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The 9 Best Fermented Foods Manufacturers in the World

Looking for trusted Fermented Foods manufacturers to elevate your product line? This category is your go-to resource for high-quality fermented options, including kimchi, sauerkraut, kombucha, yogurt, miso, and tempeh. Our Fermented Foods suppliers are certified to meet rigorous quality and compliance standards such as HACCP, FDA, and ISO, ensuring safety and consistency across all products. From private label and bulk fermentation solutions to contract manufacturing and wholesale orders, this selection is tailored to B2B buyers, category managers, and procurement professionals seeking reliable sourcing. Whether you're expanding a retail brand or stocking ingredients for industrial applications, we connect you with suppliers specializing in innovation and authenticity. Explore the full range of products today and start sourcing premium Fermented Foods to meet your business demands.

Various fermented food products displayed with customized packaging options
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                  OUR TOP B2B Fermented Foods BRANDS

                  Our top picks were chosen for their commitment to quality, innovation, and reliability in mass production. Connect and partner with the best Fermented Foods companies today!

                  natural nature food logo

                  Natural nature food

                  Natural Nature Food specializes in creating delicious and healthy condiments crafted from seasonal ingredients sourced locally. Their products are free from artificial additives, preservatives, and refined sugars, ensuring authentic tastes and good health. They offer a variety of products such as chutneys, mustards, salsas, fermented items, and sauces.
                  Chutney
                  Mustard
                  Salsa
                  Sambal
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                  Netherlands Zoutketen 10 - enkhuizen
                  Certificates: All
                  KIKUSUI Co., Ltd. logo

                  Kikusui co., ltd.

                  Kikusui Sake Co., Ltd. is a renowned sake brewer based in Niigata Prefecture, Japan, with a rich history dating back to 1881. The company is committed to producing high-quality sake that embodies the essence of Japanese culture and craftsmanship. They offer a diverse range of sake, including Kikusui Funaguchi and various seasonal limited editions, designed to cater to the tastes of sake lovers worldwide.
                  Fruit drink
                  Sake
                  Fermented foods
                  Fermented vegetables
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                  Japan 19-6 Koei-cho - Ebetsu-shi
                  Certificates: All
                  Nisshin Honey Co., Ltd. logo

                  Nisshin honey co., ltd.

                  Nisshin Honey Co., Ltd. specializes in the production and sales of a wide variety of honey products, ensuring high quality and safety through a rigorous selection of raw materials from around the world. With their extensive experience and commitment to excellence, they offer pure honey, royal jelly, propolis, and fermented foods, as well as tailored OEM services.
                  Manuka honey
                  Fermented vegetables
                  Fermented foods
                  Acacia honey
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                  Japan 3133-1 Maki Ampachi-cho - Ampachi-gun
                  Certificates: All
                  ASOC . PT. PROMOVAREA ALIM. ROM. - APAR logo

                  Asoc . pt. promovarea alim. rom. - apar

                  Welcome to APAR, the Romanian Association for the Promotion of Food! We are dedicated to showcasing high-quality Romanian food products, ensuring that the rich flavors of our traditional cuisine reach international markets. Our diverse offerings include delicious fruit jams, dairy products, and an array of meat products. Join us in celebrating the taste of Romania!
                  Canned broccoli
                  Berry jams
                  Canned tomatoes
                  Fermented vegetables
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                  Romania I.C. BRATIANU STREET 97 A - MOGOSOAIA (Ilfov)

                  FAQs

                  What are the top Fermented Foods producing countries?

                  The top countries in the Fermented Foods category include the Netherlands, France, Italy, and Poland. These countries are known for their advanced techniques and high-quality fermentation processes. Many fermented foods manufacturers in these regions offer both organic and conventional options. For businesses looking to source from reputable suppliers, these countries provide excellent opportunities for wholesale and private label options in the Mediterranean and wider European markets.

                  What are Fermented Foods packaging options?

                  When it comes to packaging options for Fermented Foods, businesses typically opt for jars, pouches, and vacuum-sealed packaging. These packaging solutions are designed to maintain the quality and freshness of the fermented products over time. Suppliers offer packaging that caters to both retail and foodservice sectors, making sourcing and wholesale processes efficient. Whether you're looking to produce a private label line or source in bulk, partnering with certified manufacturers ensures the best packaging solutions are utilized.

                  What are the top Fermented Foods trade shows?

                  Attending trade shows is critical for staying updated with the latest in Fermented Foods. Top trade shows include events like SIAL Paris, BioFach in Germany, and the International Cheese and Dairy Awards in the UK. These platforms allow suppliers, manufacturers, and buyers to connect and explore new sourcing opportunities. At these events, businesses can engage with certified producers and discover the latest in b2b offerings, including organic and premium products from Europe and the Mediterranean markets.

                  What are the top certificates for Fermented Foods?

                  For businesses sourcing or manufacturing Fermented Foods, top certifications such as GACC, FSSC 22000, IFS, and BRCGS are vital. These certifications ensure that suppliers adhere to stringent quality and safety practices. Certified producers from top countries like Italy or the Netherlands offer assurances of quality in their organic and conventional products. Such certifications are crucial for wholesale and private label ventures looking to enter the European or Mediterranean markets with confidence.

                  What are the top Fermented Foods trends in 2025?

                  Fermented Foods are witnessing trends such as organic, vegan, and premium offerings. Additionally, there is a growing demand for bulk production for both foodservice and retail sectors. Businesses are increasingly partnering with certified and innovative suppliers to create unique products that cater to these trends. With markets in Europe and the Mediterranean expanding, sourcing flexible packaging and customizing private label options have become essential strategies in the b2b space.

                  Who are the best suppliers for private label Fermented Foods in Europe?

                  The best private label Fermented Foods suppliers in Europe include Guangdong PRB Bio-tech Co. Ltd, PONTHIER SAS - Objat, kedainiu konservu fabrikas jsc and bracia urbanek sp. z o.o.. These Fermented Foods companies are known for their premium Fermented Foods, flexible private label services, and efficient production, meeting the growing demand for high-quality, customizable Fermented Foods products.
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