GL Group Cooperative is the leading producer of fresh mushrooms in Poland, specializing in the cultivation and distribution of high-quality champignons and other mushroom varieties. With advanced logistics and a commitment to quality, we ensure freshness and reliability in delivery. Our product range includes fresh white, flat, brown champignons, portobello, oyster mushrooms, and frozen fruits.

Maison Borde has been a leading expert in wild mushrooms since 1920, providing top-quality products sourced from the finest locations. With a focus on sustainability and a commitment to preserving the rich flavors of nature, they offer a comprehensive range of gourmet mushrooms including porcini, chanterelles, and more, available in various formats such as dried, canned, and freeze-dried options.

Our company, Fhu Robert, specializes in producing and delivering a variety of mushrooms including white mushrooms, brown mushrooms, oyster mushrooms, exotic mushrooms, and seasonal products. With a tradition of quality and modernization, our products undergo regular laboratory testing to ensure they are safe for consumers. We work tirelessly 365 days a year to provide fresh, flavorful products for our customers, using modern packaging lines equipped with metal detectors and roundtheclock temperature monitoring. Partnering with trusted suppliers, we maintain high standards in sourcing raw materials. Discover why we sell 80 tons of mushrooms monthly to customers in 0 countries, backed by certifications such as IFS Food and BRC Food for deliveries across Europe.

Supplier of fresh highquality mushrooms for wholesale both domestically and internationallyOffering a variety of fresh white and brown mushrooms, oyster mushrooms, and shiitake that meet strict quality standards. Their products are wellrecognized by various retail chains and processing facilities. They provide competitive prices, timely deliveries, and ensure hygiene at every stage of production, storage, and logistics. With a production capacity of 300 tons of fresh mushrooms weekly, they export to several European countries. They have a modern distribution center equipped with cold storage facilities for maintaining product freshness during transportation.