What are the top certificates for Gelato?
For Gelato products in the B2B marketplace, certifications such as GACC, FSSC 22000, BRCGS, and IFS are critical. These certifications ensure that Gelato suppliers adhere to high safety and quality standards, which is essential when sourcing bulk quantities. Buyers focused on organic or premium Gelato options often prioritize certified suppliers, which Torg provides access to, ensuring that businesses meet stringent international market requirements efficiently.
What are the top Gelato trade shows?
Trade shows such as SIGEP in Italy and Alimentaria in Spain are pivotal for B2B Gelato networking and sourcing. These events provide a platform for buyers and suppliers to connect, explore innovative Gelato trends, and assess quality directly from Gelato manufacturers. Such gatherings are crucial for discovering new flavors, packaging innovations, and private label opportunities. Torg enhances connectivity by guiding businesses to these significant venues for trade opportunities.
What are Gelato packaging options?
Gelato packaging options vary to meet different market needs, including retail and foodservice sectors. Popular types include tubs, cups, and trays, each designed for either wholesale or private label packaging. B2B buyers often choose packaging based on distribution channels, as well as their specific requirements for freshness and transportability. Torg can help with sourcing Gelato with flexible packaging solutions tailored to specific business needs, from Mediterranean to global markets.
What are Gelato minimum order quantities (MOQ)?
For branded Gelato, the MOQ typically ranges from 1,000 to 3,000 units, whereas private label Gelato demands are higher, with MOQs ranging from 50,000 to 200,000 units. Understanding these requirements helps B2B buyers plan their sourcing strategies effectively. Torg aids businesses in navigating these logistics, ensuring they can meet these MOQs by connecting them with qualified Gelato manufacturers who can cater to diverse order sizes in Europe and beyond.
What are the top Gelato trends in 2025?
The Gelato industry is witnessing trends towards organic, vegan, and premium offerings. Additionally, the capacity of Gelato manufacturers to produce in bulk for foodservice providers is increasingly vital. B2B buyers are sourcing high-quality, innovative flavors that meet consumer demands for sustainable and health-conscious options. Torg connects buyers with certified Gelato producers who are pioneering these trends across Europe and the broader Mediterranean, enhancing competitive market access.
Who are the best suppliers for private label Gelato in Europe?
The best private label Gelato suppliers in Europe include ESTIA BAKERY S.A., LEAGEL S.r.l., Ice Cream Treats Ltd and Top Fruits Sdn. Bhd.. These Gelato companies are known for their premium Gelato, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Gelato products.
What are the top Gelato producing countries?
Italy, Spain, Greece, and France are renowned for their Gelato manufacturers. These countries have a rich tradition in producing high-quality Gelato, making them highly sought-after by Gelato suppliers internationally. When sourcing Gelato from these countries, buyers are often looking for authentic flavors and unique offerings tailored to B2B needs, especially in the Mediterranean region. Torg connects buyers with these top countries efficiently, ensuring a seamless sourcing process for all Gelato variations.
